Russian Inventions
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Russian Inventions
This timeline of Russian innovation encompasses key events in the history of technology in Russia. The entries in this timeline fall into the following categories: * indigenous invention, like airliners, AC transformers, radio receivers, television, artificial satellites, ICBMs * uniquely Russian products, objects and events, like Saint Basil's Cathedral, Matryoshka dolls, Russian vodka * products and objects with superlative characteristics, like the Tsar Bomba, the AK-47, and the Typhoon-class submarine * scientific and medical discoveries, like the periodic law, vitamins and stem cells This timeline includes scientific and medical discoveries, products and technologies introduced by various peoples of Russia and its predecessor states, regardless of ethnicity, and also lists inventions by naturalized immigrant citizens. Certain innovations achieved internationally may also appear in this timeline in cases where the Russian side played a major role in such projects. ...
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Vitamin
Vitamins are Organic compound, organic molecules (or a set of closely related molecules called vitamer, vitamers) that are essential to an organism in small quantities for proper metabolism, metabolic function. Nutrient#Essential nutrients, Essential nutrients cannot be biosynthesis, synthesized in the organism in sufficient quantities for survival, and therefore must be obtained through the Diet (nutrition), diet. For example, vitamin C can be synthesized by some species but not by others; it is not considered a vitamin in the first instance but is in the second. Most vitamins are not single molecules, but groups of related molecules called vitamers. For example, there are eight vitamers of vitamin E: four tocopherols and four tocotrienols. The term ''vitamin'' does not include the three other groups of essential nutrients: mineral (nutrient), minerals, essential fatty acids, and essential amino acids. Major health organizations list thirteen vitamins: * Vitamin A (all-' ...
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Fermented Beverage
This is a list of fermented foods, which are foods produced or preserved by the action of microorganisms. In this context, Fermentation in food processing, fermentation typically refers to the fermentation of sugar to ethanol, alcohol using yeast, but other fermentation processes involve the use of bacteria such as lactobacillus, including the making of foods such as yogurt and sauerkraut. Many fermented foods are Mass production, mass-produced using industrial fermentation processes. The science of fermentation is known as zymology. Many pickling, pickled or souring, soured foods are fermented as part of the pickling or souring process, but many are simply processed with brine, vinegar, or another acid such as lemon juice. __TOC__ Fermented foods Fermented beans and seeds Fermented cheeses Most cheeses are fermented as part of their production. Fermented condiments Fermented creams and yogurts Fermented grains and grain-based foods Fermented fru ...
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Okroshka
Okróshka ( ) is a cold soup of Russian origin, which probably originated in the Volga region. The classic soup is a mix of mostly raw vegetables (like cucumbers, radishes and spring onions), boiled potatoes, eggs, cooked meat such as beef, veal, sausages or ham and kvass, which is a low-alcoholic (1.5% or less) beverage made from fermented black or rye bread. Okroshka is usually garnished with sour cream ( smetana). Later versions that first appeared in Soviet times use light or diluted kefir, whey, ayran, or carbonated water instead of kvass. The ingredients are diced and then mixed with kvass just before eating; the ratio of chopped food to kvass is similar to that of cereal to milk. This allows the vegetables to retain their texture. For that same reason, even though the ingredients are similar to those in a Russian salad, the taste of okroshka is quite different from that of the salad. Okroshka is mostly served in summer because the soup combines the refreshing taste ...
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Kvass
Kvass is a fermented, cereal-based, low-alcoholic beverage of cloudy appearance and sweet-sour taste. Kvass originates from northeastern Europe, where grain production was considered insufficient for beer to become a daily drink. The first written mention of kvass is found in ''Primary Chronicle'', describing the celebration of Vladimir the Great's baptism in 988. In the traditional method, kvass is made from a mash obtained from rye bread or rye flour and malt soaked in hot water, fermented for about 12 hours with the help of sugar and bread yeast or baker's yeast at room temperature. In industrial methods, kvass is produced from wort concentrate combined with various grain mixtures. It is a drink known in Belarus, Estonia, Latvia, Lithuania, Moldova, Georgia, Poland, Russia, and Ukraine. Kvass (or beverages similar to it) are also popular in some parts of China, Finland, Kazakhstan, and Uzbekistan. Terminology The word ''kvass'' is ultimately from Proto-Indo-European bas ...
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émigré
An ''émigré'' () is a person who has emigrated, often with a connotation of political or social exile or self-exile. The word is the past participle of the French verb ''émigrer'' meaning "to emigrate". French Huguenots Many French Huguenots fled France following the Revocation of the Edict of Nantes in 1685. The American Revolution Many Loyalists, who made up large portions of colonial United States particularly in the South, emigrated by choice or were forced to leave the United States during and after the American Revolution. Common destinations were other parts of the British Empire, such as Upper Canada, Nova Scotia, Great Britain, Jamaica, and the British West Indies. The new government often awarded the lands of fleeing Loyalists to Patriot soldiers by way of land grants. The French Revolution Although the French Revolution began in 1789 as a bourgeois-led drive for increased political equality for the Third Estate, it soon turned into a violent popular rebell ...
