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Coffeehouse
A coffeehouse, coffee shop, or café (), is an establishment that serves various types of coffee, espresso, latte, americano and cappuccino, among other hot beverages. Many coffeehouses in West Asia offer ''shisha'' (actually called ''nargile'' in Levantine Arabic, Greek, and Turkish), flavored tobacco smoked through a hookah. An espresso bar is a type of coffeehouse that specializes in serving espresso and espresso-based drinks. Some coffeehouses may serve iced coffee among other cold beverages, such as iced tea, as well as other non-caffeinated beverages. A coffeehouse may also serve food, such as light snacks, sandwiches, muffins, cakes, breads, pastries or donuts. Many doughnut shops in Canada and the U.S. serve coffee as an accompaniment to doughnuts, so these can be also classified as coffee shops, although doughnut shop tends to be more casual and serve lower-end fare which also facilitates take-out and drive-through which is popular in those countries, com ...
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Espresso Bar
A coffeehouse, coffee shop, or café (), is an establishment that serves various types of coffee, espresso, latte, americano and cappuccino, among other hot beverages. Many coffeehouses in West Asia offer ''shisha'' (actually called ''nargile'' in Levantine Arabic, Greek, and Turkish), flavored tobacco smoked through a hookah. An espresso bar is a type of coffeehouse that specializes in serving espresso and espresso-based drinks. Some coffeehouses may serve iced coffee among other cold beverages, such as iced tea, as well as other non-caffeinated beverages. A coffeehouse may also serve food, such as light snacks, sandwiches, muffins, cakes, breads, pastries or donuts. Many doughnut shops in Canada and the U.S. serve coffee as an accompaniment to doughnuts, so these can be also classified as coffee shops, although doughnut shop tends to be more casual and serve lower-end fare which also facilitates take-out and drive-through which is popular in those countries, compared ...
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Café De Flore
Café de Flore () is one of the oldest coffeehouses in Paris, known for its emblematic shopfront and celebrated for its famous clientele, which in the past included influential writers, philosophers, and members of Parisian high society (tout-Paris). The café is located in Saint-Germain-des-Prés, a historic quarter on the Rive Gauche, left bank of the Seine. It sits the corner of Boulevard Saint-Germain and Rue Saint-Benoît, in the 6th arrondissement of Paris, 6th arrondissement. The nearest underground station is Saint-Germain-des-Prés (Paris Métro), Saint-Germain-des-Prés, served by Paris Métro Line 4, line 4 of Paris Métro. While attracting numerous tourists due to its historic cachet, the coffeehouse remains a popular hang-out spot for Parisians and celebrities alike. History The café appeared in the 1880s, during the French Third Republic, Third Republic; however, the exact opening date remains unknown. The name is taken from a sculpture of Flora (mythology), F ...
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List Of Doughnut Shops
Doughnut shops (also spelled donut shops) specialize in the preparation and retail sales of doughnuts. A doughnut is a type of fried dough pastry, deep-fried from a flour dough, and typically either ring-shaped or without a hole and often filled. Many doughnut shops, such as U.S. and Canadian national chains, serve coffee as an accompaniment to doughnuts, thus they can also be classified as coffee shops. However, a doughnut shop tends to be more casual and serve lower-end fare which also facilitates take-out and drive-through which is popular in those countries, compared to a coffee shop or cafe which provides more gourmet pastries and beverages such as espresso, latte, americano and cappuccino. Overview Canada Doughnut shops have been described as ''common'' in Canada and as a "national institution", and doughnuts have been described as an "unofficial national food." Per capita, the largest concentration of doughnut shops in the world exist in Canada, and Japan has the s ...
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Internet Café
An Internet café, also known as a cybercafé, is a Coffeehouse, café (or a convenience store or a fully dedicated Internet access business) that provides the use of computers with high bandwidth Internet access on the payment of a fee. Usage is generally charged by the minute or part of hour. An Internet café will generally also offer refreshments or other services such as phone repair. Internet cafés are often hosted within a shop or other establishment. They are located worldwide, and many people use them when traveling to access webmail and instant messaging services to keep in touch with family and friends. Apart from travelers, in many developing countries Internet cafés are the primary form of Internet access for citizens as a shared-access model is more affordable than personal ownership of equipment and/or software. Internet cafés are a natural evolution of the traditional café. As Internet access rose many pubs, bars, and cafés added terminals and eventually Wi ...
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Beatnik
Beatniks were members of a social movement in the mid-20th century, who subscribed to an anti- materialistic lifestyle. They rejected the conformity and consumerism of mainstream American culture and expressed themselves through various forms of art, such as literature, poetry, music, and painting. They also experimented with spirituality, drugs, sexuality, and travel. The term "beatnik" was coined by ''San Francisco Chronicle'' columnist Herb Caen in 1958, as a derogatory label for the followers of the Beat Generation, a group of influential writers and artists who emerged during the era of the Silent Generation's maturing, from as early as 1946, to as late as 1963, but the subculture was at its most prevalent in the 1950s. This lifestyle of anti-consumerism may have been influenced by their generation living in extreme poverty in the Great Depression during their formative years, seeing slightly older people serve in WWII and being influenced by the rise of left-wing poli ...
