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Gull Eggs
Gull eggs, gathered in spring from the nests of wild gulls, are a source or form of eggs as food. Gulls' eggs tend to have speckled shells (which somewhat camouflages them in the landscape), a flavor variously described as fishy or salty that is reminiscent of the birds' marine environment, an especially white or even opalescent albumen when cooked, and almost-red orange yolks. Gull eggs are usually (but not always) larger than any size of chicken egg; for example, a herring-gull egg typically weighs about . One source states that a generalized gull's egg is approximately twice the size of a chicken's egg. ''Egging'' is the prehistoric practice of foraging wild-bird eggs. Gull egging is practiced (to varying degrees) in several subarctic regions, including in Canada, Denmark's Faroe Islands and Greenland, Finland's Åland, Iceland, Norway, Russia (by indigenous minorities of the north), the United Kingdom, and the United States' Alaska. Gull eggs are collected from a number of s ...
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Great Black-backed Gull
The great black-backed gull (''Larus marinus'') is the largest member of the gull family. Described by the Cornell Lab of Ornithology as "the king of the Atlantic waterfront", it is a very aggressive hunter, pirate, and scavenger. It breeds on the European and North American coasts and islands of the North Atlantic and is fairly sedentary, though some move farther south or inland to large lakes or reservoirs. The adult great black-backed gull has a white head, neck and underparts, dark grey wings and back, pink legs and yellow bill. Taxonomy The great black-backed gull was one of the many species originally described by Carl Linnaeus in his 1758 10th edition of ''Systema Naturae'', and it still bears its original name of ''Larus marinus''. The scientific name is from Latin. ''Larus'' appears to have referred to a gull or other large seabird. The specific name ''marinus'' means "marine", or when taken together, "sea gull". This predates Linnean taxonomy, as it had been called ' ...
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Hungry Gap
In cultivation of vegetables in a temperate oceanic climate, the hungry gap is the period in spring when there is little or no fresh produce available from a vegetable garden or allotment. It usually starts when overwintered brassica vegetables such as brussels sprouts and winter cauliflowers and January King cabbages "bolt" (i.e. run up to flower) as the days get warmer and longer, but sooner if a very hard frost kills these crops; and ends when the new season's first broad beans are ready. Means to bridge the gapGardeners World https://www.gardenersworld.com/how-to/grow-plants/guide-to-growing-winter-veg/ or part of it include: *Using stored food: but stored potatoes sprout if kept too long in warm weather, and salted-away meat is used up or goes bad in store. See the origin of lent. *Autumn-sown broad beans: this is risky as seeds could be killed in the ground if it freezes. *Heated greenhouse, or hotbeds, to start summer vegetable seedlings sooner. Other meanings One variety ...
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Poultry
Poultry () are domesticated birds kept by humans for their eggs, their meat or their feathers. These birds are most typically members of the superorder Galloanserae (fowl), especially the order Galliformes (which includes chickens, quails, and turkeys). The term also includes birds that are killed for their meat, such as the young of pigeons (known as squabs) but does not include similar wild birds hunted for sport or food and known as game. The word "poultry" comes from the French/Norman word ''poule'', itself derived from the Latin word ''pullus'', which means "small animal". Recent genomic study involving the four extant Junglefowl species reveals that the domestication of chicken, the most populous poultry species, occurred around 8,000 years ago in Southeast Asia - although this was previously believed to have occurred later - around 5,400 years ago - in Southeast Asia. The process may have originally occurred as a result of people hatching and rearing young bird ...
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Public Health
Public health is "the science and art of preventing disease, prolonging life and promoting health through the organized efforts and informed choices of society, organizations, public and private, communities and individuals". Analyzing the determinants of health of a population and the threats it faces is the basis for public health. The ''public'' can be as small as a handful of people or as large as a village or an entire city; in the case of a pandemic it may encompass several continents. The concept of ''health'' takes into account physical, psychological, and social well-being.What is the WHO definition of health?
from the Preamble to the Constitution of WHO as adopted by the International Health Conference, New York, 19 June - 22 July 1946; signed on ...
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Toxicology
Toxicology is a scientific discipline, overlapping with biology, chemistry, pharmacology, and medicine, that involves the study of the adverse effects of chemical substances on living organisms and the practice of diagnosing and treating exposures to toxins and toxicants. The relationship between dose and its effects on the exposed organism is of high significance in toxicology. Factors that influence chemical toxicity include the dosage, duration of exposure (whether it is acute or chronic), route of exposure, species, age, sex, and environment. Toxicologists are experts on poisons and poisoning. There is a movement for evidence-based toxicology as part of the larger movement towards evidence-based practices. Toxicology is currently contributing to the field of cancer research, since some toxins can be used as drugs for killing tumor cells. One prime example of this is ribosome-inactivating proteins, tested in the treatment of leukemia. The word ''toxicology'' () is a neoclas ...