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Western Fashion
The following is a chronological list of articles covering the history of Western fashion—the story of the changing fashions in clothing in countries under influence of the Western world⁠—from the 5th century to the present. The series focuses primarily on the history of fashion in Western European countries and countries in the core Anglosphere. History of fashion by time * 400–1100 in fashion * 1100–1200 in fashion * 1200–1300 in fashion *1300–1400 in fashion *1400–1500 in fashion *1500–1550 in fashion *1550–1600 in fashion *1600–1650 in fashion *1650–1700 in fashion *1700–1750 in fashion * 1750–1775 in fashion * 1775–1795 in fashion * 1795–1820 in fashion * 1820s in fashion * 1830s in fashion * 1840s in fashion * 1850s in fashion * 1860s in fashion * 1870s in fashion * 1880s in fashion * 1890s in fashion * 1900s in fashion * 1910s in fashion * 1920s in fashion * 1930–1945 in fashion * 1945–1960 in fashion *1960s in fashion *1970s in fashion ...
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Russian Revolution
The Russian Revolution was a period of Political revolution (Trotskyism), political and social revolution, social change in Russian Empire, Russia, starting in 1917. This period saw Russia Dissolution of the Russian Empire, abolish its monarchy and adopt a socialist form of government following two successive revolutions and Russian Civil War, a civil war. It can be seen as the precursor for Revolutions of 1917–1923, other revolutions that occurred in the aftermath of World War I, such as the German Revolution of 1918–1919. The Russian Revolution was a key events of the 20th century, key event of the 20th century. The Russian Revolution was inaugurated with the February Revolution in 1917, in the midst of World War I. With the German Empire inflicting defeats on the front, and increasing logistical problems causing shortages of bread and grain, the Russian Army was losing morale, with large scale mutiny looming. Officials were convinced that if Tsar Nicholas II abdicated ...
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Veliky Novgorod
Veliky Novgorod ( ; , ; ), also known simply as Novgorod (), is the largest city and administrative centre of Novgorod Oblast, Russia. It is one of the oldest cities in Russia, being first mentioned in the 9th century. The city lies along the Volkhov River just downstream from its outflow from Lake Ilmen and is situated on the M10 federal highway connecting Moscow and Saint Petersburg. UNESCO recognized Novgorod as a World Heritage Site in 1992. The city has a population of At its peak during the 14th century, the city was the capital of the Novgorod Republic and was one of Europe's largest cities. The "Великий" part was added to the city's name in 1999. Climate Veliky Novgorod has a humid continental climate (Köppen ''Dfb''). The city has warm summers with temperatures reaching over 30 °C (86 °F) and relatively cold winters with frequent snowfall. The lowest air temperature ever recorded is -45 °C (-49 °F). The warmest month is July with a d ...
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Sarafan
A sarafan ( rus, сарафа́н, p=sərɐˈfan, from ''sarāpā'', literally "romhead to feet") is a long, trapezoidal Russian dress worn by girls and women and forming part of Russian traditional folk costume. Traditional Russian costume consists of straight, flowing lines. Beginning at the turn of the 18th century, the sarafan became the most popular article of peasant women's clothing in the Northern and Central regions of Russia. Sarafans were regularly worn until well into the 20th century, having first been mentioned in chronicles dating back to the year 1376. The origin of the term Sarafan lies in Persia, but the structure of the sarafan was inspired by Viking women clothing. Old Russia cultivated especially during the era of Grand Principality of Moscow strong ties to Western Asia and Southwest Asia and served also as an intermediary in the trade between European countries like Sweden, and Asian countries like Persia, and what is today Turkey. The sarafan most like ...
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Kokoshnik
The kokoshnik ( rus, коко́шник, p=kɐˈkoʂnʲɪk) is a traditional Russian headdress worn by women and girls to accompany the sarafan. The kokoshnik tradition has existed since the 10th century in the city of Veliky Novgorod. It spread primarily in the northern regions of Russia and was very popular from 16th to 19th centuries. It is still to this day an important feature of Russian dance ensembles and folk culture and inspired the Kokoshnik architecture, Kokoshnik style of architecture. Overview Historically a kokoshnik is a headdress worn by married women, though maidens also wore a headdress very similar to a kokoshnik, but open in the back, named a ''povyazka''. The word ''kokoshnik'' describes a great variety of headdresses worn throughout Russia, including the cylindrical hats of Veliky Novgorod, two-pointed nimbus ''kika'' of Vladimir, triangular ''kika'' of Kostroma, small pearl hats of Kargopol, and scarlet kokoshniks of Moscow. While in the past kokoshnik st ...
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Alexandra Pavlovna Of Russia In Russian Dress By Anonim (1790s, Gatchina)
Alexandra () is a female given name of Greek origin. It is the first attested form of its variants, including Alexander (, ). Etymologically, the name is a compound of the Greek verb (; meaning 'to defend') and (; GEN , ; meaning 'man'). Thus it may be roughly translated as "defender of man" or "protector of man". The name Alexandra was one of the epithets given to the Greek goddess Hera and as such is usually taken to mean "one who comes to save warriors". The earliest attested form of the name is the Mycenaean Greek ( or //), written in the Linear B syllabic script.Tablet MY V 659 (61). Alexandra and its masculine equivalent, Alexander, are both common names in Greece as well as countries where Germanic, Romance, and Slavic languages are spoken. Variants * Alejandra, Alejandrina (diminutive) (Spanish) * Aleksandra (Александра) ( Albanian, Bulgarian, Estonian, Latvian, Lithuanian, Macedonian, Polish, Russian, Serbo-Croatian) * Alessandra (Italian) * ...
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