Tajikistani Culture
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Tajikistani Culture
The culture of Tajikistan has developed over several thousand years. Tajik culture can be divided into two areas, Metropolitan and '' Kuhiston'' (Highland). Modern city centres include Dushanbe (the capital), Khudjand, Kulob, and Panjikent. Religion Zoroastrianism had been adopted by Persian emperors as a state religion, and was practiced in Central Asia as well. It eventually declined after the Arab conquests. The largest celebration in Tajikistan to come from the pre-Islamic period is Navruz, which means "New Day". It is held on March 21 or 22, when the cultivation of the land starts. During Navruz, many families visit relatives, throw out old belongings, clean the house, and play field games. Special dishes are also served. Other pre-Islamic Tajik traditions like fire jumping, dancing around the fire, and fighting 'devils' with fire, still occur in the more remote regions. Cuisine Tajik cuisine has much in common with Uzbek, Afghan, Russian, and Iranian. It is known f ...
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Tajikistan
Tajikistan, officially the Republic of Tajikistan, is a landlocked country in Central Asia. Dushanbe is the capital city, capital and most populous city. Tajikistan borders Afghanistan to the Afghanistan–Tajikistan border, south, Uzbekistan to the Tajikistan–Uzbekistan border, west, Kyrgyzstan to the Kyrgyzstan–Tajikistan border, north, and China to the China–Tajikistan border, east. It is separated from Pakistan by Afghanistan's Wakhan Corridor. It has a population of over 10.7 million people. The territory was previously home to cultures of the Neolithic and the Bronze Age, including the Bactria–Margiana Archaeological Complex, Oxus civilization in west, with the Indo-Iranians arriving during the Andronovo culture. Parts of country were part of the Sogdia, Sogdian and Bactria, Bactrian civilizations, and was ruled by those including the Achaemenid Empire, Achaemenids, Alexander the Great, the Greco-Bactrian Kingdom, Greco-Bactrians, the Kushan Empire, Kushans, the Kid ...
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Samanu
Samanu ( / ''samanu''; ), Samanak ( / ''samanak''), Sümelek ( / / ''Syumelek''), Sumanak (), Sumalak ( ) or Sümölök ( ) is a sweet paste made from germinated wheat (young wheatgrass) and wheat flour, which is prepared especially for Nowruz (beginning of spring) in a large pot (like a kazan). This practice has been traced back to the pre-Islamic Sasanian Persian Empire. Although Samanu is prominent for "Haft-Sin" (the seven symbolic items traditionally displayed at Nowruz), the preparation "mela" (referring to a picnic) and eating it is traditional in Afghanistan. The wheat is soaked and prepared for days and so the entire process takes up to a week. Traditionally, the final cooking would take from evening until the daylight and was a party involving only women. This would be full of laughter and music and singing related songs. In Iranian tradition the whole gathering, mostly women, gather near the huge pot. They sit in a circle, sing songs, and have fun, each of them w ...
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Hiking
A hike is a long, vigorous walk, usually on trails or footpaths in the countryside. Walking for pleasure developed in Europe during the eighteenth century. Long hikes as part of a religious pilgrimage have existed for a much longer time. "Hiking" is the preferred term in Canada and the United States; the term "walking" is used in these regions for shorter, particularly urban walks. In the United Kingdom and Ireland, the word "walking" describes all forms of walking, whether it is a walk in the park or backpacking in the Alps. The word hiking is also often used in the UK, along with rambling, hillwalking, and fell walking (a term mostly used for hillwalking in northern England). The term bushwalking is endemic to Australia, having been adopted by the Sydney Bush Walkers Club in 1927. In New Zealand a long, vigorous walk or hike is called tramping. It is a popular activity with numerous hiking organizations worldwide, and studies suggest that all forms of walking have health b ...
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Snowboarding
Snowboarding is a recreational and competitive activity that involves descending a snow-covered surface while standing on a snowboard that is almost always attached to a rider's feet. It features in the Winter Olympic Games and Winter Paralympic Games. Snowboarding was developed in the United States, inspired by skateboarding, sledding, surfing, and skiing. It became popular around the world and was introduced as a Winter Olympic Sport at Nagano in 1998 and featured in the Winter Paralympics at Sochi in 2014. , its popularity (as measured by equipment sales) in the United States peaked in 2007 and has been in a decline since. History The first snowboards were developed in 1965 when Sherm Poppen, an engineer in Muskegon, Michigan, invented a toy for his daughters by fastening two skis together and attaching a rope to one end so he would have some control as they stood on the board and glided downhill. Dubbed the "snurfer" (combining snow and surfer) by his wife Nancy ...
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Skiing
Skiing is the use of skis to glide on snow for basic transport, a recreational activity, or a competitive winter sport. Many types of competitive skiing events are recognized by the International Olympic Committee (IOC), and the International Ski and Snowboard Federation (FIS). History Skiing has a history of almost five millennia. Although modern skiing has evolved from beginnings in Scandinavia, it may have been practiced more than 100 centuries ago in the Altai Mountains, according to an interpretation of ancient paintings. However, this continues to be debated. The word "ski" comes from the Old Norse word "skíð" which means to "split piece of wood or firewood". Asymmetrical skis were used in northern Finland and Sweden until at least the late 19th century. On one foot, the skier wore a long straight non-arching ski for sliding, and a shorter ski was worn on the other foot for kicking. The underside of the short ski was either plain or covered with animal skin to aid ...
