Food Network (Canadian TV Channel)
Food Network is a Canadian exempt discretionary specialty channel owned by Rogers Sports & Media. Based on the U.S. cable network of the same name, It broadcasts programming related to food, cooking, cuisine, and the food industry. History Food Network is one of five specialty networks that were relaunched by Rogers on January 1, 2025, after the June 2024 announcement that it had acquired the rights to Warner Bros. Discovery (WBD) factual and lifestyle brands. The channel succeeds a previous iteration of Food Network that was majority-owned by Corus Entertainment; this channel rebranded as Flavour Network on December 30, 2024, with a programming slate that phases out first-run Food Network programs in favour of other acquisitions. References {{Warner Bros. Discovery Americas Canada Canada is a country in North America. Its Provinces and territories of Canada, ten provinces and three territories extend from the Atlantic Ocean to the Pacific Ocean and nort ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Rogers Communications
Rogers Communications Inc. is a Canadian communications and media company operating primarily in the fields of wireless communications, cable television, telephony and Internet, with significant additional telecommunications and mass media assets. Rogers has its headquarters in Toronto, Ontario. The company traces its origins to 1914, when Edward S. Rogers Sr. founded Rogers Vacuum Tube Company to sell battery-less radios, although this present enterprise dates to 1960, when Ted Rogers and a partner acquired the CHFI-FM radio station; they then became part-owners of a group that established the CFTO television station. The chief competitor to Rogers is Bell Canada, which has a similarly extensive portfolio of radio and television media assets, as well as wireless, television distribution, and telephone services, particularly in Eastern and Central Canada. The two companies are often seen as having a duopoly on communications services in their regions, and both companies own ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Specialty Television Channels In Canada
Specialty or speciality may refer to: * Deed, a contract in law * Index of speciality, a geometrical invariant * ''Speciality'' (album), an album by J-Pop singer Nami Tamaki * Specialty (medicine), a field within medicine * Specialty (dentistry), a field within dentistry * Specialty Records Specialty Records was an American record label founded in Los Angeles in 1945 by Art Rupe. It was known for rhythm and blues, gospel, and early rock and roll, and recorded artists such as Little Richard, Guitar Slim, Percy Mayfield, and Lloyd P ..., a record label * Specialty show, a dog show of a single breed {{disambiguation ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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The Globe And Mail
''The Globe and Mail'' is a Newspapers in Canada, Canadian newspaper printed in five cities in Western Canada, western and central Canada. With a weekly readership of more than 6 million in 2024, it is Canada's most widely read newspaper on weekdays and Saturdays, although it falls slightly behind the ''Toronto Star'' in overall weekly circulation because the ''Star'' publishes a Sunday edition, whereas the ''Globe'' does not. ''The Globe and Mail'' is regarded by some as Canada's "newspaper of record". ''The Globe and Mail''s predecessors, ''The Globe (Toronto newspaper), The Globe'' and ''The Daily Mail and Empire'' were both established in the 19th century. The former was established in 1844, while the latter was established in 1895 through a merger of ''The Toronto Mail'' and ''The Empire (Toronto), The Empire''. In 1936, ''The Globe'' and ''The Mail and Empire'' merged to form ''The Globe and Mail''. The newspaper was acquired by FP Publications in 1965, who later sold the p ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Flavour Network
Flavour Network (formerly known as Food Network) is a Canadian English language discretionary specialty channel owned by Corus Entertainment. It broadcasts programming related to food, cooking, cuisine, and the food industry, including competition, reality, and travelogue-style programs. The channel was originally established on October 9, 2000 as a Canadian version of the U.S. cable channel Food Network, in a joint venture between Corus, Alliance Atlantis, and Food Network U.S. majority owner E. W. Scripps Company. It replaced the U.S. version of Food Network (which had been distributed in Canada since 1997) on television providers. Through various ownership changes, Corus Entertainment later became the majority owner of the channel. In June 2024, Rogers Sports & Media announced that it had acquired Canadian rights to Warner Bros. Discovery factual and lifestyle television brands beginning in 2025, including Food Network. Rogers announced its intent to relaunch Food Network ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Corus Entertainment
