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Province Of Foggia
The province of Foggia (, ; Neapolitan language, Foggiano: ) is a Provinces of Italy, province in the Regions of Italy, Italian region Apulia. This province is also known as Daunia, after the Daunians, an Iapygians, Iapygian pre-Roman tribe living in Tavoliere delle Puglie, Tavoliere plain, and as Capitanata, derived from ''Catapanata'', since the area was governed by a Katepano, catepan as part of the Catepanate of Italy during the High Middle Ages. Its capital is the city of Foggia. History Geography The province of Foggia can be divided in three parts: one centered on its capital called ''Tavoliere delle Puglie, Tavoliere'', another along the Apennines named ''Daunian Mountains'' and the third on the spur of the boot-shaped Italian peninsula called ''Gargano''. The ''Tavoliere'' is an important agricultural area: grapefruit, olives, Durum, durum wheat and tomato are the chief products. It is called "the granary of Italy" because of its significant wheat production. ''Dauni ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Provinces Of Italy
The provinces of Italy ( ; Grammatical number#Overview, sing. ) are the second-level administrative divisions of the Italy, Italian Republic, on an intermediate level between a municipality () and a regions of Italy, region (). Since 2015, provinces have been classified as "institutional bodies of second level". There are currently 107 institutional bodies of second level in Italy, including 80 ordinary provinces, 2 autonomous provinces, 4 regional decentralization entities, 6 free municipal consortia, and 14 Metropolitan cities of Italy, metropolitan cities, as well as the Aosta Valley region (which also exercises the powers of a province). Italian provinces (with the exception of the current Sardinian provinces) correspond to the NUTS statistical regions of Italy, NUTS 3 regions. Overview A province of the Italy, Italian Republic is composed of many municipalities (). Usually several provinces together form a region; the region of Aosta Valley is the sole exception—i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Apennines
The Apennines or Apennine Mountains ( ; or Ἀπέννινον ὄρος; or – a singular with plural meaning; )Latin ''Apenninus'' (Greek or ) has the form of an adjective, which would be segmented ''Apenn-inus'', often used with nouns such as ("mountain") or Greek (), but ''Apenninus'' is just as often used alone as a noun. The ancient Greeks and Romans typically but not always used "mountain" in the singular to mean one or a range; thus, "the Apennine mountain" refers to the entire chain and is translated "the Apennine mountains". The ending can vary also by gender depending on the noun modified. The Italian singular refers to one of the constituent chains rather than to a single mountain, and the Italian plural refers to multiple chains rather than to multiple mountains. are a mountain range consisting of parallel smaller chains extending the length of peninsular Italy. In the northwest they join the Ligurian Alps at Altare. In the southwest they end at Reggio di ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Faeto
Faeto (, ) is a town and ''comune'' in the province of Foggia in the Apulia region of southeast Italy. It is a mountain village lying astride the Apennines and renowned for its prosciutto, an Italian dry-cured ham known as . Residents of Faeto and neighbouring Celle di San Vito are speakers of Faetar, a daughter language of the Franco-Provençal language, which is found in an Alpine region spanning northwestern Italy, southeastern France and southwestern Switzerland. Faeto was also historically inhabited by the Arbëreshë community, which still lives in neighboring Greci. Faeto borders the following municipalities: Biccari, Castelfranco in Miscano, Celle di San Vito, Greci, Orsara di Puglia, Roseto Valfortore Roseto Valfortore (Irpino: ) is a small town and ''comune'' of the Province of Foggia, in the Apulia Region of southeastern Italy. Located in the Daunian Mountains near Fortore springs, Roseto Valfortore is one of I Borghi più belli d'Italia ("T .... References ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Franco-Provençal
