Wineries In California
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Wineries In California
A winery is a building or property that produces wine, or a business involved in the cultivation and production of wine, such as a wine company. Some wine companies own many wineries. Besides wine making equipment, larger wineries may also feature warehouses, bottling lines, laboratories, and large expanses of tanks known as tank farms. Wineries may have existed as long as 8,000 years ago. Ancient history The earliest known evidence of winemaking at a relatively large scale, if not evidence of actual wineries, has been found in the Middle East. In 2011 a team of archaeologists discovered a 6000 year old wine press in a cave in the Areni region of Armenia, and identified the site as a small winery. Previously, in the northern Zagros Mountains in Iran, jars over 7000 years old were discovered to contain tartaric acid crystals (a chemical marker of wine), providing evidence of winemaking in that region. Archaeological excavations in the southern Georgian region of Kvemo Kartli un ...
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NorCal2018 -020 Sterling Vineyards - Wine Barrels - Napa Valley -S0240208
Northern California (commonly shortened to NorCal) is a geocultural region that comprises the northern portion of the U.S. state of California, spanning the northernmost 48 of the state's List of counties in California, 58 counties. Northern California in its largest definition is determined by dividing the state into two regions, the other being Southern California. The main northern population centers include the San Francisco Bay Area (anchored by the cities of San Jose, California, San Jose, San Francisco, and Oakland, California, Oakland), the Greater Sacramento area (anchored by the state capital Sacramento, California, Sacramento), the Redding, California, area south of the Cascade Range, and the Metropolitan Fresno area (anchored by the city of Fresno, California, Fresno). Northern California also contains Sequoia sempervirens, redwood forests, along with most of the Sierra Nevada, including Yosemite Valley and part of Lake Tahoe, Mount Shasta (the second-highest peak in ...
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Grape
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began approximately 8,000 years ago, and the fruit has been used as human food throughout its history. Eaten fresh or in dried form (as raisins, currants and sultanas), grapes also hold cultural significance in many parts of the world, particularly for their role in winemaking. Other grape-derived products include various types of jam, juice, vinegar and oil. History The Middle East is generally described as the homeland of grapes and the cultivation of this plant began there 6,000–8,000 years ago. Yeast, one of the earliest domesticated microorganisms, occurs naturally on the skins of grapes, leading to the discovery of alcoholic drinks such as wine. The earliest archeological evidence for a dominant position of wine-making in human culture dates f ...
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Bordeaux Wine Regions
The wine regions of Bordeaux in France are a large number of wine growing areas, differing widely in size and sometimes overlapping, which lie within the overarching wine region of Bordeaux, centred on the city of Bordeaux and covering the whole area of the Gironde department of Aquitaine. The Bordeaux region is naturally divided by the Gironde Estuary into a Left Bank area which includes the Médoc AOC, Médoc and Graves (wine region), Graves and a Right Bank area which includes the Libournais, Côtes de Bourg, Bourg and Blaye (wine), Blaye. The Médoc is itself divided into Haut-Médoc AOC, Haut-Médoc (the upstream or southern portion) and Bas-Médoc (the downstream or northern portion, often referred to simply as "Médoc"). There are various sub-regions within the Haut-Médoc, including Saint-Estèphe AOC, St-Estèphe, Pauillac AOC, Pauillac, Saint-Julien AOC, St.-Julien and Margaux AOC, Margaux and the less well known areas of AOC Moulis and Listrac. Graves includes the sub- ...
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France
France, officially the French Republic, is a country located primarily in Western Europe. Overseas France, Its overseas regions and territories include French Guiana in South America, Saint Pierre and Miquelon in the Atlantic Ocean#North Atlantic, North Atlantic, the French West Indies, and List of islands of France, many islands in Oceania and the Indian Ocean, giving it Exclusive economic zone of France, one of the largest discontiguous exclusive economic zones in the world. Metropolitan France shares borders with Belgium and Luxembourg to the north; Germany to the northeast; Switzerland to the east; Italy and Monaco to the southeast; Andorra and Spain to the south; and a maritime border with the United Kingdom to the northwest. Its metropolitan area extends from the Rhine to the Atlantic Ocean and from the Mediterranean Sea to the English Channel and the North Sea. Its Regions of France, eighteen integral regions—five of which are overseas—span a combined area of and hav ...
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Barossa Valley (wine)
The Barossa Valley wine region is one of Australia (wine), Australia's oldest and most premier wine regions.K. MacNeil ''The Wine Bible'' pg 792 Workman Publishing 2001 Located in South Australia (wine), South Australia, the Barossa Valley is about 56 km (35 miles) northeast of the city of Adelaide. Unlike most of Australia whose wine industry was heavily influenced by the British (people), British, the wine industry of the Barossa Valley was founded by German settlement in Australia, German settlers fleeing persecution from the Prussian province of Silesia (in what is now Poland). The warm continental climate (wine), continental climate of the region promoted the production of very ripe grapes that was the linchpin of the early Australian fortified wine industry. As the modern Australian wine industry shifted towards red table wines (particularly those made by the prestigious Cabernet Sauvignon) in the mid-20th century, the Barossa Valley fell out of favor due to its reput ...
