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Marangoni Number
The Marangoni number (Ma) is, as usually defined, the dimensionless number that compares the rate of transport due to Marangoni flows, with the rate of transport of diffusion. The Marangoni effect is flow of a liquid due to gradients in the surface tension of the liquid. Diffusion is of whatever is creating the gradient in the surface tension. Thus as the Marangoni number compares flow and diffusion timescales it is a type of Péclet number. The Marangoni number is defined as: \mathrm = \dfrac A common example is surface tension gradients caused by temperature gradients. Then the relevant diffusion process is that of thermal energy (heat). Another is surface gradients caused by variations in the concentration of surfactants, where the diffusion is now that of surfactant molecules. The number is named after Italian scientist Carlo Marangoni, although its use dates from the 1950s and it was neither discovered nor used by Carlo Marangoni. The Marangoni number for a simple liquid ...
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Dimensionless Number
Dimensionless quantities, or quantities of dimension one, are quantities implicitly defined in a manner that prevents their aggregation into unit of measurement, units of measurement. ISBN 978-92-822-2272-0. Typically expressed as ratios that align with another system, these quantities do not necessitate explicitly defined Unit of measurement, units. For instance, alcohol by volume (ABV) represents a volumetric ratio; its value remains independent of the specific Unit of volume, units of volume used, such as in milliliters per milliliter (mL/mL). The 1, number one is recognized as a dimensionless Base unit of measurement, base quantity. Radians serve as dimensionless units for Angle, angular measurements, derived from the universal ratio of 2π times the radius of a circle being equal to its circumference. Dimensionless quantities play a crucial role serving as parameters in differential equations in various technical disciplines. In calculus, concepts like the unitless ratios ...
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Marangoni Effect
The Marangoni effect (also called the Gibbs–Marangoni effect) is the mass transfer along an Interface (chemistry), interface between two phases due to a gradient of the surface tension. In the case of temperature dependence, this phenomenon may be called thermo-capillary convection or Bénard–Marangoni convection. History This phenomenon was first identified in the so-called "tears of wine" by physicist James Thomson (engineer), James Thomson (William Thomson, 1st Baron Kelvin, Lord Kelvin's brother) in 1855. The general effect is named after Italy, Italian physicist Carlo Marangoni, who studied it for his doctoral dissertation at the University of Pavia and published his results in 1865. A complete theoretical treatment of the subject was given by J. Willard Gibbs in his work ''On the Equilibrium of Heterogeneous Substances'' (1875–1878). Mechanism Since a liquid with a high surface tension pulls more strongly on the surrounding liquid than one with a low surface tension, ...
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Péclet Number
In continuum mechanics, the Péclet number (, after Jean Claude Eugène Péclet) is a class of dimensionless numbers relevant in the study of transport phenomena in a continuum. It is defined to be the ratio of the rate of advection of a physical quantity by the flow to the rate of diffusion of the same quantity driven by an appropriate Potential gradient, gradient. In the context of species or mass transfer, the Péclet number is the product of the Reynolds number and the Schmidt number (). In the context of the thermal fluids, the thermal Péclet number is equivalent to the product of the Reynolds number and the Prandtl number (). The Péclet number is defined as : \mathrm = \dfrac. For mass transfer, it is defined as : \mathrm_L = \frac = \mathrm_L \, \mathrm, where is the characteristic length, the local flow velocity, the Fick's law, mass diffusion coefficient, the Reynolds number, the Schmidt number. Such ratio can also be re-written in terms of times, as a ratio be ...