Franco-Provençal (also Francoprovençal, Patois or Arpitan) is a Gallo-Romance languages, Gallo-Romance language that originated and is spoken in eastern France, western Switzerland, and northwestern Italy. Franco-Provençal has several distinct dialects and is separate from but closely related to neighbouring Romance languages, Romance dialects (the langues d'oïl and the Occitan language, langues d'oc, in France, as well as Rhaeto-Romance languages, Rhaeto-Romance in Switzerland and Italy). Even with all its distinct dialects counted together, the number of Franco-Provençal speakers has been declining significantly and steadily. According to UNESCO, Franco-Provençal was already in 1995 a "potentially endangered language" in Italy and an "endangered language" in Switzerland and France. ''Ethnologue'' classifies it as "nearly extinct". The designation ''Franco-Provençal'' (Franco-Provençal: ; ; ) dates to the 19th century. In the late 20th century, it was proposed that ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Faetar Language
Faetar, fully known as Faetar–Cigliàje (Italian: ), is a variety of the Franco-Provençal language that is spoken in two small communities in Foggia, Italy: Faeto and Celle di San Vito, as well as émigré communities in Ontario, Canada (primarily Toronto and Brantford). Although Faetar shares many similarities with other varieties of Franco-Provençal, as well as Italian, it is distinct from both. Because Faeto and Celle di San Vito have been isolated from the rest of Italy by the Daunian mountains, and also due to the influence of Irpinian dialects (spoken in almost all neighboring villages), Faetar has evolved and changed over the centuries into a distinct language. After a large wave of emigration from Italy after the Second World War, many Faetano and Cellese settled in North America; with a relatively large group immigrating to Toronto, Canada. The language has been studied both in its native Italy, and in Toronto, because of its small number of speakers, its unique ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Caciocavallo
() is a type of ('stretched-curd') cheese made out of sheep's or cow's milk. It is produced throughout southern Italy, particularly in the Apennine Mountains and in the Gargano peninsula. Shaped like a teardrop, it is similar in taste to the aged southern Italian provolone cheese, with a hard edible rind. Etymology The Italian name of the cheese literally means 'horse cheese' and it is generally thought that the name derives from the fact that two cheese forms are always bound together with rope and then left to mature by placing them ''a cavallo'', i.e. straddling, upon a horizontal stick or branch. History A sort of was first mentioned around 500 BC by Hippocrates, emphasising the "Greeks' cleverness in making cheese". Columella in his classic treatise on agriculture, ''De re rustica'' (35–45 CE), described precisely the methods used in its preparation, making it one of the oldest known cheeses in the world. Types of cheese with names similar to are common throughout ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Campania
Campania is an administrative Regions of Italy, region of Italy located in Southern Italy; most of it is in the south-western portion of the Italian Peninsula (with the Tyrrhenian Sea to its west), but it also includes the small Phlegraean Islands and the island of Capri. The capital of the region is Naples. Campania has a population of 5,575,025 as of 2025, making it Italy's third most populous region, and, with an area of , its most densely populated region. Based on its Gross domestic product, GDP, Campania is also the most economically productive region in Southern Italy List of Italian regions by GDP, and the 7th most productive in the whole country. Naples' urban area, which is in Campania, is the List of urban areas in the European Union, eighth most populous in the European Union. The region is home to 10 of the 58 List of World Heritage Sites in Italy, UNESCO sites in Italy, including Pompeii and Herculaneum, the Royal Palace of Caserta, the Amalfi Coast, the Longobardian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Molise
Molise ( , ; ; , ) is a Regions of Italy, region in Southern Italy. Until 1963, it formed part of the region of Abruzzi e Molise together with Abruzzo. The split, which did not become effective until 1970, makes Molise the newest region in Italy. Covering , it is the second smallest region in the country, after the Aosta Valley, and has a population of 287,966 as of 2025. The region is split into two provinces, named after their capitals: Campobasso Province, Campobasso and Isernia Province, Isernia. Campobasso also serves as the regional capital. Geography Molise is bordered by Abruzzo to the north, Apulia to the east, Lazio to the west, and Campania to the south. It has of sandy coastline to the northeast, lying on the Adriatic Sea looking out toward the Tremiti Islands. The countryside of Molise is mostly mountainous, with 55% covered by mountains and most of the rest by hills that go down to the sea. Main sights and monuments Campobasso *Castello Monforte *Terzan ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tomato
