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Glycine Canescens
Glycine canescens, common name Silky Glycine, is a trailing or twining herb. It is a species of soybean native to Australia. A perennial living across the Outback The Outback is a remote, vast, sparsely populated area of Australia. The Outback is more remote than Australian bush, the bush. While often envisaged as being arid, the Outback regions extend from the northern to southern Australian coastli ... in extremely hot and dry conditions, it is being studied for its potential to improve the cultivated soybean ('' Glycine max''). It grows in sandy or stony soils in a variety of habitats. Etymology and Naming Glycine is from Greek glykys, meaning sweet, possibly referring to the sweetness of the tubers in the genus Apios, which was previously included in Glycine. Canescens is a Latin term meaning "becoming grey". Threat Status The plant is Critically Endangered (CR) and considered to be facing an extremely high risk of extinction in the wild, according to the Victorian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Glycine (plant)
''Glycine'' is a genus in the bean family Fabaceae. The best known species is the soybean, cultivated soybean (''Glycine max''). While the majority of the species are found only in Australia, the soybean's native range is in East Asia. A few species extend from Australia to East Asia (e.g., ''G. tomentella'' and ''G. tabacina''). ''Glycine'' species are used as food plants by the larvae of some Lepidoptera species: the engrailed (moth), engrailed, nutmeg (moth), nutmeg and turnip moth, turnip moths have all been recorded on soybean. Taxonomy The genus name ''Glycine'' has had a tangled taxonomic history. It was first introduced by Carl Linnaeus in 1753. Linnaeus listed eight species. The first was ''Glycine apios'', for which he gave the pre-Linnaean synonym "''Apios americana''". The genus name is derived from the Greek ''glykys'', meaning 'sweet'. Linnaeus's ''Glycine apios'', now accepted as ''Apios americana'', has edible roots, which were used as food by Native Americans i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Outback
The Outback is a remote, vast, sparsely populated area of Australia. The Outback is more remote than Australian bush, the bush. While often envisaged as being arid, the Outback regions extend from the northern to southern Australian coastlines and encompass a number of climatic zones, including tropical climate, tropical and monsoonal climates in northern areas, arid areas in the "red centre" and semi-arid and temperate climate, temperate climates in southerly regions. The total population is estimated at 607,000 people. Geographically, the Outback is unified by a combination of factors, most notably a low human population density, a largely intact natural environment and, in many places, low-intensity land uses, such as pastoralism (livestock grazing) in which production is reliant on the natural environment. The Outback is deeply ingrained in Australian heritage, history and folklore. In Australian art the subject of the Outback has been vogue, particularly in the 1940s. I ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Glycine Max
The soybean, soy bean, or soya bean (''Glycine max'') is a species of legume native to East Asia, widely grown for its edible bean. Soy is a staple crop, the world's most grown legume, and an important animal feed. Soy is a key source of food, useful both for its protein and oil content. Soybean oil is widely used in cooking, as well as in industry. Traditional unfermented food uses of soybeans include edamame, as well as soy milk, from which tofu and tofu skin are made. Fermented soy foods include soy sauce, fermented bean paste, nattÅ, and tempeh. Fat-free (defatted) soybean meal is a significant and cheap source of protein for animal feeds and many packaged meals. For example, soybean products, such as textured vegetable protein (TVP), are ingredients in many meat and dairy substitutes. Soy based foods are traditionally associated with East Asian cuisines, and still constitute a major part of East Asian diets, but processed soy products are increasingly used in Wes ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Endemic Flora Of Australia
Endemism is the state of a species being found only in a single defined geographic location, such as an island, state, nation, country or other defined zone; organisms that are indigenous to a place are not endemic to it if they are also found elsewhere. For example, the Cape sugarbird is found exclusively in southwestern South Africa and is therefore said to be ''endemic'' to that particular part of the world. An endemic species can also be referred to as an ''endemism'' or, in scientific literature, as an ''endemite''. Similarly, many species found in the Western ghats of India are examples of endemism. Endemism is an important concept in conservation biology for measuring biodiversity in a particular place and evaluating the risk of extinction for species. Endemism is also of interest in evolutionary biology, because it provides clues about how changes in the environment cause species to undergo range shifts (potentially expanding their range into a larger area or becomin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
