Miko (ice Cream)
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Miko (ice Cream)
Miko is a French ice cream brand and company owned by the Unilever group, originally created by Luis Ortiz in Saint-Dizier in the 1920s. History Miko's origins lie in the emigration of the Spanish Ortiz family to France in the 1920s. Some settled in 1919 in Deauville and Trouville where they created Glaces Pompon. One of their cousins, Luis Ortiz (1889–1948), born in San Pedro del Romeral, established himself as a traveling merchant in Saint-Dizier (Haute-Marne) in 1921. He drives his street vendor's cart there to sell his roasted chestnuts, complementing this activity by making ice cream. At the same time, the American Christian K. Nelson discovered the property of coconut oil used to fix the chocolate around the stick, and created the Eskimo. A cousin of the Ortiz imported the idea in 1925, giving birth to the Ortiz stick. Parents and children crisscross the region aboard scooters. The sale of ice cream increased after the Liberation. American troops are numerous in Saint-Di ...
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France
France, officially the French Republic, is a country located primarily in Western Europe. Overseas France, Its overseas regions and territories include French Guiana in South America, Saint Pierre and Miquelon in the Atlantic Ocean#North Atlantic, North Atlantic, the French West Indies, and List of islands of France, many islands in Oceania and the Indian Ocean, giving it Exclusive economic zone of France, one of the largest discontiguous exclusive economic zones in the world. Metropolitan France shares borders with Belgium and Luxembourg to the north; Germany to the northeast; Switzerland to the east; Italy and Monaco to the southeast; Andorra and Spain to the south; and a maritime border with the United Kingdom to the northwest. Its metropolitan area extends from the Rhine to the Atlantic Ocean and from the Mediterranean Sea to the English Channel and the North Sea. Its Regions of France, eighteen integral regions—five of which are overseas—span a combined area of and hav ...
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Ice Cream
Ice cream is a frozen dessert typically made from milk or cream that has been flavoured with a sweetener, either sugar or an alternative, and a spice, such as Chocolate, cocoa or vanilla, or with fruit, such as strawberries or peaches. Food colouring is sometimes added in addition to Food stabilizer, stabilizers. The mixture is cooled below the freezing point of water and stirred to incorporate air spaces and prevent detectable ice crystals from forming. It can also be made by Whisk, whisking a flavoured cream base and liquid nitrogen together. The result is a smooth, semi-solid foam that is solid at very low temperatures (below ). It becomes more Ductility, malleable as its temperature increases. Ice cream may be served in dishes, eaten with a spoon, or licked from edible wafer Ice cream cone, ice cream cones held by the hands as finger food. Ice cream may be served with other desserts—such as cake or pie—or used as an ingredient in cold dishes—like ice cream floats, s ...
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Frozen Dessert
Frozen dessert is a dessert made by freezing liquids, semi-solids, and sometimes solids. They may be based on flavored water ( shave ice, ice pops, sorbet, snow cones), on fruit purées (such as sorbet), on milk and cream (most ice creams, sundae, sherbet), on custard ( frozen custard and some ice creams), on mousse ( semifreddo), and others. It is sometimes sold as ice-cream in South Asia and other countries. History The origins of frozen desserts are obscure, although several accounts exist about their history. Some sources describe ice cream-like foods as originating in Persia as far back as 550 BC. Using ice houses and ice pools, Persians were able to serve and produce faloodeh and sorbets all year round. Ice and snow were prized ingredients in many ancient cuisines. The Chinese, the Greeks and the Romans gathered, stored and used ice or snow. Ice and snow were said to be desirable because of the difficulty of both harvesting and storing it for any length of time. ...
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Unilever
Unilever PLC () is a British multinational consumer packaged goods company headquartered in London, England. It was founded on 2 September 1929 following the merger of Dutch margarine producer Margarine Unie with British soap maker Lever Brothers. The company's products include baby food, beauty products, bottled water, breakfast cereals, cleaning agents, condiments, dairy products, energy drinks, healthcare and hygiene products, ice cream, instant coffee, instant noodles, pet food, pharmaceuticals, soft drinks, tea, and toothpaste. It is the largest producer of soap in the world, and its products are available in over 190 countries. The company is organised into five business groups: Beauty & Wellbeing, Personal Care, Home Care, Nutrition, and Ice Cream. It has research and development facilities in China, India, the Netherlands, Pakistan, the United Kingdom, and the United States. In the 1930s, Unilever acquired the United Africa Company. In the second half of the 2 ...
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Liberation
Liberation or liberate may refer to: Film and television * ''Liberation'' (film series), a 1970–1971 series about the Great Patriotic War * "Liberation" (''The Flash''), a TV episode * "Liberation" (''K-9''), an episode Gaming * '' Liberation: Captive 2'', an Amiga computer game, 1993 * '' Killzone: Liberation'', for PlayStation Portable, 2006 * '' Assassin's Creed III: Liberation'', 2012 * ''Liberated'' (video game), 2020 Media * ''Liberation'' (magazine), American pacifist magazine published 1956 to 1977 *''Libération'', a French newspaper * ''Libération'' (Morocco), a Moroccan newspaper * ''Libération'' (newspaper, 1941–1964), a French newspaper * ''Liberation News'', the newspaper of the Party for Socialism and Liberation *'' Liberation: Being the Adventures of the Slick Six After the Collapse of the United States of America'', a novel by Brian Francis Slattery, 2008 *''Oslobođenje'' ('Liberation'), a Bosnian newspaper Music Albums * ''Liberation'' (1349 al ...
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Les Echos (France)
''Les Echos'' () is the first daily French financial newspaper, founded in 1908 by brothers Robert and Émile Servan-Schreiber. Owned by LVMH, it has an Economic liberalism, economic liberal stance and "defend[s] the idea that Market economics, market is superior to Economic planning, plan". ''Les Echos'' is the main competitor of ''La Tribune'', a rival financial paper. History and profile The paper was established as a four-page monthly publication under ''Les Echos de l'Exportation'' by brothers Robert and Émile Servan-Schreiber in 1908. Becoming weekly in 1913, ''Les Echos de l'Exportation'' printed 5,000 copies. The newspaper ceased publication during the World War I, First World War. It reappeared at the war's end under ''Les Echos''. In 1928, ''Les Echos'' became a daily newspaper. It became an authoritative newspaper for economic circles in 1937. It was suspended World War II, in 1939. ''Les Echos'' resumed its activities in 1945, with relevant topics for this time, ...
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Ice Cream Brands
Ice is water that is frozen into a solid state, typically forming at or below temperatures of 0 ° C, 32 ° F, or 273.15 K. It occurs naturally on Earth, on other planets, in Oort cloud objects, and as interstellar ice. As a naturally occurring crystalline inorganic solid with an ordered structure, ice is considered to be a mineral. Depending on the presence of impurities such as particles of soil or bubbles of air, it can appear transparent or a more or less opaque bluish-white color. Virtually all of the ice on Earth is of a hexagonal crystalline structure denoted as ''ice Ih'' (spoken as "ice one h"). Depending on temperature and pressure, at least nineteen phases ( packing geometries) can exist. The most common phase transition to ice Ih occurs when liquid water is cooled below (, ) at standard atmospheric pressure. When water is cooled rapidly ( quenching), up to three types of amorphous ice can form. Interstellar ice is overwhelmingly low-density amorphous i ...
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