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Bioindicators
A bioindicator is any species (an indicator species) or group of species whose function, population, or status can reveal the qualitative status of the environment. The most common indicator species are animals. For example, copepods and other small water crustaceans that are present in many water bodies can be monitored for changes (biochemical, physiological, or behavioural) that may indicate a problem within their ecosystem. Bioindicators can tell us about the cumulative effects of different pollutants in the ecosystem and about how long a problem may have been present, which physical and chemical testing cannot. A biological monitor or biomonitor is an organism that provides quantitative information on the quality of the environment around it. Therefore, a good biomonitor will indicate the presence of the pollutant and can also be used in an attempt to provide additional information about the amount and intensity of the exposure. A biological indicator is also the name gi ...
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Renewable Resource
A renewable resource, also known as a flow resource, is a natural resource which will replenish to replace the portion depleted by usage and consumption, either through natural reproduction or other recurring processes in a finite amount of time in a human time scale. When the recovery rate of resources is unlikely to ever exceed a human time scale, these are called perpetual resources. Renewable resources are a part of Earth's natural environment and the largest components of its ecosphere. A positive life-cycle assessment is a key indicator of a resource's sustainability. Definitions of renewable resources may also include agricultural production, as in agricultural products and to an extent water resources.What are “Renewable Resources”?
by A. John Armstrong, Esq. & Dr. Jan H ...
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Western Gull
The western gull (''Larus occidentalis'') is a large white-headed gull that lives on the west coast of North America. It was previously considered conspecific with the yellow-footed gull (''Larus livens'') of the Gulf of California. The western gull ranges from British Columbia, Canada to Baja California, Mexico. Description The western gull is a large gull that can measure in total length, spans across the wings, and weighs . The average mass among a survey of 48 gulls of the species was . Among standard measurements, the wing chord is , the bill is and the tarsus is . The western gull has a white head and body, and upperparts or mantle is dark grey. The head generally remains white year-round, developing little to no streaking in northern populations. It has a large and bulbous-tipped yellow bill with a red subterminal spot (this is the small spot near the end of the bill that chicks peck in order to stimulate feeding). The eye colour varies, averaging pale yellow in ...
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Short-billed Gull
The short-billed gull (''Larus brachyrhynchus'') is a medium-sized species of gull that breeds in northwestern North America. In North America it was previously known as the mew gull, when it was considered conspecific with the palearctic common gull (''Larus canus''). Most authorities, including the American Ornithological Society in 2021, have split the two populations as distinct species. Taxonomy The species was first described by Scottish naturalist John Richardson in 1831 as the 'short-billed mew gull', ''Larus brachyrhynchus''. Though some authorities, including the American Ornithologist's Union from 1931 onwards, have long considered ''brachyrhynchus'' to be a subspecies of the common gull, others have recognized the two as distinct species. In 2021, the American Ornithological Society agreed to split the short-billed gull as a distinct species based on differences in genetics, plumage, morphology and vocalizations. Though 'mew gull' has been used as name for the speci ...
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Sabine's Gull
Sabine's gull ( ) (''Xema sabini'') also known as the fork-tailed gull or xeme, is a small gull. It is the only species placed in the genus ''Xema''. It breeds in colonies on coasts and tundra, laying two or three spotted olive-brown eggs in a ground nest lined with grass. Sabine's gull is pelagic outside the breeding season. It takes a wide variety of mainly animal food, and will eat any suitable small prey. Taxonomy Sabine's gull was formally described in 1819 by the naturalist Joseph Sabine under the binomial name ''Larus sabini''. Sabine based his description on specimens that had been collected by his brother Captain Edward Sabine who had accompanied Captain John Ross's on a voyage to look for the Northwest Passage. The birds were found breeding on low lying islands off the west coast of Greenland in July 1818. Sabine's gull is now the only species placed in the genus ''Xema'' that was introduced in 1819 by the zoologist William Leach in an appendix to Ross's account of ...
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Lesser Black-backed Gull
The lesser black-backed gull (''Larus fuscus'') is a large gull that breeds on the Atlantic coasts of Europe. It is migratory, wintering from the British Isles south to West Africa. It has increased dramatically in North America, most common along the east coast. Formerly just a winter visitor, many birds are now spotted year-round. Some winters they occur in large numbers. Even on the west coast, this species has become an annual winter visitor in California with birds reported around most of the state each winter. They've even been seen in numbers at the Salton Sea. Taxonomy The lesser black-backed gull was one of the many species originally described by Carl Linnaeus in his 1758 10th edition of ''Systema Naturae'', and it still bears its original name ''Larus fuscus''. The scientific name is from Latin. ''Larus'' appears to have referred to a gull or other large seabird, and ''fuscus'' meant black or brown. Subspecies The five recognized subspecies are: *''L. f. graellsii' ...
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