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East African Highland Bananas
Matoke, locally also known as matooke, amatooke in Buganda (Central Uganda), ekitookye in southwestern Uganda, ekitooke in western Uganda, kamatore in Lugisu ( Eastern Uganda), ebitooke in northwestern Tanzania, igitoki in Rwanda, Burundi and by the cultivar name East African Highland banana, are a group of starchy triploid banana cultivars, originating from the African Great Lakes. The fruit is harvested green, carefully peeled, and then cooked and often mashed or pounded into a meal. In Uganda and Rwanda, the fruit is steam-cooked, and the mashed meal is considered a national dish in both countries. Matoke bananas are a staple food crop in Uganda, Kenya, Tanzania and other Great Lakes countries. They are also known as the Mutika/Lujugira subgroup. The medium-sized green fruits, which are of a specific group of banana, the East African Highland bananas (''Musa'' AAA-EA), are known in the Bantu languages of Uganda and Western Kenya as ''matoke''. Cooking bananas have long been ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Musa Acuminata
''Musa acuminata'' is a species of banana native to South Asia, Southern Asia, its range comprising the Indian subcontinent and Southeast Asia. Many of the modern edible dessert bananas are derived from this species, although some are hybrids with ''Musa balbisiana''. First cultivated by humans around 8000 BCE, it is one of the early examples of List of domesticated plants, domesticated plants. Description ''Musa acuminata'' is botanical terminology, classified by botanists as an herbaceous plant and an evergreen and a perennial, but not as a tree. The trunk (known as the pseudostem) is made of tightly packed layers of leaf sheaths emerging from completely or partially buried corms. The leaves are at the top of the leaf sheaths, or Petiole (botany), petioles and in the subspecies M. a. truncata the blade or Lamina (leaf), lamina is up to in length and wide. The inflorescence grows horizontally or obliquely from the trunk. The individual flowers are white to yellowish-white i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pseudostem
A stem is one of two main structural axes of a vascular plant, the other being the root. It supports leaves, flowers and fruits, transports water and dissolved substances between the roots and the shoots in the xylem and phloem, engages in photosynthesis, stores nutrients, and produces new living tissue. The stem can also be called the culm, halm, haulm, stalk, or thyrsus. The stem is normally divided into nodes and internodes: * The nodes are the points of attachment for leaves and can hold one or more leaves. There are sometimes axillary buds between the stem and leaf which can grow into branches (with leaves, conifer cones, or flowers). Adventitious roots (e.g. brace roots) may also be produced from the nodes. Vines may produce tendrils from nodes. * The internodes distance one node from another. The term "shoots" is often confused with "stems"; "shoots" generally refers to new fresh plant growth, including both stems and other structures like leaves or flowers. In most p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Banana Beer
Banana beer is an alcoholic beverage made from Ethanol fermentation, fermentation of mashed bananas. Commercial sorghum, Sorghum, millet or maize flour are added as a source of wild yeast. Etymology In Uganda, banana beer is known as ''mubisi'', in République démocratique du Congo, DR Congo as Kasiksi, in Kenya as ''urwaga'', and in Rwanda and Burundi as ''urwagwa''. Background Banana beer is sometimes consumed during rituals and ceremonies. A similar product called ''mwenge bigere'' is made in Uganda with only bananas and sorghum.Handbook of Indigenous Fermented Foods, 2nd edition 1995 It can also be found under the names ''kasiksi'', ''nokrars'', ''rwabitoke'', ''urwedensiya'', ''urwarimu'' and ''milinda kaki''. Production Banana beer is made from ripe (but not over-ripe) East African Highland bananas (''Musa acuminata'' Colla (AAA-EA), ''Mbidde'' clone set). To accelerate the ripening of bananas, a hole is dug in the ground, lined with dried banana leaves which are then ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Species
