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Restaurants In Seattle
The city of Seattle, Washington (state), Washington, has many notable restaurants. As of the first quarter of 2017, Seattle had 2,696 restaurants. Seattle restaurants’ gross annual sales are a total of $2.9 billion as of 2016. Seattle is the fifth city ranked by restaurant-density with 24.9 restaurants per 10,000 households. During the COVID-19 pandemic of the early 2020s, several new restaurants emerged through pop-up restaurant, pop-ups and later moved into conventional retail spaces. They supplemented an existing market of food trucks that declined during the pandemic due to their reliance on in-person offices. Current Notable restaurants currently operating in Seattle include: * 14 Carrot Cafe * 2120 (restaurant), 2120 * The 5 Point Cafe * 8oz Burger & Co * A+ Hong Kong Kitchen * Analog Coffee * Anchorhead Coffee * Annapurna Cafe * Archipelago (restaurant), Archipelago * Artusi (restaurant), Artusi * Askatu Bakery * Athenian Seafood Restaurant and Bar * Atoma ( ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Seattle
Seattle ( ) is the most populous city in the U.S. state of Washington and in the Pacific Northwest region of North America. With a population of 780,995 in 2024, it is the 18th-most populous city in the United States. The city is the county seat of King County, the most populous county in Washington. The Seattle metropolitan area's population is 4.02 million, making it the 15th-most populous in the United States. Its growth rate of 21.1% between 2010 and 2020 made it one of the country's fastest-growing large cities. Seattle is situated on an isthmus between Puget Sound, an inlet of the Pacific Ocean, and Lake Washington. It is the northernmost major city in the United States, located about south of the Canadian border. A gateway for trade with East Asia, the Port of Seattle is the fourth-largest port in North America in terms of container handling . The Seattle area has been inhabited by Native Americans (such as the Duwamish, who had at least 17 villages a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
A+ Hong Kong Kitchen
A+ Hong Kong Kitchen () is a Chinese restaurant in Seattle's Chinatown–International District, in the U.S. state of Washington. Description The Chinese restaurant A+ Hong Kong Kitchen is located in Seattle's Chinatown–International District. The menu has included fish balls in curry, rice with minced pork and salted fish, rice rolls, congee, noodle soups, pork chops and spaghetti, pineapple buns, and tea sandwiches with butter and condensed milk. History Hoi Ning Chim manages the restaurant as of 2022. Reception ''Seattle Metropolitan'' has said "just about every dish is fabulous". The magazine's Allecia Vermillion and Rosin Saez included the business in a 2019 list of "The Best Restaurants in Chinatown Right Now". In 2022, ''Seattle Metropolitan'' staff named A+ Hong Kong a "best lunch spot" in Central Seattle, and Hsiao-Ching Chou and Vermillion included the business in an overview of "Our Very Favorite Chinese Restaurants". Callie Craighead included A+ Hong ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bauhaus Strong Coffee
Bauhaus Strong Coffee is a coffee company based in Seattle, in the U.S. state of Washington. Description Bauhaus has had used book sections. In addition to coffee drinks, the menu has included croissants, scones, and tea. The Ballard location has been described as an "art deco-inspired cafe". History Known for its "strong coffee", the business was founded by Joel Radin on Capitol Hill in 1993. After a 20-year run from October 5, 1993 to October 5, 2013, the Melrose and Pine cafe closed. The Ballard location reopened in 2016, and the business began operating on Capitol Hill again in 2019. The Ballard location closed in 2021. Reception The '' Not for Tourists Guide to Seattle'' has said Bauhaus is "a little pretentious but so worth it". In 2019, Naomi Tomky included Bauhaus in Thrillist ''Thrillist'' is an online media website covering travel. ''Thrillist'' was founded in 2004 by Ben Lerer and Adam Rich. In October 2016, Thrillist merged with internet brands ''The ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bateau (restaurant)