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Carlo Marangoni
Carlo Giuseppe Matteo Marangoni (29 April 1840 – 14 April 1925) was an Italian physicist. He primarily studied surface phenomena in liquids, and the Marangoni effect and the Marangoni number are named after him. He also contributed to meteorology and invented a ''Nefoscopio'' to observe clouds. Biography Marangoni graduated in 1865 from the University of Pavia under the supervision of Giovanni Cantoni with a dissertation entitled "" ("On the spreading of liquid droplets"). He then moved to Florence where he first worked at the "Museo di Fisica" (1866) and later at the Liceo Dante (1870), where he held the position of High School Physics Teacher for 45 years until retirement in 1916. Aspirator and compressor Marangoni simplified the aspirator for the measurement of gas. A common flaw in aspirator were inaccurate measurements caused by ascending of air An atmosphere () is a layer of gases that envelop an astronomical object, held in place by the gravity of the obj ...
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Stokes Flow
Stokes flow (named after George Gabriel Stokes), also named creeping flow or creeping motion,Kim, S. & Karrila, S. J. (2005) ''Microhydrodynamics: Principles and Selected Applications'', Dover. . is a type of fluid flow where advection, advective inertial forces are small compared with Viscosity, viscous forces. The Reynolds number is low, i.e. \mathrm \ll 1. This is a typical situation in flows where the fluid velocities are very slow, the viscosities are very large, or the length-scales of the flow are very small. Creeping flow was first studied to understand lubrication. In nature, this type of flow occurs in the swimming of microorganisms and sperm. In technology, it occurs in paint, Microelectromechanical systems, MEMS devices, and in the flow of viscous polymers generally. The equations of motion for Stokes flow, called the Stokes equations, are a linearization of the Navier–Stokes equations, and thus can be solved by a number of well-known methods for linear different ...
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Diffusion Constant
Fick's laws of diffusion describe diffusion and were first posited by Adolf Fick in 1855 on the basis of largely experimental results. They can be used to solve for the diffusion coefficient, . Fick's first law can be used to derive his second law which in turn is identical to the diffusion equation. ''Fick's first law'': Movement of particles from high to low concentration (diffusive flux) is directly proportional to the particle's concentration gradient. ''Fick's second law'': Prediction of change in concentration gradient with time due to diffusion. A diffusion process that obeys Fick's laws is called normal or Fickian diffusion; otherwise, it is called anomalous diffusion or non-Fickian diffusion. History In 1855, physiologist Adolf Fick first reported* * his now well-known laws governing the transport of mass through diffusive means. Fick's work was inspired by the earlier experiments of Thomas Graham, which fell short of proposing the fundamental laws for which ...
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Dimensionless Numbers Of Fluid Mechanics
Dimensionless quantities, or quantities of dimension one, are quantities implicitly defined in a manner that prevents their aggregation into unit of measurement, units of measurement. ISBN 978-92-822-2272-0. Typically expressed as ratios that align with another system, these quantities do not necessitate explicitly defined Unit of measurement, units. For instance, alcohol by volume (ABV) represents a volumetric ratio; its value remains independent of the specific Unit of volume, units of volume used, such as in milliliters per milliliter (mL/mL). The 1, number one is recognized as a dimensionless Base unit of measurement, base quantity. Radians serve as dimensionless units for Angle, angular measurements, derived from the universal ratio of 2π times the radius of a circle being equal to its circumference. Dimensionless quantities play a crucial role serving as parameters in differential equations in various technical disciplines. In calculus, concepts like the unitless ratios ...
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Dimensionless Numbers Of Thermodynamics
Dimensionless quantities, or quantities of dimension one, are quantities implicitly defined in a manner that prevents their aggregation into units of measurement. ISBN 978-92-822-2272-0. Typically expressed as ratios that align with another system, these quantities do not necessitate explicitly defined units. For instance, alcohol by volume (ABV) represents a volumetric ratio; its value remains independent of the specific units of volume used, such as in milliliters per milliliter (mL/mL). The number one is recognized as a dimensionless base quantity. Radians serve as dimensionless units for angular measurements, derived from the universal ratio of 2π times the radius of a circle being equal to its circumference. Dimensionless quantities play a crucial role serving as parameters in differential equations in various technical disciplines. In calculus, concepts like the unitless ratios in limits or derivatives often involve dimensionless quantities. In differential geom ...
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