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Cocoa Panyol
The Panyols are a pardo or moreno (tri-racial) ethnic group in Trinidad and Tobago of Afro-European-Indigenous descent, primarily of mixed South American Amerindian, Trinidad and Tobago Amerindian, Afro-Trinidadian, Afro-Venezuelans and Spanish descent. The name is a derivation of the word 'español', as well as the community's settlement in what became predominantly cocoa cultivated regions of Trinidad. Also referred to as Pagnols or Payols, the panyol communities draw cultural influence from both sides of the Gulf of Paria, and are predominantly found within the Northern Range rainforest mountains and valleys of Trinidad, with South American cultural influences most predominantly derived from regions around the Orinoco, and Caura River, Venezuela. Panyols and Cocoa Panyols self references The Venezuelan and Colombian peasant cocoa-farm workers of the Venezuelan ancestry of Panyol landowners were referred to as Cocoa Panyols (or Cocoa Payols). The present-day Panyols ...
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Christianity
Christianity is an Abrahamic monotheistic religion, which states that Jesus in Christianity, Jesus is the Son of God (Christianity), Son of God and Resurrection of Jesus, rose from the dead after his Crucifixion of Jesus, crucifixion, whose coming as the Messiah#Christianity, messiah (Christ (title), Christ) was Old Testament messianic prophecies quoted in the New Testament, prophesied in the Old Testament and chronicled in the New Testament. It is the Major religious groups, world's largest and most widespread religion with over 2.3 billion followers, comprising around 28.8% of the world population. Its adherents, known as Christians, are estimated to make up a majority of the population in Christianity by country, 157 countries and territories. Christianity remains Christian culture, culturally diverse in its Western Christianity, Western and Eastern Christianity, Eastern branches, and doctrinally diverse concerning Justification (theology), justification and the natur ...
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Indigenous Peoples Of The Caribbean
At the time of first contact between Europe and the Americas, the Indigenous peoples of the Caribbean included the Taíno of the northern Lesser Antilles, most of the Greater Antilles and the Bahamas, the Kalinago of the Lesser Antilles, the Ciguayos, Ciguayo and Macorix language, Macorix of parts of Hispaniola, and the Guanahatabey of western Cuba. The Kalinago have maintained an identity as an Indigenous people, with a reserved territory in Dominica. Introduction Some scholars consider it important to distinguish the Taíno from the neo-Taíno nations of Cuba, Puerto Rico, and Hispaniola, and the Lucayan people, Lucayan of the Bahamas and Jamaica. Linguistically or culturally these differences extended from various cognates or types of canoe: canoa, piragua, cayuco to distinct languages. Languages diverged even over short distances. Previously these groups often had distinctly non-Taíno deities such as the goddess Jagua. Strangely enough the god Teju Jagua is a major demon of ...
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Venezuelans
Venezuelans ( Spanish: ''venezolanos'') are the citizens identified with the country of Venezuela. This connection may be through citizenship, descent or cultural. For most Venezuelans, many or all of these connections exist and are the source of their Venezuelan citizenship or their bond to Venezuela. Venezuela is a diverse and multilingual country, home to a melting pot of people of distinct origins, as a result, many Venezuelans do not regard their nationality with ethnicity, but with citizenship or allegiance. Venezuela as Argentina and Brazil, received most immigrants, during 1820s to 1930s Venezuela received a major wave of 2.1 million European immigrants, being the third country in Latin America to have received Europeans, behind Argentina and Brazil. Historical and ethnic aspects Pre-Columbian period Writing was not used in pre-Columbian times, a historical stage where various groups began to move throughout the Americas, thus making it difficult to find evidence ...
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Caura River (Venezuela)
The Caura, is a tributary of the Orinoco River, located in Bolívar State in Venezuela. Its flow is the second after the Caroni River among the affluents of the Orinoco River, with almost . The river is inhabited by both the Ye'kuana and Sanema indigenous groups. Basin The river drains the Guayanan Highlands moist forests ecoregion. The Caura River is about long. Its major tributary is the Erebato. Both rivers emerge from the Jaua- Sarisariñama Plateau, more than above sea level). The Caura is navigable up to Pará Falls (Salto Pará), an impressive waterfall formed by two branches of the river with an island in the middle Both branches have some rapids and join in one of the most remarkable waterfalls in the Orinoco basin, not because of its height, but because of the impressive flow of water. The Caura is a blackwater river, like the Caroní, the Ventuari River The Ventuari River is the largest tributary of the Orinoco in southern Venezuela. The Ventuari flows from so ...
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Orinoco
The Orinoco () is one of the longest rivers in South America at . Its drainage basin, sometimes known as the Orinoquia, covers approximately 1 million km2, with 65% of it in Venezuela and 35% in Colombia. It is the List of rivers by discharge, fourth largest river in the world by Discharge (hydrology), discharge volume of water (39,000 m3/s at Orinoco Delta, delta) due to the high precipitation throughout its catchment area (ca 2,300 mm/a). The Orinoco River and its tributaries are the major transportation system for eastern and interior Venezuela and the Llanos of Colombia. The environment and wildlife in the Orinoco's basin are extremely diverse. Etymology The river's name is derived from the Warao language, Warao term for "a place to paddle", itself derived from the terms ''güiri'' (paddle) and ''noko'' (place) i.e. a navigable place. History The mouth of the Orinoco River at the Atlantic Ocean was documented by Christopher Columbus on 1 August 1498, during his Christo ...