Bateau is a steakhouse in Seattle, in the U.S. state of Washington. The restaurant was founded by chef Renee Erickson (chef), Renee Erickson. History The restaurant opened in 2015. Bateau makes an effort to reduce the environmental impact of the beef it serves. One such practice to minimize the restaurant's impact, whole-animal butchery, means the restaurant serves cuts that other steakhouses do not typically serve. The restaurant closed temporarily during the 2021 Western North America heat wave. Reception The restaurant has received positive reviews from critics. In a review for ''The Seattle Times'', critic Providence Cicero gave the restaurant her first four-star review. Cicero praised the "entire dining experience" as "smooth sailing". Cicero specifically praised the quality of the service and the knowledge of the waitstaff. The review also referred to the meat as "exceptional" and highlighted the "sides and starters" as "[playing] more than just a supporting role". The r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bar Del Corso
Bar del Corso is an Italian restaurant in Seattle's Beacon Hill neighborhood, in the U.S. state of Washington. Chef Jerry Corso opened the restaurant in 2011. Located on Beacon Avenue, the restaurant has served pizza, risotto balls and cod fritters, asparagus with hazelnut sauce, and grilled octopus, as well as antipasto and seasonal salads. In 2021, Jessica Voelker and Stefan Milne included the business in '' Conde Nast Traveler'' list of Seattle's 21 best restaurants. Additionally, Olivia Hall included Bar del Corso in '' Time Out Seattle'' 2021 list of the city's 21 best restaurants. The ''Seattle Metropolitan ''Seattle Metropolitan'', or ''Seattle Met'', is a monthly city magazine covering Seattle, Washington Seattle ( ) is the List of municipalities in Washington, most populous city in the U.S. state of Washington (state), Washington and in the ...'' included the business in a 2022 overview of the city's 100 best restaurants and said, "The menu is short, the wait ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bakery Nouveau
Bakery Nouveau is a small chain of bakeries in the U.S. state of Washington. Description Bakery Nouveau is a bakery with multiple locations in the U.S. state of Washington. '' Eater Seattle'' has described the business as "a bit of a throwback to mid-century European cafes". The bakery has served breads, French-style cakes, quiches, sandwiches, and other baked goods such as almond croissants and danishes. Cake varieties have included dark chocolate and strawberry pistachio. For Easter, the business has offered hot cross buns, brioche rolls, spring cakes, chocolate eggs, and chocolate Easter bunnies (including dark, milk, and white varieties). Bakery Nouveau has carried pączki and king cake for Mardi Gras. For Thanksgiving, the bakery has served chocolate pecan pie, pumpkin cheesecake, and stollen. History Owners William and Heather Leaman opened the original bakery in West Seattle. Subsequent locations opened on Capitol Hill in 2013, and in Burien in 2017. Rece ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ba Bar
Ba Bar is a small chain of Vietnamese restaurants in Seattle, in the U.S. state of Washington. Description and history Ba Bar operates in three locations: on Capitol Hill, in South Lake Union, and in the University District. In 2022, the South Lake Union restaurant launched the walk-up window operation Ba Bar Green, serving vegan options. Ba Bar's menu has included pho, vermicelli noodle bowls, rotisserie meats such as chicken, duck, and pork belly, pastries such as macarons and pandan cake, and Vietnamese coffee. Reception Maggy Lehmicke and Dylan Joffe included Ba Bar in '' Eater Seattle'''s 2022 list of "12 Essential Late-Night Restaurants in Seattle". Jay Friedman included the restaurant in a 2022 list of "18 Vibrant Vietnamese Restaurants in Seattle". Ba Bar was also included in ''Eater Seattle'' 2022 overview of "Where to Get Soothing Bowls of Pho in the Seattle Area". Allecia Vermillion included Ba Bar Green in ''Seattle Metropolitan ''Seattle Metropolitan'', or ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Atoma (restaurant)
Atoma is a restaurant in Seattle's Wallingford neighborhood, in the U.S. state of Washington. It is co-owned by spouses Johnny (who is also chef) and Sarah Courtney. The restaurant opened in November 2023 and serves American / New American cuisine. Reception ''The New York Times'' included the rosette cookie with farmer's cheese and Walla Walla onion jam in a list of 23 of the "best American dishes" of 2023. Atoma was named Restaurant of the Year by ''Seattle Metropolitan ''Seattle Metropolitan'', or ''Seattle Met'', is a monthly city magazine covering Seattle, Washington Seattle ( ) is the List of municipalities in Washington, most populous city in the U.S. state of Washington (state), Washington and in the ...''. '' Eater'' included the business in its 2024 list of the fourteen best new restaurants in the United States. Atoma also won in the Best New Restaurant category of ''Eater Seattle'' annual Eater Awards in 2024. See also * List of New American restaura ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Athenian Seafood Restaurant And Bar
