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Les Trois Chevaux
Les Trois Chevaux is a fine dining restaurant in New York City. Owned and run by Angie Mar, it opened in July 2021 and serves French cuisine. Description The interior was designed by Brenda Bello and Joel Medina, while the staff's uniforms were designed by Christian Siriano. The restaurant's dress code mandates that male diners must wear jackets—an homage to Mar's father, who always wore one when dining out—and prohibits blue jeans, shorts, and sneakers. The main dining room can seat 37 diners, while the bar can accommodate nine more. The menu contains modern French cuisine, with dishes such as frog legs, sweetbreads, foie gras, and pigeon breast. A predominantly French and American wine list is also available. History Angie Mar owned and ran The Beatrice Inn in New York City from 2016 till December 2020, when high rent and the COVID-19 pandemic led to the restaurant's closure. Mar initially announced that the restaurant would be reopening right next door at West 12th Street ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Angie Mar
Angie Mar (born 1982) is an American chef and restaurateur. She owns and operates Les Trois Chevaux in New York City. Career Mar was born and raised in Seattle, Washington. Before becoming a chef, she was based in Los Angeles as a real estate agent. She moved to New York in 2010 and enrolled at the French Culinary Institute. She subsequently worked at several restaurants in Brooklyn, including Reynard, Diner, and Marlow & Sons, before becoming sous-chef at The Spotted Pig. In 2013, she became the fourth executive chef at The Beatrice Inn in Manhattan, owned by '' Vanity Fair'' writer Graydon Carter. Mar appeared on '' Chopped'' in 2015, emerging as champion in its "Grill Masters" tournament and winning $50,000 in prize money. In 2016, she and her cousin Melissa Merrill Keary bought over The Beatrice Inn. According to Mar, the idea of a takeover was suggested by Carter and his associates. Having previously given the restaurant zero stars out of four, ''The New York Times'' cri ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
New York (magazine)
''New York'' is an American biweekly magazine concerned with life, culture, politics, and style generally, and with a particular emphasis on New York City. Founded by Milton Glaser and Clay Felker in 1968 as a competitor to ''The New Yorker'', it was brasher and less polite, and established itself as a cradle of New Journalism. Over time, it became more national in scope, publishing many noteworthy articles on American culture by writers such as Tom Wolfe, Jimmy Breslin, Nora Ephron, John Heilemann, Frank Rich, and Rebecca Traister. In its 21st-century incarnation under editor-in-chief Adam Moss, "The nation's best and most-imitated city magazine is often not about the city—at least not in the overcrowded, traffic-clogged, five-boroughs sense", wrote then-'' Washington Post'' media critic Howard Kurtz, as the magazine increasingly published political and cultural stories of national significance. Since its redesign and relaunch in 2004, the magazine has won more ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fine Dining Restaurants In Manhattan
Fine may refer to: Characters * Sylvia Fine (''The Nanny''), Fran's mother on ''The Nanny'' * Officer Fine, a character in ''Tales from the Crypt'', played by Vincent Spano Legal terms * Fine (penalty), money to be paid as punishment for an offence * Fine on alienation, a sum of money paid to a feudal lord when a tenant had occasion to make over his land to another * Fine of lands, an obsolete type of land conveyance to a new owner * Fine, a dated term for a premium on a lease of land Music * Fine (band), a late 1990s American band * ''Fine'' (album), a 1994 album by Snailhouse * "Fine" (Taeyeon song), 2017 * "Fine" (Whitney Houston song), 2000 * " F.I.N.E.*", a 1993 song by Aerosmith * "Fine", a song by James from the 2001 album '' Pleased to Meet You'' * "Fine", a song by Kylie Minogue from the 2014 album ''Kiss Me Once'' * "Fine", a song by Prism from the 1983 album '' Beat Street'' * "fine", a 2019 song by Mike Shinoda Brands and enterprises * Fine (brandy), a term for ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
French Restaurants In Manhattan