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Sonoma Valley
Sonoma Valley is a valley located in southeastern Sonoma County, California, in the North Bay region of the San Francisco Bay Area. Known as the birthplace of the California wine industry, the valley is home to some of the earliest vineyards and wineries in the state, some of which survived the phylloxera epidemic of the 1870s and the impact of prohibition in the early 20th century. Today, the valley's wines are promoted by the U.S. federal government's Sonoma Valley and Carneros AVAs (or American Viticultural Areas). Sonoma Valley offers a wide range of year-round festivals and events, including the Sonoma International Film Festival. Points of interest include the Quarryhill Botanic Garden, Mission San Francisco Solano, Jack London State Historic Park, Sonoma State Historic Park and the Blue Wing Inn of 1840. Geography The valley is located in southeastern Sonoma County between the Mayacamas Mountains and Sonoma Mountains. It stretches from San Pablo Bay in the ...
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Napa County, California
Napa County () is a County (United States), county north of San Pablo Bay located in the Northern California, northern portion of the U.S. state of California. As of the 2020 United States census, the population was 138,019. The county seat is the Napa, California, City of Napa. Napa County was one of the original counties of California, created in 1850 at the time of statehood. Parts of the county's territory were given to Lake County, California, Lake County in 1861. Napa County comprises the Napa, CA Metropolitan Statistical Area, which is also included in the San Jose, California, San Jose-San Francisco-Oakland, California, Oakland, CA San Jose-San Francisco-Oakland, CA Combined Statistical Area, Combined Statistical Area. It is one of four North Bay (San Francisco Bay Area), North Bay counties. Napa County, once the producer of many different crops, is known today for its Napa Valley AVA, regional wine industry, rising to the first rank of wine regions with France by loc ...
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Wine Tasting
Wine tasting is the sensory examination and evaluation of wine. While the practice of wine tasting is as ancient as its production, a more formalized methodology has slowly become established from the 14th century onward. Modern, professional wine tasters (such as sommeliers or buyers for retailers) use a constantly evolving specialized terminology which is used to describe the range of perceived flavors, aromas and general characteristics of a wine. More informal, recreational tasting may use similar terminology, usually involving a much less analytical process for a more general, personal appreciation. Results that have surfaced through scientific blind wine tasting suggest the unreliability of wine tasting in both experts and consumers, such as inconsistency in identifying wines based on region and price. History The Sumerian stories of Gilgamesh in the 3rd millennium BCE differentiate the popular beers of Mesopotamia, as well as wines from Zagros Mountains or Lebanon. In ...
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Tasting Room
A tasting room is a part of a winery or brewery, typically located on the premises of the winery or brewery's production facilities, at which guests may sample the winery or brewery's products. Originally an informal public relations outreach effort of wineries and breweries to encourage visitors and build brand awareness and loyalty by dispensing free wine, beer, whiskey, sake, etc., tasting rooms have increasingly become sophisticated profit centers of winery operations, earning money by charging tasting fees, selling products directly to consumers, signing new members to the winery or brewery's members club, hosting weddings and other public and private events, and selling various wine, beer, whiskey, sake, etc. gift-related goods. Description A typical tasting room is operated by a winery or brewery located in a rural vineyard, where most of the production, bottling, marketing, and distribution takes place. It is usually separated from the main production facilities, either ...
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Cellar Door (wine)
The glossary of wine terms lists the definitions of many general terms used within the wine industry. For terms specific to viticulture, winemaking, grape varieties, and wine tasting, see the topic specific list in the "''See also''" section below. A ;Abboccato : An Italian term for full-bodied wines with medium-level sweetness ;ABC : Initials for "Anything but Chardonnay" or "Anything but Cabernet". A term conceived by Bonny Doon's Randall Grahm to denote wine drinkers' interest in grape varieties. ;Abfüllung (Erzeugerabfüllung) : Bottled by the proprietor. Will be on the label followed by relevant information concerning the bottler. ; ABV : Abbreviation of alcohol by volume, generally listed on a wine label. ;AC : Abbreviation for "Agricultural Cooperative" on Greek wine labels and for ''Adega Cooperativa'' on Portuguese labels. ;Acescence : Wine with a sharp, sweet-and-sour tang. The acescence characteristics frequently recalls a vinegary smell. ;Adamado : Portuguese te ...
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Tourism
Tourism is travel for pleasure, and the Commerce, commercial activity of providing and supporting such travel. World Tourism Organization, UN Tourism defines tourism more generally, in terms which go "beyond the common perception of tourism as being limited to holiday activity only", as people "travelling to and staying in places outside their usual environment for not more than one consecutive year for leisure and not less than 24 hours, business and other purposes". Tourism can be Domestic tourism, domestic (within the traveller's own country) or International tourism, international. International tourism has both incoming and outgoing implications on a country's balance of payments. Between the second half of 2008 and the end of 2009, tourism numbers declined due to a severe Economy, economic slowdown (see Great Recession) and the outbreak of the 2009 2009 flu pandemic, H1N1 influenza virus. These numbers, however, recovered until the COVID-19 pandemic put an abrupt end to th ...
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