The tomato (, ), ''Solanum lycopersicum'', is a plant whose fruit is an edible Berry (botany), berry that is eaten as a vegetable. The tomato is a member of the nightshade family that includes tobacco, potato, and chili peppers. It originated from and was domesticated in western South America. It was introduced to the Old World by the Spanish in the Columbian exchange in the 16th century. Tomato plants are vines, largely Annual plant, annual and vulnerable to frost, though sometimes living longer in greenhouses. The flowers are able to self-fertilise. Modern varieties have been bred to ripen uniformly red, in a process that has impaired the fruit's sweetness and flavor. There are thousands of cultivars, varying in size, color, shape, and flavor. Tomatoes are attacked by many insect pests and nematodes, and are subject to diseases caused by viruses and by mildew and blight fungi. The tomato has a strong savoury umami flavor, and is an important ingredient in cuisines around ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Durum
Durum wheat (), also called pasta wheat or macaroni wheat (''Triticum durum'' or ''Triticum turgidum'' subsp. ''durum''), is a tetraploid species of wheat. It is the second most cultivated species of wheat after common wheat, although it represents only 5% to 8% of global wheat production. It was developed by artificial selection of the domesticated emmer wheat strains formerly grown in Central Europe and the Near East around 7000 BC, which developed a naked, free-threshing form. Like emmer, durum wheat is awned (with bristles). It is the predominant wheat grown in the Middle East. ''Durum'' in Latin means 'hard', and the species is the hardest of all wheats. This refers to the resistance of the grain to milling, in particular of the starchy endosperm, causing dough made from its flour to be weak or "soft". This makes durum favorable for semolina and pasta and less practical for flour, which requires more work than with hexaploid wheats such as common bread wheats. Despite ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Olives
The olive, botanical name ''Olea europaea'' ("European olive"), is a species of Subtropics, subtropical evergreen tree in the Family (biology), family Oleaceae. Originating in Anatolia, Asia Minor, it is abundant throughout the Mediterranean Basin, with wild subspecies in Africa and western Asia; modern Cultivar, cultivars are traced primarily to the Near East, Aegean Sea, and Strait of Gibraltar. The olive is the type species for its genus, ''Olea'', and lends its name to the Oleaceae plant family, which includes species such as Syringa vulgaris, lilac, jasmine, forsythia, and Fraxinus, ash. The olive fruit is classed botanically as a drupe, similar to the cherry or peach. The term oil—now used to describe any Viscosity, viscous Hydrophobe, water-insoluble liquid—was virtually synonymous with olive oil, the Vegetable oil, liquid fat made from olives. The olive has deep historical, economic, and cultural significance in the Mediterranean; Georges Duhamel (author), George ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Grapefruit
The grapefruit (''Citrus'' × ''paradisi'') is a subtropical citrus tree known for its relatively large, sour to semi-sweet, somewhat bitter fruit. The flesh of the fruit is segmented and varies in color from pale yellow to dark red. Grapefruits originated in Barbados in the 18th century. They are a citrus hybrid that was created through an accidental cross between the sweet orange (''C.'' × ''sinensis'') and the pomelo (''C. maxima''), both of which were introduced to the Caribbean from Asia in the 17th century. It has also been called the 'forbidden fruit'. In the past it was called the ''pomelo'', but that term is now mostly used as the common name for ''Citrus maxima''. Grapefruit–drug interactions are common, as the juice contains furanocoumarins that interfere with the metabolism of many drugs. This can prolong and intensify the effects of those drugs, leading to multiple side-effects such as abnormal heart rhythms, bleeding inside the stomach, low blood pressure ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
