Water-meadows
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Water-meadows
A water-meadow (also water meadow or watermeadow) is an area of grassland subject to controlled irrigation to increase agricultural productivity. Water-meadows were mainly used in Europe from the 16th to the early 20th centuries. Working water-meadows have now largely disappeared, but the field patterns and water channels of derelict water-meadows remain common in areas where they were used, such as parts of Northern Italy, Switzerland and England. Derelict water-meadows are often of importance as wetland wildlife habitats. Water-meadows should not be confused with flood-meadows, which are naturally covered in shallow water by seasonal flooding from a river. "Water-meadow" is sometimes used more loosely to mean any level grassland beside a river. Types Two main types of water-meadow were used. Catchwork water-meadow The simplest form of downward floated water meadow is the catchwork (also known as a 'catch meadow' or 'field gutter'system). Catchworks used spring water or ...
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Grassland
A grassland is an area where the vegetation is dominance (ecology), dominated by grasses (Poaceae). However, sedge (Cyperaceae) and rush (Juncaceae) can also be found along with variable proportions of legumes such as clover, and other Herbaceous plant, herbs. Grasslands occur naturally on all continents except Antarctica and are found in most ecoregions of the Earth. Furthermore, grasslands are one of the largest biomes on Earth and dominate the landscape worldwide. There are different types of grasslands: natural grasslands, semi-natural grasslands, and agricultural grasslands. They cover 31–69% of the Earth's land area. Definitions Included among the variety of definitions for grasslands are: * "...any plant community, including harvested forages, in which grasses and/or legumes make up the dominant vegetation." * "...terrestrial ecosystems dominated by herbaceous and shrub vegetation, and maintained by fire, grazing, drought and/or freezing temperatures." (Pilot Assessm ...
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Magdalen College Oxford Water Meadow Flooded 1
Magdalene or Magdalen may refer to: People *Mary Magdalene, a disciple of Jesus *Magdalene (given name), a feminine given name (including a list of people with the name) Organizations * Magdalene Catholic College, a Roman Catholic secondary school in Macarthur, New South Wales, Australia *Magdalene laundry, also known as a Magdalene asylum, a Protestant or Roman Catholic institution for “fallen women” Music *Magdallan, later known as Magdalen, an American Christian metal band * ''Magdalene'' (album), a 2019 album by FKA Twigs * "Magdalene", a song by Lenny Kravitz from the 1995 album ''Circus'' * "Magdalene", a song by White Zombie from the 2008 box set ''Let Sleeping Corpses Lie'' Other uses *Magdalen Islands, an archipelago in Quebec, Canada *Magdalene (comics), a Marvel Comics character * ''Magdalene'' (sculpture), a 2005 sculpture by Dessa Kirk in Chicago, Illinois, U.S. See also *Madeleine (other) * Magdalen College (other) *Magdalena (other) ...
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Sheep
Sheep (: sheep) or domestic sheep (''Ovis aries'') are a domesticated, ruminant mammal typically kept as livestock. Although the term ''sheep'' can apply to other species in the genus '' Ovis'', in everyday usage it almost always refers to domesticated sheep. Like all ruminants, sheep are members of the order Artiodactyla, the even-toed ungulates. Numbering a little over one billion, domestic sheep are also the most numerous species of sheep. An adult female is referred to as a ''ewe'' ( ), an intact male as a ''ram'', occasionally a ''tup'', a castrated male as a ''wether'', and a young sheep as a ''lamb''. Sheep are most likely descended from the wild mouflon of Europe and Asia, with Iran being a geographic envelope of the domestication center. One of the earliest animals to be domesticated for agricultural purposes, sheep are raised for fleeces, meat ( lamb, hogget or mutton), and milk. A sheep's wool is the most widely used animal fiber, and is usually harvested by ...
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Cattle
Cattle (''Bos taurus'') are large, domesticated, bovid ungulates widely kept as livestock. They are prominent modern members of the subfamily Bovinae and the most widespread species of the genus '' Bos''. Mature female cattle are called cows and mature male cattle are bulls. Young female cattle are called heifers, young male cattle are oxen or bullocks, and castrated male cattle are known as steers. Cattle are commonly raised for meat, for dairy products, and for leather. As draft animals, they pull carts and farm implements. Cattle are considered sacred animals within Hinduism, and it is illegal to kill them in some Indian states. Small breeds such as the miniature Zebu are kept as pets. Taurine cattle are widely distributed across Europe and temperate areas of Asia, the Americas, and Australia. Zebus are found mainly in India and tropical areas of Asia, America, and Australia. Sanga cattle are found primarily in sub-Saharan Africa. These types, sometime ...
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Livestock
Livestock are the Domestication, domesticated animals that are raised in an Agriculture, agricultural setting to provide labour and produce diversified products for consumption such as meat, Egg as food, eggs, milk, fur, leather, and wool. The term is sometimes used to refer solely to animals which are raised for consumption, and sometimes used to refer solely to farmed ruminants, such as cattle, sheep, and goats. The breeding, maintenance, slaughter and general subjugation of livestock called ''animal husbandry'', is a part of modern agriculture and has been practiced in many cultures since humanity's transition to farming from hunter-gatherer lifestyles. Animal husbandry practices have varied widely across cultures and periods. It continues to play a major economic and cultural role in numerous communities. Livestock farming practices have largely shifted to intensive animal farming. Intensive animal farming increases the yield of the various commercial outputs, but also nega ...