Corus Entertainment Inc. (often simply known as Corus) is a Canadian mass media and television production company. The company was founded in 1987 as Shaw Radio Ltd. as a subsidiary of Shaw Communications and was spun-off from Shaw in 1999. It has prominent holdings in the radio, publishing, and television industries. Corus is headquartered at Corus Quay in Toronto, Ontario. Corus has a large presence in Canadian broadcasting as owner of the national Global network (15 conventional stations), 37 radio stations, and a portfolio of 30 specialty television services; the company's domestic specialty brands includes Flavour Network, Home Network, Showcase, SériesPlus, Slice, Télétoon, Treehouse, W Network, and YTV. It also operates services under brand licensing agreements with A&E Networks (History and Lifetime), Paramount Global ( CMT and Nickelodeon), The Walt Disney Company (Disney Channel, Freeform via ABC Spark, and National Geographic), and Warner Bros. Discover ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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2024 Canadian Specialty Television Realignment
In June 2024, Rogers Communications announced a licensing agreement with Warner Bros. Discovery (WBD), under which it holds the rights to the channel brands and programming of WBD's factual and lifestyle television networks (such as Discovery Channel, Animal Planet, Food Network, and HGTV among others). The agreement triggered a major re-alignment of Canadian specialty television, ending the long-term associations between the brands of WBD predecessors Discovery, Inc. and Scripps Networks Interactive with Bell Media and Corus Entertainment respectively. Most of the changes associated with these agreements took place on and around January 1, 2025, including the rebranding of multiple specialty channels across both companies under new proprietary brands with revised programming lineups; Corus relaunched its Food Network and HGTV channels on December 30, 2024, as Flavour Network and Home Network respectively, and Bell rebranded most of its Discovery-branded channels under the CTV br ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Food Industry
The food industry is a complex, global network of diverse businesses that supplies most of the food consumed by the world's population. The food industry today has become highly diversified, with manufacturing ranging from small, traditional, family-run activities that are highly labour-intensive, to large, capital-intensive and highly mechanized industrial processes. Many food industries depend almost entirely on local agriculture, animal farms, produce, and/or fishing. It is challenging to find an inclusive way to cover all aspects of food production and sale. The UK Food Standards Agency describes it as "the whole food industry – from farming and food production, packaging and distribution, to retail and catering". The Economic Research Service of the USDA uses the term ''food system'' to describe the same thing, stating: "The U.S. food system is a complex network of farmers and the industries that link to them. Those links include makers of farm equipment and chemica ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Cuisine
A cuisine is a style of cooking characterized by distinctive ingredients, List of cooking techniques, techniques and Dish (food), dishes, and usually associated with a specific culture or geographic region. Regional food preparation techniques, customs and ingredients combine to enable dishes unique to a region. Etymology Used in English since the late 18th century, the word cuisine—meaning manner or style of cooking—is borrowed from the French for 'style of cooking' (literally 'kitchen'), as originally derived from Latin ''coquere'', 'to cook'. Influences on cuisine A cuisine is partly determined by ingredients that are available locally or through trade. Regional ingredients are developed and commonly contribute to a regional or national cuisine, such as Japanese rice in Japanese cuisine. Food and drink prohibitions, Religious food laws can also exercise an influence on cuisine, such as Indian cuisine and Hinduism that is mainly lacto-vegetarian (avoiding meat and eggs) ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Cooking
Cooking, also known as cookery or professionally as the culinary arts, is the art, science and craft of using heat to make food more palatable, digestible, nutritious, or Food safety, safe. Cooking techniques and ingredients vary widely, from grilling food over an open fire to using electric stoves, to baking in various types of ovens, reflecting local conditions. Types of cooking also depend on the skill levels and training of the Cook (profession), cooks. Cooking is done both by people in their own dwellings and by professional cooks and chefs in restaurants and other food establishments. Preparing food with heat or fire is an activity unique to humans. Archeological evidence of cooking fires from at least 300,000 years ago exists, but some estimate that humans started cooking up to 2 million years ago. The expansion of agriculture, commerce, trade, and transportation between civilizations in different regions offered cooks many new ingredients. New inventions and technolog ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |