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Lunch Counters
Lunch is a meal typically consumed around the middle of the day, following breakfast and preceding dinner. It varies in form, size, and significance across cultures and historical periods. In some societies, lunch constitutes the main meal of the day and may consist of multiple courses, while in others it is lighter and more utilitarian in nature. The foods consumed at lunch differ widely according to local dietary customs, ranging from simple items such as sandwiches or salads to more elaborate meals involving rice, noodles, or soups. Regional and cultural practices continue to shape lunch traditions, which are further influenced by factors such as religion, geography, and economic context. Etymology According to the ''Oxford English Dictionary'' (''OED''), the etymology of ''lunch'' is uncertain. It may have evolved from ''lump'' in a similar way to ''hunch'', a derivative of ''hump'', and ''bunch'', a derivative of ''bump''. Alternatively, it may have evolved from the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Meal
A meal is an occasion that takes place at a certain time and includes consumption of food. The English names used for specific meals vary, depending on the speaker's culture, the time of day, or the size of the meal. A meal is different from a snack in that meals are generally larger, more varied, and more filling. Though they can be eaten anywhere, meals usually take place in homes, restaurants, and cafeterias. Regular meals occur on a daily basis, typically several times a day. Special meals are normally held in conjunction with celebratory or momentous occasions such as birthdays, weddings, anniversaries, funerals, and holidays. The type of food that is served or consumed at any given time depends on regional customs. Three main meals are typically eaten in the morning, early afternoon, and evening in most civilizations. Furthermore, the names of meals are often interchangeable by custom as well. Some serve dinner as the main meal at midday, with supper as the late aftern ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mrs Beeton's Book Of Household Management
''Mrs. Beeton's Book of Household Management'', also published as ''Mrs. Beeton's Cookery Book'', is an extensive guide to running a household in Victorian Britain, edited by Isabella Beeton and first published as a book in 1861. Previously published in parts, it initially and briefly bore the title ''Beeton's Book of Household Management'', as one of the series of guidebooks published by her husband, Samuel Beeton. The recipes were highly structured, in contrast to those in earlier cookbooks. It was illustrated with many monochrome and colour plates. Although Mrs. Beeton died in 1865, the book continued to be a best-seller. The first editions after her death contained an obituary notice, but later editions did not, allowing readers to imagine that every word was written by an experienced Mrs. Beeton personally. Many of the recipes were copied from the most successful cookery books of the day, including Eliza Acton's '' Modern Cookery for Private Families'' (first publishe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Afternoon Tea
Tea is an umbrella term for several different meals consisting of food accompanied by tea to drink. The English writer Isabella Beeton, whose books on home economics were widely read in the 19th century, describes meals of various kinds and provides menus for the "old-fashioned tea", the "at-home tea", the "family tea", and the "high tea". ''Teatime'' is the time at which this meal is usually eaten, which is mid-afternoon to early evening. Tea as a meal is associated with the United Kingdom and some Commonwealth countries. Some people in Britain and Australasia refer to their main evening meal as "tea" rather than "dinner" or " supper", the use of "tea" differs based on social class, "tea" can refer to a light meal or a snack. A '' tea break'' is the term used for a work break in either the morning or afternoon for a cup of tea or other beverage. The most common elements of the tea meal are the drink itself, with cakes or pastries (especially scones), bread and jam, and p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Isabella Beeton - Mrs Beeton's Book Of Household Management - Title Page
Isabella may refer to: People and fictional characters * Isabella (given name), including a list of people and fictional characters * Isabella (surname), including a list of people Places United States * Isabella, Alabama, an unincorporated community * Isabella, California, a former settlement * Lake Isabella, California, a man-made reservoir * Isabella, Georgia, an unincorporated community * Isabella County, Michigan * Isabella, an unincorporated community in Isabella Township, Michigan * Isabella, Minnesota, an unincorporated community * Isabella, Missouri, an unincorporated community * Isabella River (Minnesota) * Isabella, Oklahoma, a census-designated place and unincorporated community * Isabella, Pennsylvania (other) * Isabella Furnace, a cold-blast charcoal iron furnace, Pennsylvania Elsewhere * Isabella River (New South Wales), Australia * Isabella Island, Tasmania, Australia * Isabela Island (Galápagos) * Isabella, Manitoba, Canada, a s ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
George IV Of The United Kingdom
George IV (George Augustus Frederick; 12 August 1762 – 26 June 1830) was King of the United Kingdom of Great Britain and Ireland and King of Hanover from 29 January 1820 until his death in 1830. At the time of his accession to the throne, he was acting as prince regent for his father, King George III, having done so since 5 February 1811 during his father's final mental illness. George IV was the eldest child of King George III and Queen Charlotte. He led an extravagant lifestyle that contributed to the fashions of the Regency era. He was a patron of new forms of leisure, style and taste. He commissioned John Nash to build the Royal Pavilion in Brighton and remodel Buckingham Palace, and commissioned Jeffry Wyatville to rebuild Windsor Castle. George's charm and culture earned him the title "the first gentleman of England", but his dissolute way of life and poor relationships with his parents and his wife, Caroline of Brunswick, earned him the contempt of the pe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ladies Who Lunch