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Grazing
In agriculture, grazing is a method of animal husbandry whereby domestic livestock are allowed outdoors to free range (roam around) and consume wild vegetations in order to feed conversion ratio, convert the otherwise indigestible (by human digestive system, human gut) cellulose within grass and other forages into meat, milk, wool and other animal products, often on land that is unsuitable for arable farming. Farmers may employ many different strategies of grazing for crop yield, optimum production: grazing may be continuous, seasonal, or rotational grazing, rotational within a grazing period. Longer rotations are found in ley farming, alternating arable and fodder crops; in rest rotation, deferred rotation, and mob grazing, giving grasses a longer time to recover or leaving land fallow. Patch-burn sets up a rotation of fresh grass after burning with two years of rest. Conservation grazing proposes to use grazing animals to improve the biodiversity of a site. Grazing has existed ...
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Nutrient Pollution
Nutrient pollution is a form of water pollution caused by too many Nutrient, nutrients entering the water. It is a primary cause of eutrophication of surface waters (lakes, rivers and Coast, coastal waters), in which excess nutrients, usually nitrogen or phosphorus, stimulate algae, algal growth. Sources of nutrient pollution include surface runoff from farms, waste from septic tanks and feedlots, and air pollution, emissions from burning fuels. Raw sewage, which is rich in nutrients, also contributes to the issue when dumped in water bodies. Excess Reactive nitrogen, nitrogen causes environmental problems such as harmful algal blooms, Hypoxia (environmental), hypoxia, acid rain, nitrogen saturation in forests, and climate change. Agricultural production relies heavily on the use of natural and synthetic Fertilizer, fertilizers, which often contain high levels of nitrogen, phosphorus and potassium. When nitrogen and phosphorus are not fully used by the growing plants, they can be ...
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Eutrophication
Eutrophication is a general term describing a process in which nutrients accumulate in a body of water, resulting in an increased growth of organisms that may deplete the oxygen in the water; ie. the process of too many plants growing on the surface of a river, lake, etc., often because chemicals that are used to help crops grow have been carried there by rain. Eutrophication may occur naturally or as a result of human actions. Manmade, or cultural, eutrophication occurs when sewage, Industrial wastewater treatment, industrial wastewater, fertilizer runoff, and other nutrient sources are released into the environment. Such nutrient pollution usually causes algal blooms and bacterial growth, resulting in the depletion of dissolved oxygen in water and causing substantial environmental degradation. Many policies have been introduced to combat eutrophication, including the United Nations Development Program (UNDP)'s sustainability development goals. Approaches for prevention and re ...
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Silt
Silt is granular material of a size between sand and clay and composed mostly of broken grains of quartz. Silt may occur as a soil (often mixed with sand or clay) or as sediment mixed in suspension (chemistry), suspension with water. Silt usually has a floury feel when dry, and lacks Plasticity (physics), plasticity when wet. Silt can also be felt by the tongue as granular when placed on the front teeth (even when mixed with clay particles). Silt is a common material, making up 45% of average modern mud. It is found in many river deltas and as wind-deposited accumulations, particularly in central Asia, north China, and North America. It is produced in both very hot climates (through such processes as collisions of quartz grains in dust storms) and very cold climates (through such processes as glacial grinding of quartz grains.) Loess is soil rich in silt which makes up some of the most fertile agricultural land on Earth. However, silt is very vulnerable to erosion, and it has poo ...
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Nutrient
A nutrient is a substance used by an organism to survive, grow and reproduce. The requirement for dietary nutrient intake applies to animals, plants, fungi and protists. Nutrients can be incorporated into cells for metabolic purposes or excreted by cells to create non-cellular structures such as hair, scales, feathers, or exoskeletons. Some nutrients can be metabolically converted into smaller molecules in the process of releasing energy such as for carbohydrates, lipids, proteins and fermentation products ( ethanol or vinegar) leading to end-products of water and carbon dioxide. All organisms require water. Essential nutrients for animals are the energy sources, some of the amino acids that are combined to create proteins, a subset of fatty acids, vitamins and certain minerals. Plants require more diverse minerals absorbed through roots, plus carbon dioxide and oxygen absorbed through leaves. Fungi live on dead or living organic matter and meet nutrient needs from th ...
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Grass
Poaceae ( ), also called Gramineae ( ), is a large and nearly ubiquitous family (biology), family of monocotyledonous flowering plants commonly known as grasses. It includes the cereal grasses, bamboos, the grasses of natural grassland and species cultivated in lawns and pasture. The latter are commonly referred to collectively as grass. With around 780 genera and around 12,000 species, the Poaceae is the fifth-largest :plant families, plant family, following the Asteraceae, Orchidaceae, Fabaceae and Rubiaceae. The Poaceae are the most economically important plant family, including staple foods from domesticated cereal crops such as maize, wheat, rice, oats, barley, and millet for people and as forage, feed for livestock, meat-producing animals. They provide, through direct human consumption, just over one-half (51%) of all dietary energy; rice provides 20%, wheat supplies 20%, maize (corn) 5.5%, and other grains 6%. Some members of the Poaceae are used as building materials ( ...
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Frost
Frost is a thin layer of ice on a solid surface, which forms from water vapor that deposits onto a freezing surface. Frost forms when the air contains more water vapor than it can normally hold at a specific temperature. The process is similar to the formation of dew, except it occurs below the freezing point of water typically without crossing through a liquid state. Air always contains a certain amount of water vapor, depending on temperature. Warmer air can hold more than colder air. When the atmosphere contains more water than it can hold at a specific temperature, its relative humidity rises above 100% becoming supersaturated, and the excess water vapor is forced to deposit onto any nearby surface, forming seed crystals. The temperature at which frost will form is called the dew point, and depends on the humidity of the air. When the temperature of the air drops below its dew point, excess water vapor is forced out of solution, resulting in a phase change directly fro ...
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