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Malted Milk
Malted milk or malt powder or malted milk powder, is a powder made from a mixture of malted barley, wheat flour, and Milk powder, evaporated whole milk powder. The powder is used to add its distinctive flavor to beverages and other foods, but it is also used in baking to help dough cook properly. History London pharmacist Sir James Horlick, 1st Baronet, James Horlick developed ideas for an improved, wheat- and malt-based nutritional supplement for infants. Despairing of his opportunities in the United Kingdom, Horlick joined his brother William Horlick, William, who had gone to Racine, Wisconsin, in the United States, to work at a relative's quarry. In 1873, the brothers formed J & W Horlicks to manufacture their brand of infant food in nearby Chicago. Ten years later, they earned a patent for a new formula enhanced with dried milk. The company originally marketed its new product as "Diastoid", but trademarked the name "malted milk" in 1887. Despite its origins as a health fo ...
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Malted Milk Can
Malting is the process of steeping, Germination, germinating, and drying grain to convert it into malt. Germination and sprouting involve a number of enzymes to produce the changes from seed to seedling and the malt producer stops this stage of the process when the required enzymes are optimal. Among other things, the enzymes convert starch to sugars such as maltose, maltotriose and maltodextrin, maltodextrines. The malt is mainly used for brewing or whisky making, but can also be used to make malt vinegar or malt extract. Various grains are used for malting, most often barley, sorghum, wheat or rye. Several types of equipment can be used to produce the malt. Traditional floor malting germinates the grains in a thin layer on a solid floor, and the grain is manually raked and turned to keep the grains loose and aerated. In a modern malt house the process is more automated, and the grain is germinated on a floor that is slotted to allow air to be forced through the grain bed. Larg ...
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Horlick Mountains
The Horlick Mountains () are a mountain group in the Transantarctic Mountains of Antarctica, lying eastward of Reedy Glacier and including the Wisconsin Range, Long Hills and Ohio Range. Discovery and naming The mountains were discovered in two observations by the Byrd Antarctic Expedition, 1933–35, one by Kennett L. Rawson from a position in about , at the end of his southeastern flight of November 22, 1934, and another by Quin Blackburn in December 1934, from positions looking up Leverett Glacier and Albanus Glacier. Portions of the Wisconsin Range are recorded in aerial photography obtained by United States Navy Operation Highjump, 1946–47. The entire mountain group was surveyed by USARP parties and was mapped from United States Navy aerial photographs, 1959–64. They were named by Admiral Richard E. Byrd for William Horlick, of the Horlick's Malted Milk Corp., a supporter of the Byrd expedition of 1933–35. Extent File:C85120s1 Ant.Map Wisconsin Range.jpg, ...
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Maltesers
Maltesers are a British confectionery product manufactured by Mars Inc. First sold in the UK in 1937, they were originally aimed at women. They have since been sold in Europe, South Africa, Australia, New Zealand, Canada, United States and Middle East. The slogan is "The lighter way to enjoy chocolate". Maltesers consist of a spheroid malted milk centre surrounded by milk chocolate. Maltesers are sold in a variety of packaging, including plastic bags (ranging in size from small 'fun-size' upwards), larger cardboard boxes and tubes, and plastic buckets (ranging in size from medium to very large). They also have medium-sized "teasers" in Celebrations boxes. Maltesers are also one of the types of chocolate included in Mars's Revels assortment. In a YouGov poll in 2020, they were the most popular confectionery in the UK. History Maltesers were created by the American Forrest Mars Sr. in the United Kingdom in 1936, and first sold in 1937. They were originally described as "en ...
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New England Confectionery Company
Necco (or NECCO ) was an American manufacturer of candy created in 1901 as the New England Confectionery Company through the merger of several small confectionery companies located in the Greater Boston area, with ancestral companies dating back to the 1840s. In May 2018, Necco was sold for $17.33 million to Round Hill Investments LLC, run by billionaire C. Dean Metropoulos; Round Hill Investments then went into a bankruptcy auction, with Spangler Candy Company being the winning bidder. The company was best known for its namesake candy, Necco Wafers (originally called "Hub Wafers") dating back to 1847. Other prominent products have included its seasonal Sweethearts Conversation Hearts, and brands such as the Clark Bar, Haviland Thin Mints and Sky Bar. History Formation Necco dated its origins to Chase and Company, a company founded by brothers Oliver R. and Silas Edwin Chase in 1847. Having previously invented and patented the first American candy machine, the Chase bro ...
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The Hershey Company
The Hershey Company, often called just Hershey or Hershey's, is an American multinational corporation, multinational confectionery company headquartered in Hershey, Pennsylvania, which is also home to Hersheypark and Hershey's Chocolate World. The Hershey Company is one of the largest chocolate manufacturers in the world; it also manufactures baked products, such as cookies and cakes, and sells beverages like milkshakes, as well as other products (through mergers and acquisitions). The Hershey Company was founded by Milton S. Hershey in 1894 as the Hershey Chocolate Company, originally established as a subsidiary of his Lancaster Caramel Company. The Hershey Trust Company owns a minority stake but retains a majority of the voting power within the company. Hershey's chocolate is available in 60 countries. It has three large distribution centers with modern labor management systems. In addition, Hershey is a member of the World Cocoa Foundation. It is also associated with the Hersh ...