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Rock Climbing
Rock climbing is a climbing sports discipline that involves ascending climbing routes, routes consisting of natural rock in an outdoor environment, or on artificial resin climbing walls in a mostly indoor environment. Routes are documented in climbing guidebook, guidebooks, and on online databases, detailing how to climb the route (called the beta (climbing), beta), and who made the first ascent (or FA) and the coveted First ascent#In rock climbing, first free ascent (or FFA). Climbers will try to ascend a route onsight, however, a climber can spend years projecting (climbing), projecting a route before they make a redpoint (climbing), redpoint ascent. Routes range from a few metres to over a in height, and traverse (climbing), traverses can reach in length. They include slab climbing, slabs, face climbing, faces, crack climbing, cracks and overhang (climbing), overhangs/roofs. Popular rock types are granite (e.g. El Capitan), limestone (e.g. Verdon Gorge), and sandstone (e ...
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Mountain Biking
Mountain biking (MTB) is a sport of riding bicycles off-road, often over rough terrain, usually using specially designed mountain bikes. Mountain bikes share similarities with other bikes but incorporate features designed to enhance durability and performance in rough terrain, such as air or coil-sprung shocks used as suspension, larger and wider wheels and tires, stronger frame materials, and mechanically or hydraulically actuated disc brakes. Mountain biking can generally be broken down into distinct categories: Cross-country cycling, cross country, trail riding#Mountain biking, trail, all mountain, Enduro (mountain biking), enduro, Downhill cycling, downhill and freeride (mountain biking), freeride. About The sport requires endurance, core and back strength, balance, bike handling skills, and self-reliance. Advanced riders pursue both steep technical descents and high-incline climbs. In the case of freeride, downhill, and dirt jumping, aerial maneuvers are performed off bo ...
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Soup
Soup is a primarily liquid food, generally served warm or hot – though it is sometimes served chilled – made by cooking or otherwise combining meat or vegetables with Stock (food), stock, milk, or water. According to ''The Oxford Companion to Food'' (OCF), "soup" is "the most general of the terms which apply to liquid savoury dishes";Davidson, p. 735 others include broth, bisque (food), bisque, consommé, potage and many more. Although most soups are savoury, sweet soups are familiar in some parts of Europe. Soups have been made since prehistoric times, and have evolved over the centuries. Originally "sops" referred to pieces of bread covered with savoury liquid; gradually the term "soup" was transferred to the liquid itself. Soups are common to the cuisines of eastern and western countries and have been served at the grandest of banquets as well as in the humblest peasant homes. Name The term soup, or words like it, can be found in many languages. Similar terms in othe ...
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Meat
Meat is animal Tissue (biology), tissue, often muscle, that is eaten as food. Humans have hunted and farmed other animals for meat since prehistory. The Neolithic Revolution allowed the domestication of vertebrates, including chickens, sheep, goats, pigs, horses, and cattle, starting around 11,000 years ago. Since then, selective breeding has enabled farmers to produce meat with the qualities desired by producers and consumers. Meat is mainly composed of water, protein, and fat. Its quality is affected by many factors, including the genetics, health, and nutritional status of the animal involved. Without preservation, bacteria and fungi decompose and Meat spoilage, spoil unprocessed meat within hours or days. Meat is Raw meat, edible raw, but it is mostly eaten cooked, such as by stewing or roasting, or Processed meat, processed, such as by Smoking (cooking), smoking or Salting (food), salting. The consumption of meat (especially Red meat, red and processed meat, as opposed ...
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Fruit
In botany, a fruit is the seed-bearing structure in flowering plants (angiosperms) that is formed from the ovary after flowering. Fruits are the means by which angiosperms disseminate their seeds. Edible fruits in particular have long propagated using the movements of humans and other animals in a symbiotic relationship that is the means for seed dispersal for the one group and nutrition for the other; humans, and many other animals, have become dependent on fruits as a source of food. Consequently, fruits account for a substantial fraction of the world's agricultural output, and some (such as the apple and the pomegranate) have acquired extensive cultural and symbolic meanings. In common language and culinary usage, ''fruit'' normally means the seed-associated fleshy structures (or produce) of plants that typically are sweet (or sour) and edible in the raw state, such as apples, bananas, grapes, lemons, oranges, and strawberries. In botanical usage, the term ''fruit'' als ...
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Halva
Halva (also halvah, halwa, halua, and other spellings; ) is a type of confectionery that is widely spread throughout the Middle East and North Africa, Eastern Europe and the Balkans, Central Asia, and South Asia. The name is used for a broad variety of recipes, generally a thick paste made from flour, butter, liquid oil, saffron, rosewater, milk, turmeric powder, and sweetened with sugar. Etymology The word ''halva'' entered the English language between 1840 and 1850 from Romanian, which came from , itself ultimately derived from , a sweet confection.Halvah
, , 2009
The root in , means "sweet". The Persian name for the confection is , meaning "oil food".


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Nut (fruit)
A nut is a fruit consisting of a hard or tough nutshell protecting a kernel which is usually edible. In general usage and in a culinary sense, many dry seeds are called nuts, but in a botanical context, "nut" implies that the shell does not open to release the seed (Dehiscence (botany), indehiscent). Most seeds come from fruits that naturally free themselves from the shell, but this is not the case in nuts such as hazelnuts, chestnuts, and acorns, which have hard shell walls and originate from a compound ovary. Definition A seed is the mature fertilised ovule of a plant; it consists of three parts, the embryo which will develop into a new plant, stored food for the embryo, and a protective seed coat. Botany, Botanically, a nut is a fruit with a woody pericarp developing from a syncarpous gynoecium. Nuts may be contained in an Bract#Involucral bracts, involucre, a cup-shaped structure formed from the flower bracts. The involucre may be scaly, spiny, leafy or tubular, depending ...
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