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Northern Range
The Northern Range is the range of tall hills across north Trinidad, the major island in the Republic of Trinidad and Tobago. The hills range from the Chaguaramas peninsula on the west coast to Toco in the east. The Northern Range covers approximately twenty-five percent of the land area of Trinidad. Geography The Northern Range runs from the Chaguaramas Peninsula in the west to Toco in the east. The eastern Northern Range (areas east of Arima) remain most heavily forested. Portions west of Arima, especially the southern slopes and valleys, have been extensively deforested, since they lie immediately north of the most heavily populated parts of the island. At the western end of the Northern Range, the capital city, Port of Spain, climbs into the hills and the valleys are settled and largely deforested. The Arima Valley remains as the westernmost valley that is still primarily forested, in a large part due to the presence of the Asa Wright Nature Centre in this valley. Th ...
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Gulf Of Paria
The Gulf of Paria ( ; ) is a shallow ( at its deepest) semi-enclosed inland sea located between the island of Trinidad and the east coast of Venezuela. It separates the two countries by as little as at its narrowest and at its widest points. The tides within the Gulf are semi-diurnal in nature with a range of approximately . The Gulf of Paria is considered to be one of the best natural harbors on the Atlantic coast of the Americas. The jurisdiction of the Gulf of Paria is split between Trinidad and Venezuela with Trinidad having control over approximately (37.7%) and Venezuela the remainder (62.3%). It was originally named the Gulf of the Whale () by Christopher Columbus, but the 19th-century whaling industry eliminated whales from the area and populations have never recovered. Cartographic sources of the late 18th century repeatedly refer to it as the Sad Gulf (). In the north, the Gulf is connected to the Caribbean Sea through the Dragons' Mouths () between the Paria P ...
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Cocoa Bean
The cocoa bean, also known as cocoa () or cacao (), is the dried and fully fermented seed of ''Theobroma cacao'', the cacao tree, from which cocoa solids (a mixture of nonfat substances) and cocoa butter (the fat) can be extracted. Cacao trees are native to the Amazon rainforest. They are the basis of chocolate and Mesoamerican foods including tejate, an indigenous Mexican drink. The cacao tree was first domesticated at least 5,300 years ago by the Mayo-Chinchipe culture in South America before it was introduced in Mesoamerica. Cacao was consumed by pre-Hispanic cultures in spiritual ceremonies, and its beans were a common currency in Mesoamerica. The cacao tree grows in a limited geographical zone; today, West Africa produces nearly 81% of the world's crop. The three main varieties of cocoa plants are Forastero, Criollo, and Trinitario, with Forastero being the most widely used. In 2024, global cocoa bean production reached 5.8 million tonnes, with Ivory Coast leading a ...
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Pardo
In the former Portuguese and Spanish colonies in the Americas, ''pardos'' (feminine ''pardas'') are triracial descendants of Europeans, Indigenous Americans and Africans. History In some places they were defined as neither exclusively mestizo (Indigenous American-European descent), nor mulatto (African-European descent), nor zambo (Indigenous American-African descent). In colonial Mexico, ''pardo'' "became virtually synonymous with ''mulatto'', thereby losing much of its Indigenous referencing". In the eighteenth century, ''pardo'' might have been the preferred label for blackness. Unlike ''negro'', ''pardo'' had no association with slavery. Casta paintings from eighteenth-century Mexico use the label ''negro'', never ''pardo'', to identify Africans paired with Spaniards. In Brazil, the word ''pardo'' has had a general meaning since the beginning of the colonisation. In the famous letter by Pero Vaz de Caminha, for example, in which Brazil was first described by the ...
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Cocoa Panyols, Trinidad & Tobago
Cocoa may refer to: Chocolate * Chocolate * ''Theobroma cacao'', the cocoa tree * Cocoa bean, seed of ''Theobroma cacao'' * Chocolate liquor, or cocoa liquor, pure, liquid chocolate extracted from the cocoa bean, including both cocoa butter and cocoa solids * Cocoa butter, a pale yellow, edible fat extracted from the cocoa bean * Cocoa solids or cocoa powder * Hot chocolate, also called hot cocoa or simply cocoa * Cocoa Mountain, a gourmet chocolate enterprise in Durness in the North West Highlands of Scotland * Cocoa Processing Company, a Ghanaian company Computing * Cocoa (API), an API and programming environment for macOS * Cocoa Touch, an API and programming environment for iOS, iPadOS, watchOS and tvOS * CoCoA, a computer algebra system * COCOA (digital humanities), an early FORTRAN program for generating concordances and word counts from natural language texts * Stagecast Creator, formerly Cocoa, a language developed by Apple to teach programming to children People * C ...
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