French (french: français(e), link=no) may refer to: * Something of, from, or related to France ** French language, which originated in France, and its various dialects and accents ** French people, a nation and ethnic group identified with France ** French cuisine, cooking traditions and practices Fortnite French places Arts and media * The French (band), a British rock band * "French" (episode), a live-action episode of ''The Super Mario Bros. Super Show!'' * ''Française'' (film), 2008 * French Stewart (born 1964), American actor Other uses * French (surname), a surname (including a list of people with the name) * French (tunic), a particular type of military jacket or tunic used in the Russian Empire and Soviet Union * French's, an American brand of mustard condiment * French catheter scale, a unit of measurement of diameter * French Defence, a chess opening * French kiss, a type of kiss involving the tongue See also * France (other) * Franch, a surname * Frenc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
2020s In Manhattan
S, or s, is the nineteenth letter in the Latin alphabet, used in the modern English alphabet, the alphabets of other western European languages and others worldwide. Its name in English is ''ess'' (pronounced ), plural ''esses''. History Origin Northwest Semitic šîn represented a voiceless postalveolar fricative (as in 'ip'). It originated most likely as a pictogram of a tooth () and represented the phoneme via the acrophonic principle. Ancient Greek did not have a phoneme, so the derived Greek letter sigma () came to represent the voiceless alveolar sibilant . While the letter shape Σ continues Phoenician ''šîn'', its name ''sigma'' is taken from the letter ''samekh'', while the shape and position of ''samekh'' but name of ''šîn'' is continued in the '' xi''. Within Greek, the name of ''sigma'' was influenced by its association with the Greek word (earlier ) "to hiss". The original name of the letter "sigma" may have been ''san'', but due to the complic ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
2021 Establishments In New York City
1 (one, unit, unity) is a number representing a single or the only entity. 1 is also a numerical digit and represents a single unit of counting or measurement. For example, a line segment of ''unit length'' is a line segment of length 1. In conventions of sign where zero is considered neither positive nor negative, 1 is the first and smallest positive integer. It is also sometimes considered the first of the infinite sequence of natural numbers, followed by 2, although by other definitions 1 is the second natural number, following 0. The fundamental mathematical property of 1 is to be a multiplicative identity, meaning that any number multiplied by 1 equals the same number. Most if not all properties of 1 can be deduced from this. In advanced mathematics, a multiplicative identity is often denoted 1, even if it is not a number. 1 is by convention not considered a prime number; this was not universally accepted until the mid-20th century. Additionally, 1 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Eater (website)
''Eater'' is a food website by Vox Media. It was co-founded by Lockhart Steele and Ben Leventhal in 2005, and originally focused on dining and nightlife in New York City. Eater launched a national site in 2009, and covered nearly 20 cities by 2012. Vox Media acquired ''Eater'', along with two others comprising the Curbed Network, in late 2013. In 2017, ''Eater'' had around 25 local sites in the United States, Canada, and England. The site has been recognized four times by the James Beard Foundation Awards. Description and history The food and dining site ''Eater'' is a brand of the digital media company Vox Media. It serves as a local restaurant guide, offering reviews as well as news about the restaurant industry. The property earns revenue via advertising, sometimes displaying content generated by Vox Creative. ''Eater'' was co-founded by Lockhart Steele and Ben Leventhal in July 2005, and initially focused on New York City's dining and nightlife scenes. The blog was one ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
New Yorker (magazine)
''The New Yorker'' is an American weekly magazine featuring journalism, commentary, criticism, essays, fiction, satire, cartoons, and poetry. Founded as a weekly in 1925, the magazine is published 47 times annually, with five of these issues covering two-week spans. Although its reviews and events listings often focus on the Culture of New York City, cultural life of New York City, ''The New Yorker'' has a wide audience outside New York and is read internationally. It is well known for its illustrated and often topical covers, its commentaries on popular culture and eccentric American culture, its attention to modern fiction by the inclusion of Short story, short stories and literary reviews, its rigorous Fact-checking, fact checking and copy editing, its journalism on politics and social issues, and its single-panel cartoons sprinkled throughout each issue. Overview and history ''The New Yorker'' was founded by Harold Ross and his wife Jane Grant, a ''The New York Times, N ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jacques Pépin
Jacques Pépin (; born December 18, 1935) is a French chef, author, culinary educator, television personality, and artist. After having been the personal chef of French President Charles de Gaulle, he moved to the US in 1959 and after working in New York's top French restaurants, refused the same job with President John F. Kennedy in the White House and instead took a culinary development job with Howard Johnson's. During his career, he has served in numerous prestigious restaurants, first, in Paris, and then in America. He has appeared on American television and has written for ''The New York Times'', ''Food & Wine'' and other publications. He has authored over 30 cookbooks, some of which have become best sellers. Pépin was a longtime friend of the American chef Julia Child, and their 1999 PBS series ''Julia and Jacques Cooking at Home'' won a Daytime Emmy Award. He also holds a BA and a MA from Columbia University in French literature. He has been honored with 24 James Beard ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vogue (magazine)
''Vogue'' is an American monthly fashion and lifestyle magazine that covers many topics, including haute couture fashion, beauty, culture, living, and runway. Based at One World Trade Center in the Financial District of Lower Manhattan, ''Vogue'' began in 1892 as a weekly newspaper before becoming a monthly magazine years later. Since its founding, ''Vogue'' has featured numerous actors, musicians, models, athletes, and other prominent celebrities. The largest issue published by ''Vogue'' magazine was the September 2012 edition, containing 900 pages. The British ''Vogue'', launched in 1916, was the first international edition, while the Italian version '' Vogue Italia'' has been called the top fashion magazine in the world. As of today, there are 26 international editions. History 1892–1905: Early years Arthur Baldwin Turnure, an American businessman, founded ''Vogue'' as a weekly newspaper based in New York City, sponsored by Kristoffer Wright, with its first issue ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lutèce (restaurant)
Lutèce was a French restaurant in Manhattan that operated for more than 40 years before closing in early 2004. It once had a satellite restaurant on the Las Vegas Strip. It was famous for its Alsatian onion tart and a sauteed foie gras with dark chocolate sauce and bitter orange marmalade. In 1972, '' W'' magazine referred to it as one of "Les Six, the last bastions of grand luxe dining in New York." The other five were La Grenouille, La Caravelle, La Côte Basque, Lafayette, and Quo Vadis; of these, only La Grenouille remains open. History Lutèce was opened in 1961 by founder Andre Surmain, who brought young chef André Soltner to run the kitchen. Shortly thereafter, Surmain and Soltner became partners, and they ran the restaurant together until Surmain returned to Europe. He first retired to Majorca, then later ran ''Le Relais à Mougins'' in Mougins, southern France. In 1986, he returned to the US to open a branch of the same restaurant at the Palm Court Hotel in Palm Be ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
La Côte Basque
La Côte Basque was a New York City restaurant. It opened in the late 1950s and operated until it closed on March 7, 2004. In business for 45 years, upon its closing '' The New York Times'' called it a "former high-society temple of French cuisine at 60 West 55th Street." History The restaurant was opened in the late 1950s by Henri Soulé. Jean-Jacques Rachou became the owner and chef in 1979. At that time the restaurant was located a block to the east, moving to the West 55th street location in 1995. It was "known as much for its elegantly arrayed tables, set against a backdrop of handsome French seaside murals, as for its food. Mr. Rachou said he spent more than $2,200 a week on flowers and more than $3,000 on linen." Truman Capote's unfinished novel ''Answered Prayers'' had as its setting a "catty and thinly veiled" version of the La Côte Basque; the chapter "La Côte Basque 1965" was excerpted in ''Esquire'' magazine in 1975. A scene from the film '' Light Sleeper'' (19 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