Athenian Seafood Restaurant and Bar, or simply The Athenian, is a seafood restaurant in Seattle's Pike Place Market, in the U.S. state of Washington. The business was established in 1909, and became one of Seattle's first to acquire a beer license in 1933. The Athenian appeared in '' Sleepless in Seattle''. In addition to seafood Seafood is any form of Marine life, sea life regarded as food by humans, prominently including Fish as food, fish and shellfish. Shellfish include various species of Mollusca, molluscs (e.g., bivalve molluscs such as clams, oysters, and mussel ..., the menu has included burgers and salads. See also * List of restaurants in Pike Place Market * List of seafood restaurants References External links * * The Athenian Seafood Restaurant and Barat Pike Place Market 1909 establishments in Washington (state) Restaurants in Pike Place Market Restaurants established in 1909 Seafood restaurants in Seattle Restaurants in Central Waterfront, S ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Askatu Bakery
Askatu Bakery (sometimes Askatu Bakery and Cafe) is a Hispanic and Latino Americans, Latino- and woman-owned bakery in Seattle's Belltown, Seattle, Belltown neighborhood, in the U.S. state of Washington (state), Washington. As an "allergen-free" bakery, Askatu offers Gluten-free diet, gluten-free and Veganism, vegan options, and avoids Egg as food, eggs, Nut (fruit), nuts, and wheat. Established by Estela Martinez in 2019, the business has also been a vendor at the farmers' market in the University District, Seattle, University District. Askatu has garnered a positive reception. Description The Hispanic and Latino Americans, Latino- and woman-owned bakery is located in downtown Seattle's Belltown, Seattle, Belltown neighborhood. ''Noms'' magazine says the cafe offers a "unique blend of Basque and American" pastries, as well as coffee and tea. The menu included breads, cakes, cookies, mooncakes (golden ube, pandan coconut, and red bean varieties), and other pastries. Askatu is kn ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Artusi (restaurant)
Artusi is an Italian restaurant in Seattle, in the U.S. state of Washington. It opened in 2011. Description Artusi is an Italian restaurant and cocktail bar at the intersection of 14th Avenue and Pine Street on Seattle's Capitol Hill. It is considered a "sibling" restaurant to neighboring Spinasse. ''Condé Nast Traveler'' has described Artusi as "a casual drop-in Italian spot where you can sample revelatory cocktails while feasting on epic pasta and meatballs". Guide books by Moon Publications have described the restaurant as a "sunny, modern space", and ''Seattle Weekly'' has called Artusi clean and minimalist. The menu has antipasti and desserts, including corn fritters with lime zest, salads, meatballs with marinara, and garlic bruschetta. Among cocktails on the drink menu are the Dead Glamour and The Carreras. History Artusi opened on June 8, 2011. Stuart Lane is the chef. The restaurant was closed during much of the COVID-19 pandemic, re-opening with dine-in service ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Archipelago (restaurant)
Archipelago is a Filipino-American restaurant in Seattle, Washington. Description The restaurant is owned by husband and wife Aaron Verzosa and Amber Manuguid. The seasonal menu is sourced entirely from the region. It has included lechon, kinilaw with local ginger, as well as halo-halo with pine apple ice. Reception In 2019, it was named Eater (website), Eater Seattle's Restaurant of the Year. Gabe Guarente wrote, "This tiny Filipino tasting menu restaurant in Hillman City stood out for its ingenuity, storytelling, and passion." Olivia Hall included the business in Time Out (magazine), ''TimeOut Seattle'''s 2021 overview of the city's 21 best restaurants. In 2021, it made the New York Times America’s Favorite Restaurant List. In The Infatuation 2022 list of "The 25 Best Restaurants in Seattle", Aimee Rizzo called Archipelago’s 10-course dinner "a billboard for the Pacific Northwest and a meal that should be required by law for every resident". She said guests leave wi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