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Transport Café
In Britain, a cafe or café (), also known colloquially as a caff or greasy spoon, is a small eatery typically specialising in fried foods or home-cooked meals. Though it uses the same word origin as the term " café", it is distinct from the more European style of coffeehouse or bar.Take the Kids England, 3rd. Fullman, Joseph. New Holland Publishers, 1 June 2007. p. 21 A British cafe does not usually serve alcohol. It is commonly an independently owned business; the only notable chain of roadside cafes is OK Diner since the demise of Happy Eater in 1997 and Little Chef in 2018. Menu A British cafe typically offers fried or grilled food such as an all-day " full cooked breakfast", which may contain a combination of ingredients such as fried egg, bacon, black pudding, bubble and squeak, hash browns, baked beans, fried bread, toast, grilled tomato, burgers, sausages, mushrooms and chips. Hot and cold sandwiches may be available, such as a bacon butty or sausage san ...
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Teahouse
A teahouse or tearoom (also tea room) is an establishment which primarily serves tea and other light refreshments. A tea room may be a room set aside in a hotel, especially for serving afternoon tea, or may be an establishment that only serves cream tea. Although the function of a tea room may vary according to the circumstance or country, tea houses often serve as centers of social interaction, like coffee houses. Some cultures have a variety of distinct tea-centered establishments of different types, depending on the national tea culture. For example, the British or American tea room serves afternoon tea with a variety of small snacks. East Asia Throughout China and Japan, a teahouse ( Chinese: , or , ; Japanese: ; Standard Nepali: ''chiya ghar'' ()) is traditionally a place which offers tea to its customers. People gather at teahouses to chat, socialize and enjoy tea, and young people often meet at teahouses for dates. The Guangdong (Cantonese) style teahouse ...
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Cafe (British)
In Britain, a cafe or café (), also known colloquially as a caff or greasy spoon, is a small eatery typically specialising in fried foods or home-cooked meals. Though it uses the same word origin as the term "café", it is distinct from the more European style of coffeehouse or bar.Take the Kids England, 3rd. Fullman, Joseph. New Holland Publishers, 1 June 2007. p. 21 A British cafe does not usually serve alcohol. It is commonly an independently owned business; the only notable chain of roadside cafes is OK Diner since the demise of Happy Eater in 1997 and Little Chef in 2018. Menu A British cafe typically offers fried or grilled food such as an all-day " full cooked breakfast", which may contain a combination of ingredients such as fried egg, bacon, black pudding, bubble and squeak, hash browns, baked beans, fried bread, toast, grilled tomato, burgers, sausages, mushrooms and chips. Hot and cold sandwiches may be available, such as a bacon butty or sausage sandwich. ...
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Iced Coffee
Iced coffee is a coffee beverage served cold. It may be prepared either by brewing coffee normally (i.e. carafe, French press, etc.) and then serving it over ice or in cold milk or by cold brew coffee, brewing the coffee cold. In hot brewing, sweeteners and flavoring may be added before cooling, as they dissolve faster. Iced coffee can also be sweetened with syrup, pre-dissolved sugar in water. Iced coffee is regularly available in most coffee shops. Iced coffee is generally brewed at a higher strength than normal coffee, given that it is diluted by the melting ice. In Australia, "iced coffee" is a common term for packaged coffee-flavored and sweetened milk beverage. Iced coffee is made by brewing hot coffee, and pouring it over ice; Cold brew coffee is made without heat by steeping coffee grounds into lukewarm water. History Mazagran (coffee beverage), Mazagran, a cold, sweetened coffee beverage that originated in Algeria around 1840, has been described by locals as "the orig ...
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Cappuccino
Cappuccino (, ; from German ) is an espresso-based coffee drink traditionally prepared with steamed milk, including a layer of milk foam. Variations of the drink involve the use of cream instead of milk, using non-dairy milk substitutes and flavoring with cocoa powder (in Europe and Australasia) or cinnamon (in the United States and South Korea). It is typically smaller in volume than that of a caffè latte, and topped with a thick layer of foam rather than being made with microfoam. The name comes from the Capuchin friars, referring to the color of their habits, and in this context, referring to the color of the beverage when milk is added in small portion to dark, brewed coffee (today mostly espresso). The physical appearance of a modern cappuccino with espresso crema and steamed milk is a result of a long evolution of the drink. The Viennese bestowed the name , possibly in the 18th century, on an early version that included whipped cream and spices. Later, the ...
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Hookah
A hookah (also see #Names and etymology, other names), shisha, or waterpipe is a single- or multi-stemmed instrument for heating or vaporizing and then smoking either tobacco, flavored tobacco (often ''muʽassel''), or sometimes Cannabis (drug), cannabis, hashish and opium. The smoke is passed through a water basin—often glass-based—before inhalation. The major Health effects of tobacco, health risks of smoking tobacco, Effects of cannabis#Related to smoking, cannabis, opium and other drugs through a hookah include exposure to Toxicant, toxic chemicals, carcinogens and Heavy metals#Toxicity, heavy metals that are not filtered out by the water, alongside those related to the transmission of infectious diseases when hookahs are shared or not properly cleaned. Hookah and waterpipe use is a global public health concern, with high rates of use in the populations of the Middle East and North Africa as well as in young people in the United States, Europe, Central Asia, and South A ...
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Muffin
A muffin or bun is an individually portioned baked product; however, the term can refer to one of two distinct items: a part-raised flatbread (like a crumpet) that is baked and then cooked on a griddle (typically unsweetened), or a (often sweetened) quickbread that is chemically leavened and then baked in a mold. While quickbread "American" muffins are often sweetened, there are savory varieties made with ingredients such as corn and cheese, and less sweet varieties like traditional ''bran muffins''. The flatbread "English" variety is of British or other European derivation, and dates from at least the early 18th century, while the quickbread originated in North America during the 19th century. Both types are common worldwide today. Etymology One 19th century source suggests that ''muffin'' may be related to the Greek bread , a 'cake baked on a hearth or griddle', or from Old French 'soft bread', which may have been altered into . The word is first found in print in 1703, ...
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