Ladies who lunch is a phrase often used to describe well-off, well-dressed women who meet for social luncheons, usually during the working time, working week. Typically, the women involved are marriage, married and non-working. Normally the lunch is in a high-class restaurant, but could also take place in a department store during a shopping trip. Sometimes the lunch takes place under the pretext of raising money for Charitable organization, charity. History The origins of the phrase are disputed. Some claim it was coined by Women's Wear Daily publisher John Fairchild (editor), John Fairchild in the 1960s, others that it was first introduced in the January 19, 1970, issue of ''New York (magazine), New York'' magazine by the writer Merle Rubine, "Anyone with a fair figure, ready cash, fashion savvy and a safecracker's nerve can buy the best that Fifth Avenue has to offer on Seventh Avenue at half the price. The girls at Condé Nast Publications, Condé Nast and Harper's Bazaar have ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Emily Post
Emily Post ( Price; October 27, 1872 – September 25, 1960) was an American author, novelist, and socialite famous for writing about etiquette. Early life and education Post was born Emily Bruce Price in Baltimore, Maryland, possibly in October 1872. The precise date is unknown. Her father was the architect Bruce Price, famed for designing luxury communities. Her mother Josephine (Lee) Price of Wilkes-Barre, Pennsylvania was the daughter of Washington Lee, a wealthy coal baron and owner of a Pennsylvania mine. After being educated at home in her early years, Price attended Miss Graham's finishing school in New York after her family moved there. ''The New York Times'' Dinitia Smith reports, in her review of Laura Claridge's 2008 biography of Post, Emily was tall, pretty and spoiled. [...] She grew up in a world of grand estates, her life governed by carefully delineated rituals like the Cotillion ball, cotillion with its complex forms and its dances—the Fan, the Ladies Mocke ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ball (dance Party)
A ball is a formal dance event often characterised by a banquet followed by a social dance. Ball dancing emerged from formal dances during the Middle Ages and carried on through different iterations throughout succeeding centuries, such as the 17th century Baroque dance and the 18th century cotillion. Several variations exists such as the masquerade and debutante ball as well as the more modern prom. Etymology The word ''ball'' derives from the Latin word , meaning 'to dance', and ''bal'' was used to describe a formal dancing party in French in the 12th century. The '' ballo'' was an Italian Renaissance word for a type of elaborate court dance, and developed into one for the event at which it was performed. The word also covered performed pieces like '' Il ballo delle ingrate'' by Claudio Monteverdi (1608). French developed the verb , and the noun ''bal'' for the event—from where it swapped into languages like English or German—and , the Spanish and Portuguese verbs fo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Regency Era
The Regency era of British history is commonly understood as the years between and 1837, although the official regency for which it is named only spanned the years 1811 to 1820. King George III first suffered debilitating illness in the late 1780s, and relapsed into his final mental illness in 1810. By the Regency Act 1811, his eldest son George, Prince of Wales, was appointed Prince Regent to discharge royal functions. When George III died in 1820, the Prince Regent succeeded him as George IV. In terms of periodisation, the longer timespan is roughly the final third of the Georgian era (1714–1837), encompassing the last 25 years or so of George III's reign, including the official Regency, and the complete reigns of both George IV and his brother and successor William IV. It ends with the accession of Queen Victoria in June 1837 and is followed by the Victorian era (1837–1901). Although the Regency era is remembered as a time of refinement and culture, that was the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Supper
Supper is used commonly as the term for the main evening meal, although its use varies considerably. Supper may be used to describe a snack or light meal in the evening, either after or instead of dinner. Etymology The term is derived from the French ''souper'', which is used for this meal in Canadian French, Swiss French, and in Belgian French. It is related to soup. It is also related to the Scandinavian words for soup, ''soppa'' or S''uppe'', the German word for soup, ''Suppe'' and the Catalan word for soup ''sopa'', in Catalan dinner is also called ''sopar''. The ''Oxford English Dictionary'', however, suggests that the root, sup, remains obscure in origin. History Supper was originally a secondary lighter evening meal. The main meal of the day, called dinner, used to be served closer to what is known as lunchtime, around the middle of the day, but crept later over the centuries, mostly over the course of the 19th century. When dinner was still at the early time, eating ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Middle Ages
In the history of Europe, the Middle Ages or medieval period lasted approximately from the 5th to the late 15th centuries, similarly to the post-classical period of global history. It began with the fall of the Western Roman Empire and transitioned into the Renaissance and the Age of Discovery. The Middle Ages is the middle period of the three traditional divisions of Western history: classical antiquity, the medieval period, and the modern period. The medieval period is itself subdivided into the Early, High, and Late Middle Ages. Population decline, counterurbanisation, the collapse of centralised authority, invasions, and mass migrations of tribes, which had begun in late antiquity, continued into the Early Middle Ages. The large-scale movements of the Migration Period, including various Germanic peoples, formed new kingdoms in what remained of the Western Roman Empire. In the 7th century, North Africa and the Middle East—once part of the Byzantine Empire� ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
