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Hürlimann Brewery
Hürlimann Brewery is a former brewery in Zürich, Switzerland, now owned by the Rheinfelden, Aargau based brewery Feldschlösschen, which is owned by Carlsberg. Hurlimann was founded in 1836 by Albert Hürlimann, and its management was in the same family for five generations. Hurlimann was one of the principal brewing companies of Switzerland (the other big ones being Calanda Bräu, Feldschlösschen and Cardinal Brewery). The founder was a world leader in the scientific study of yeast, and the brewery had a long history of yeast development. Ownership Hürlimann was absorbed by Feldschlösschen in 1996. Feldschlösschen-Hürlimann-Gruppe was sold to Carlsberg in November 2000. Hürlimann's ''Sternbrau'' is now brewed by Shepherd Neame to its original recipe. ''Samichlaus'' Hürlimann was famous for brewing the extremely potent beer ''Samichlaus'' ("Santa Claus Santa Claus, also known as Father Christmas, Saint Nicholas, Saint Nick, Kris Kringle, or simply Santa, is a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hürlimann Brewery Logo
Hürlimann is a surname. Notable people with the surname include: *Ernst Hürlimann (born 1934), Swiss rower who competed in the 1960 Summer Olympics *Hans Hürlimann (1918–1994), Swiss politician and member of the Swiss Federal Council (1974–1982) *Janet Hürlimann, Swiss curler and coach * Manfred Hürlimann (born 1958), Swiss painter *Martin Hürlimann (1897–1984), Swiss photographer *Patrick Hürlimann (born 1963), Swiss curler and Olympic champion *Robert Hürlimann (born 1967), Swiss curler *Thomas Hürlimann (born 1950), Swiss playwright and novelist See also *Hürlimann Brewery Hürlimann Brewery is a former brewery in Zürich, Switzerland, now owned by the Rheinfelden, Aargau based brewery Feldschlösschen, which is owned by Carlsberg. Hurlimann was founded in 1836 by Albert Hürlimann, and its management was in the s ..., former brewery in Zürich, Switzerland now owned by the brewery Feldschlösschen, which is owned by Carlsberg * Hürlimann Tractors - now a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Eggenberg Castle, Vorchdorf
Eggenberg Castle (german: Schloss Eggenberg) is a castle located in Vorchdorf, Upper Austria. It is famous for its brewery. History Beer has been brewed at Eggenberg Castle (german: Schloss Eggenberg) since the 14th century. Commercial brewing at its location began in 1681 when Michael Weismann purchased the property from the Monastery of Kremsmünster. It has been owned by the Forstinger-Stöhr family since 1803. Samichlaus Samichlaus is one of the strongest lager beers in the world, at 14% alcohol by volume. The name means ''Santa Claus'' in Swiss German. It was originally brewed by the Hürlimann Brewery in Zürich, Switzerland. Hürlimann's founder Albert Hürlimann was a world leader in the scientific study of yeast, and the brewery has a long history of yeast development. The ''Samichlaus'' Christmas beer was first brewed in 1979 for sale in 1980. Production continued annually until 1997, when the brewery closed. In 2000, it returned, this time produced by Schloss Eggenberg ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beer In Switzerland
Switzerland straddles the border between the beer-loving central European countries and the wine-loving western European and Mediterranean countries and today beer is second to wine in terms of consumption among Swiss. The country has a long tradition of brewing, with significant domestic beer production and a growing craft brewing sector. Lagers are the most popular style, amounting to 72.2% of total beer consumption in 2020, with pale lagers being particularly popular. Switzerland ranks 33rd worldwide in annual per capita beer consumption as of 2019, behind most central European countries and ahead of Portugal, the Republic of Congo, and Canada. History Beer drinking in what would become Switzerland begins with La Tène culture: Gauls who thrived around 450 BCE to the 1st century BCE were known to make the drink, along with mead and wine. The Plan of Saint Gall, an architectural drawing dating from the 9th century CE, depicts renovations for the monastery of Saint Gall with ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Export Bier''