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Whoppers
Whopper are malted milk balls with an artificial flavored "chocolatey coating" produced by The Hershey Company. The candy is a round ball about . History In 1939, the Overland Candy Company introduced the predecessor to Whoppers, a malted milk candy called "Giants". In 1947, Overland merged with Chicago Biscuit Company, Leaf Gum, and Laf Machinery. Two years later, Leaf Brands reintroduced malted milk balls under the name of "Whoppers". All products manufactured by Leaf Brands were purchased by W. R. Grace and Company, W. R. Grace in the 1960s; however, they were repurchased by Leaf in 1976. Finally, Hershey Foods Corporation acquired the Leaf North America confectionery operations from Huhtamäki, Huhtamäki Oyj of Espoo, Finland, in 1996. The company has been producing the ''Whoppers'' candy to this day. Whoppers were first sold unwrapped, two pieces for one cent. But after the creation of cellophane wrapping machines, smaller Whoppers were packaged and sold five for one ...
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Confectionery
Confectionery is the Art (skill), art of making confections, or sweet foods. Confections are items that are rich in sugar and carbohydrates, although exact definitions are difficult. In general, however, confections are divided into two broad and somewhat overlapping categories: baker's confections and sugar confections. Baker's confectionery, also called flour confections, includes principally sweet pastries, cakes, and similar Baking, baked goods. Baker's confectionery excludes everyday Bread, breads, and thus is a subset of products produced by a baker. Sugar confectionery includes candies (also called ''sweets'', short for ''sweetmeats'', in many English-speaking countries), candied nuts, chocolates, chewing gum, bubble gum, pastillage, and other confections that are made primarily of sugar. In some cases, chocolate confections (confections made of chocolate) are treated as a separate category, as are sugar-free versions of sugar confections. The words ''candy'' (Canada ...
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Candy
Candy, alternatively called sweets or lollies, is a Confectionery, confection that features sugar as a principal ingredient. The category, also called ''sugar confectionery'', encompasses any sweet confection, including chocolate, chewing gum, and sugar candy. Vegetables, fruit, or Nut (fruit), nuts which have been glaze (cooking technique), glazed and coated with sugar are said to be ''Candied fruit, candied''. Physically, candy is characterized by the use of a significant amount of sugar or sugar substitutes. Unlike a cake or loaf of bread that would be shared among many people, candies are usually made in smaller pieces. However, the definition of candy also depends upon how people treat the food. Unlike sweet pastries served for a dessert course at the end of a meal, candies are normally eaten casually, often with the fingers, as a snack between meals. Each culture has its own ideas of what constitutes candy rather than dessert. The same food may be a candy in one culture ...
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Ovaltine
Ovaltine, also known by its original name Ovomaltine, is a brand of milk flavouring product made with malt extract, sugar (except in Switzerland), and whey. Some flavours also have cocoa. Ovaltine, a registered trademark of Associated British Foods, is made by Wander AG, a subsidiary of Twinings, which acquired the brand from Novartis in 2002, except in the United States, where Nestlé acquired the rights separately from Novartis in the late 2000s. History Ovaltine was developed in 1904 by chemist (1867–1950), in Bern, Switzerland, where it is also known by its original name, Ovomaltine (from , Latin for "egg", and ''malt'', which were originally its key ingredients). In 1927, the factory moved out to the village of Neuenegg, a short distance west of Bern, where it is still produced. Ovomaltine was exported to Britain as ''Ovaltine'' in 1909. A factory was built in Kings Langley, which took it to the United States as well. By 1915, Ovaltine was being manufactured in ...
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Horlicks
Horlicks is a British sweet malted milk hot Malt drink, drink powder developed by founders Sir James Horlick, 1st Baronet, James and William Horlick. It was first sold as "Horlick's Infant and Invalids Food", soon adding "aged and travellers" to their label. In the early 20th century, it was sold as a powdered meal replacement drink mix. 'Night starvation' was a fictitious condition invented by Horlicks as an advertising gimmick that was supposedly relieved if a mug of the malt drink was consumed before bedtime. In the song "Goodness gracious me!", the doctor (played by Peter Sellers) mentions night starvation as one of the many possible ailments that his wealthy Italian patient (played by Sophia Loren) might be suffering from, when in fact the trouble is that they are both lovesick. It was then marketed as a nutritional supplement and manufactured by GlaxoSmithKline (Consumer Healthcare) in Australia, Bangladesh, Hong Kong, India, Pakistan, Nepal, Thailand, Singapore, Jamaic ...
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Milkshake
A milkshake (sometimes simply called a shake) is a sweet beverage made by blending milk, ice cream, and flavorings or sweeteners such as butterscotch, caramel sauce, chocolate syrup, or fruit syrup into a thick, sweet, cold mixture. It may also be made using a base made from non-dairy products, including plant milks such as almond milk, coconut milk, or soy milk. Dry ingredients such as whole fruit, nuts, seeds, candy, or cookies may be incorporated. Milkshakes originated in the United States around the turn of the 20th century, and grew in popularity following the introduction of electric blenders in the subsequent two decades. They became a common part of youth popular culture, as ice cream shops were a culturally acceptable meeting place for youth, and milkshakes became symbolic of the innocence of youth. Preparation Full-service restaurants, ice cream shops, soda fountains, and diners usually prepare the shake in a milkshake machine. At home, a blender is m ...
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Malted Milk (biscuit)
Malted Milk is a variety of biscuit, first produced by Elkes Biscuits of Uttoxeter in 1924. They are named after their malt flavouring and milk content. It’s also a Light and Crisp Teatime Treat From Ireland The biscuit design varies depending on manufacturers; commonly seen designs include two milk churns and a cow. They are typically baked for a short period of time (about 5 minutes) at high temperature to keep them crisp without the use of holes unlike other biscuits such as shortbread. Variations of the biscuit include a chocolate-covered single biscuit, as well as a custard cream–like variety where two biscuits sandwich a vanilla-based cream. See also * Malted milk, the powdered grain and milk product for drinks * Rich tea, the traditional biscuit that also includes malt but no milk * Shortbread, the traditional Scottish biscuit that is rich in butter but contains no malt * List of cookies This is a list of notable cookies (American English), also called biscui ...
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