A species () is often defined as the largest group of organisms in which any two individuals of the appropriate sexes or mating types can produce fertile offspring, typically by sexual reproduction. It is the basic unit of Taxonomy (biology), classification and a taxonomic rank of an organism, as well as a unit of biodiversity. Other ways of defining species include their karyotype, DNA sequence, morphology (biology), morphology, behaviour, or ecological niche. In addition, palaeontologists use the concept of the chronospecies since fossil reproduction cannot be examined. The most recent rigorous estimate for the total number of species of eukaryotes is between 8 and 8.7 million. About 14% of these had been described by 2011. All species (except viruses) are given a binomial nomenclature, two-part name, a "binomen". The first part of a binomen is the name of a genus to which the species belongs. The second part is called the specific name (zoology), specific name or the specific ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Subspecies
In Taxonomy (biology), biological classification, subspecies (: subspecies) is a rank below species, used for populations that live in different areas and vary in size, shape, or other physical characteristics (Morphology (biology), morphology), but that can successfully interbreed. Not all species have subspecies, but for those that do there must be at least two. Subspecies is abbreviated as subsp. or ssp. and the singular and plural forms are the same ("the subspecies is" or "the subspecies are"). In zoology, under the International Code of Zoological Nomenclature, the subspecies is the only taxonomic rank below that of species that can receive a name. In botany and mycology, under the International Code of Nomenclature for algae, fungi, and plants, other infraspecific name, infraspecific ranks, such as variety (botany), variety, may be named. In bacteriology and virology, under standard International Code of Nomenclature of Prokaryotes, bacterial nomenclature and virus clas ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Blood Banana
The blood banana (''Musa acuminata'' var. ''zebrina''), is a variety of the wild banana ''Musa acuminata'' native to Sumatra, Indonesia. The blood banana is an ornamental plant, named for the dark red patches on its leaves, though its small-seeded fruits are also edible. It grows 6' to 8' tall in the wild, but is well-adapted to container growing and can be maintained at 3' to 5'. It grows best in full or partial sun and is hardy in zones 9 - 11. Taxonomy and nomenclature The blood banana is a variety of the wild banana species ''Musa acuminata'', one of the two ancestors of modern edible bananas. It was once classified as separate species under the now invalid names (synonyms) ''Musa zebrina'' and ''Musa sumatrana''. It was also sometimes incorrectly classified as a cultivar. The variety is not accepted by some sources, including the World Checklist of Selected Plant Families, which regards it as part of the nominate subspecies of ''Musa acuminata'', ''M. acuminata'' subsp. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Synonym (taxonomy)
In taxonomy, the scientific classification of living organisms, a synonym is an alternative scientific name for the accepted scientific name of a taxon. The Botanical nomenclature, botanical and Zoological nomenclature, zoological codes of nomenclature treat the concept of synonymy differently. * In nomenclature, botanical nomenclature, a synonym is a Binomial nomenclature, scientific name that applies to a taxon that now goes by a different scientific name. For example, Carl Linnaeus, Linnaeus was the first to give a scientific name (under the currently used system of scientific nomenclature) to the Norway spruce, which he called ''Pinus abies''. This name is no longer in use, so it is now a synonym of the current scientific name, ''Picea abies''. * In zoology, moving a species from one genus to another results in a different Binomial nomenclature, binomen, but the name is considered an alternative combination rather than a synonym. The concept of synonymy in zoology is reserved f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Banana Cultivars
The following is a list of banana cultivars and the groups into which they are classified. Almost all modern cultivated varieties ( cultivars) of edible bananas and plantains are hybrids and polyploids of two wild, seeded banana species, '' Musa acuminata'' and '' Musa balbisiana''. Cultivated bananas are almost always seedless ( parthenocarpic) and hence sterile, so they are propagated vegetatively ( cloned). They are classified into groups according to a genome-based system introduced by Ernest Cheesman, Norman Simmonds, and Ken Shepherd, which indicates the degree of genetic inheritance from the two wild parents and the number of chromosomes ( ploidy). Cultivars derived from ''Musa acuminata'' are more likely to be used as dessert bananas, while those derived from ''Musa balbisiana'' and hybrids of the two are usually plantains or cooking bananas. Classification of cultivars Banana plants were originally classified by Linnaeus into two species, which he called ''Musa pa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Matooke Banana Seller