An export in international trade is a good produced in one country that is sold into another country or a service provided in one country for a national or resident of another country. The seller of such goods or the service provider is an ''exporter''; the foreign buyer is an ''importer''. Services that figure in international trade include financial, accounting and other professional services, tourism, education as well as intellectual property rights. Exportation of goods often requires the involvement of customs authorities. Firms Many manufacturing firms begin their global expansion as exporters and only later switch to another mode for serving a foreign market. Barriers There are four main types of export barriers: motivational, informational, operational/resource-based, and knowledge. Trade barriers are laws, regulations, policy, or practices that protect domestically made products from foreign competition. While restrictive business practices sometimes have ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shandy
Shandy is beer or cider mixed with a lemon or a lemon-lime flavored beverage. The citrus beverage, often called lemonade, may or may not be carbonated. The proportions of the two ingredients are adjusted to taste but are usually half lemonade and half beer/cider, resulting in a lower ABV for the finished drink. Shandies are popular in the UK, Europe, Australia, New Zealand, South Africa, and Canada (where they are sometimes known by the French name ''Panaché''). In some jurisdictions, the low alcohol content of shandies exempts them from laws governing the sale of alcoholic beverages. Etymology The debated origin of the term (recorded first in 1888) is shortened from ''shandygaff'', from Britain in 1853 and itself of obscure source. Variants by name ''Shandy'' is a popular drink in UK and is usually ordered as either "bitter shandy" (50/50 bitter beer and fizzy lemonade) or "lager shandy" in which lager is substituted for the ale. ''Radler'' ''Radler'' (German for "c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dunkel
Dunkel, or Dunkles, is a word used for several types of dark German lager. ''Dunkel'' is the German word meaning ''dark'', and dunkel beers typically range in color from amber to dark reddish brown. They are characterized by their smooth malty flavor. In informal terms, such as when ordering at a bar, "dunkel" is likely to mean whatever dark beer the bar has on tap, or sells most of; in much of north and western Germany, especially near Düsseldorf, this may be Altbier. In Bavaria, Dunkel, along with helles, is a traditional style brewed in Munich and popular throughout Bavaria. With alcohol concentrations of 4.5% to 6% by volume, dunkels are weaker than Doppelbocks, another traditional dark Bavarian beer. Dunkels are produced using Munich malts which give the Dunkel its color. Other malts or flavors may also be added. Many dunkels have a distinctive malty flavor that comes from a special brewing technique called decoction mashing. Most commonly, dunkel beers are dark lagers ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pale Lager
Pale lager is a very pale-to- golden-colored lager beer with a well- attenuated body and a varying degree of noble hop bitterness. The brewing process for this beer developed in the mid-19th century, when Gabriel Sedlmayr took pale ale brewing and malt making techniques back to the Spaten Brewery in Germany and applied them to existing lagering methods, resulting in a less dark, red-colored beer. This technique was applied by Josef Groll, the famous Bavarian brewmaster, hired by Měšťanský pivovar in the city of Pilsen, Bohemia, Austria-Hungary (now Czech Republic) with local ingredients, resulting in the first pale lager Pilsner Urquell in 1842. The resulting Pilsner beers—pale-colored, lean and stable—gradually spread around the globe to become the most common form of beer consumed in the world today. History Bavarian brewers in the sixteenth century were required by law to brew beer only during the cooler months of the year. In order to have beer available ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Helles
Helles or hell is a traditional German pale lager beer, produced chiefly in Southern Germany, particularly Munich. The German word '' hell'' can be translated as "bright", "light", or "pale". Flavour profile Helles-style beers typically are full-bodied, mildly sweet and light-coloured, with low bitterness. The beer is clear due to filtration prior to bottling, although some restaurants and breweries do offer an unfiltered version. Munich-style helles is a yellow beer brewed using cool fermentation with a lager yeast such as '' Saccharomyces pastorianus'', bitter hops such as Hallertau hops, and an original specific gravity (prior to fermentation) between 1.044 and 1.053 (11 to 13 degrees plato), and between 4.5 and 6% alcohol by volume. Helles has a less pronounced hop flavour than pilsner beers. History Until the 1960s, Helles was universally available in German-speaking regions. In many regions, Helles was slowly replaced by pilsner-style beers, which was also driven by c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bock
Bock is a strong beer in Germany, usually a dark lager. Several substyles exist, including: *Doppelbock (''Double Bock''), a stronger and maltier version *Eisbock (''Ice Bock''), a much stronger version made by partially freezing the beer and removing the ice that forms *Maibock (''May Bock''), a paler, more hopped version generally made for consumption at spring festivals. Due to its lighter color, it is also referred to as Heller Bock; from German ''hell'' (bright, light in color). *Weizenbock (''Wheat Bock''), a wheat beer made from 40–60% wheat History The style now known as ''Bock'' was first brewed in the 14th century in the Hanseatic town of Einbeck in Lower Saxony. The style was later adopted in Bavaria by Munich brewers in the 17th century. Due to their Bavarian accent, citizens of Munich pronounced "Einbeck" as "ein Bock" ("a billy goat"), and thus the beer became known as "Bock". A goat often appears on bottle labels. Bock is historically associated with s ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Low-alcohol Beer
Low-alcohol beer is beer with little or no alcohol content and aims to reproduce the taste of beer while eliminating (or at least reducing) the inebriating effects of standard alcoholic brews. Most low-alcohol beers are lagers, but there are some low-alcohol ales. Low-alcohol beer is also known as light beer, non-alcoholic beer, small beer, small ale, or near-beer. History Low-alcoholic brews such as small beer date back at least to medieval Europe, where they served as a less risky alternative to water (which often was polluted by feces and parasites) and were less expensive than the full strength brews used at festivals. More recently, the temperance movements and the need to avoid alcohol while driving, operating machinery, taking certain medications, etc. led to the development of non-intoxicating beers. In the United States, according to John Naleszkiewicz, non-alcoholic brews were promoted during Prohibition. In 1917, President Wilson proposed limiting the alcohol cont ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Santa Claus
Santa Claus, also known as Father Christmas, Saint Nicholas, Saint Nick, Kris Kringle, or simply Santa, is a legendary figure originating in Western Christian culture who is said to bring children gifts during the late evening and overnight hours on Christmas Eve of toys and candy or coal or nothing, depending on whether they are "naughty or nice". In the legend, he accomplishes this with the aid of Christmas elves, who make the toys in his workshop, often said to be at the North Pole, and flying reindeer who pull his sleigh through the air. The modern figure of Santa is based on folklore traditions surrounding Saint Nicholas, the English figure of Father Christmas and the Dutch figure of '' Sinterklaas''. Santa is generally depicted as a portly, jolly, white-bearded man, often with spectacles, wearing a red coat with white fur collar and cuffs, white-fur-cuffed red trousers, red hat with white fur, and black leather belt and boots, carrying a bag full of gifts for ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shepherd Neame
Shepherd Neame is an English independent brewery which has been based in the market town of Faversham, Kent, for over 300 years. While 1698 is the brewery's official established date, town records show that commercial brewing has occurred on the site since 1573. Since the brewery’s formation back in the 16th century, ownership has passed in unbroken succession through five families. The brewery produces a range of cask ales and filtered beers. Production is around 180,000 brewers' barrels a year (). It has 320 pubs and hotels in South East England, predominantly in Kent and London. The company exports to 44 countries including India, Sweden, Italy, Brazil and Canada. History The Neame family were relative latecomers in the overall development of the Shepherd Neame Brewery but, as substantial property owners in the district, Charles Neame of Harefield Court and John Neame of Selling Court were acknowledged to be among the most valuable hop growers in East Kent. Theo Barker exp ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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