Matoke, locally also known as matooke, amatooke in Buganda (Central Uganda), ekitookye in southwestern Uganda, ekitooke in western Uganda, kamatore in Lugisu (Eastern Uganda), ebitooke in northwestern Tanzania, igitoki in Rwanda, Burundi and by the cultivar name East African Highland banana, are a group of starchy triploid banana cultivars, originating from the African Great Lakes. The fruit is harvested green, carefully peeled, and then cooked and often mashed or pounded into a meal. In Uganda and Rwanda, the fruit is steam-cooked, and the mashed meal is considered a national dish in both countries. Matoke bananas are a staple food crop in Uganda, Kenya, Tanzania and other Great Lakes countries. They are also known as the Mutika/Lujugira subgroup. The medium-sized green fruits, which are of a specific group of banana, the East African Highland bananas (''Musa'' AAA-EA), are known in the Bantu languages of Uganda and Western Kenya as ''matoke''. Cooking bananas have long been and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stigma (botany)
The stigma (: stigmas or stigmata) is the receptive tip of a Gynoecium#Carpels, carpel, or of several fused carpels, in the gynoecium of a flower. Description The stigma, together with the Style (botany), style and ovary (botany), ovary (typically called the stigma-style-ovary system) comprises the pistil, which is part of the gynoecium or female reproductive organ of a plant. The stigma itself forms the distal portion of the style, or stylodia, and is composed of , the cells of which are receptive to pollen. These may be restricted to the apex of the style or, especially in wind pollinated species, cover a wide surface. The stigma receives pollen and it is on the stigma that the pollen grain germination, germinates. Often sticky, the stigma is adapted in various ways to catch and trap pollen with various hairs, flaps, or sculpturings. The pollen may be captured from the air (wind-borne pollen, anemophily), from visiting insects or other animals (Pollination syndrome#Biotic, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Anther
The stamen (: stamina or stamens) is a part consisting of the male reproductive organs of a flower. Collectively, the stamens form the androecium., p. 10 Morphology and terminology A stamen typically consists of a stalk called the filament and an anther which contains sporangium, microsporangia. Most commonly, anthers are two-lobed (each lobe is termed a locule) and are attached to the filament either at the base or in the middle area of the anther. The sterile (i.e. nonreproductive) tissue between the lobes is called the Connective (botany), connective, an extension of the filament containing conducting strands. It can be seen as an extension on the dorsal side of the anther. A pollen grain develops from a microspore in the microsporangium and contains the male gametophyte. The size of anthers differs greatly, from a tiny fraction of a millimeter in ''Wolfia'' spp up to five inches (13 centimeters) in ''Canna iridiflora'' and ''Strelitzia nicolai''. The stamens in a flower ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tepal
A tepal is one of the outer parts of a flower (collectively the perianth). The term is used when these parts cannot easily be classified as either sepals or petals. This may be because the parts of the perianth are undifferentiated (i.e. of very similar appearance), as in ''Magnolia'', or because, although it is possible to distinguish an outer whorl of sepals from an inner whorl of petals, the sepals and petals have similar appearance to one another (as in ''Lilium''). The term was first proposed by Augustin Pyramus de Candolle in 1827 and was constructed by analogy with the terms "petal" and "sepal". (De Candolle used the term ''perigonium'' or ''perigone'' for the tepals collectively; today, this term is used as a synonym for ''perianth''.) p. 39. Origin Undifferentiated tepals are believed to be the ancestral condition in flowering plants. For example, ''Amborella'', which is thought to have separated earliest in the evolution of flowering plants, has flowers with undiffer ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
