'Ein Al Zeitun
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'Ein Al Zeitun
Ein al-Zeitun, was a Palestinian Arab village, located north of Safed in the Upper Galilee. During the early Ottoman period, Ein el-Zeitun had a mixed population of Muslims and Jews. Later, in the 19th century, it became entirely Muslim. The village's small population and land area as well as its proximity to Safad made it a suburb of the city. In 1945, the village had a population of 820 inhabitants and a total land area of 1,100 dunams.Government of Palestine, Department of Statistics. ''Village Statistics, April, 1945.'' Quoted in Hadawi, 1970, p69/ref> The village was depopulated in 1948, after the Ein al-Zeitun massacre. Location Ein al-Zeitun was located on the western slope of Wadi al-Dilb, next to the highway leading to Safed, north of the city. History Wadi al-Dilb may have been the wadi that Al-Dimashqi (d. 1327) called Wadi Dulayba, which he described as lying between Meiron and Safed. Al-Dimashqi described a spring where water gushed forward for one or two hours, a ...
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Palestine Grid
The Palestine grid was the geographic coordinate system used by the Survey Department of Palestine. The system was chosen by the Survey Department of the Government of Palestine in 1922. The projection used was the Cassini projection, Cassini-Soldner projection. The central Meridian (geography), meridian (the line of longitude along which there is no local distortion) was chosen as that passing through a marker on the hill of Mar Elias Monastery south of Jerusalem. The false origin (zero point) of the grid was placed 100 km to the south and west of the Ali el-Muntar hill that overlooks Gaza City, Gaza city. The unit length for the grid was the kilometre; the British units were not even considered. At the time the grid was established, there was no intention of mapping the lower reaches of the Negev Desert, but this did not remain true. Those southern regions having a negative Easting and northing, northing coordinate then became a source of confusion, which was solved by ad ...
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Nahiya
A nāḥiyah ( , plural ''nawāḥī'' ), also nahiyeh, nahiya or nahia, is a regional or local type of administrative division that usually consists of a number of villages or sometimes smaller towns. In Tajikistan, it is a second-level division while in Syria, Iraq, Lebanon, Jordan, Xinjiang, and the former administrative divisions of the Ottoman Empire, Ottoman Empire, where it was also called a ''bucak (administrative unit), bucak'', it is a third-level or lower division. It can constitute a division of a ''qadaa'', ''mintaqah'' or other such district-type division and is sometimes translated as "subdistrict". Ottoman Empire The nahiye () was an administrative territorial entity of the Ottoman Empire, smaller than a . The head was a (governor) who was appointed by the Pasha. The was a subdivision of a Selçuk Akşin Somel. "Kazâ". ''The A to Z of the Ottoman Empire''. Volume 152 of A to Z Guides. Rowman & Littlefield, 2010. p. 151. and corresponded roughly to a city w ...
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PEF Survey Of Palestine
The PEF Survey of Palestine was a series of surveys carried out by the Palestine Exploration Fund (PEF) between 1872 and 1877 for the completed Survey of Western Palestine (SWP) and in 1880 for the soon abandoned Survey of Eastern Palestine. The survey was carried out after the success of the Ordnance Survey of Jerusalem by the newly-founded PEF, with support from the War Office. Twenty-six sheets were produced for "Western Palestine" and one sheet for "Eastern Palestine". It was the first fully scientific Cartography of Palestine, mapping of Palestine. Besides being a geographic survey the group collected thousands of place names with the objective of identifying Biblical, Talmudic, early Christian and Crusading locations. The survey resulted in the publication of a map of Palestine consisting of 26 sheets, at a scale of 1:63,360, the most detailed and accurate map of Palestine published in the 19th century. The PEF survey represented the peak of the cartographic work in Palestin ...
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Palestine Exploration Fund
The Palestine Exploration Fund is a British society based in London. It was founded in 1865, shortly after the completion of the Ordnance Survey of Jerusalem by Royal Engineers of the War Department. The Fund is the oldest known organization in the world created specifically for the study of the Levant region, also known as Palestine (region), Palestine. Often simply known as the PEF, its initial objective was to carry out surveys of the topography and ethnography of History of Palestine#Ottoman period, Ottoman Palestine – producing the PEF Survey of Palestine. Its remit was considered to fall between an expeditionary survey and military intelligence gathering. There was also strong religious interest from Christians; William Thomson (Archbishop of York), William Thomson, Archbishop of York, was the first president of the PEF. As a result, the PEF had a complex relationship with Corps of Royal Engineers of the War Department. The PEF members sent back reports to the UK on the ...
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Victor Guérin
Victor Guérin (; 15 September 1821 – 21 September 1890) was a French people, French intellectual, explorer and amateur archaeologist. He published books describing the geography, archeology and history of the areas he explored, which included Greece, Asia Minor, North Africa, Lebanon, Syria (region), Syria and Palestine (region), Palestine. Biography Victor Guérin, a devout Catholic, graduated from the ''École normale supérieure'' in Paris in 1840. After graduation, he began working as a teacher of rhetoric and member of faculty in various colleges and high schools in France, then in French Algeria, Algeria in 1850, and 1852 he became a member of the French School of Athens. While exploring Samos, he identified the spring that feeds the Tunnel of Eupalinos and the beginnings of the channel. His doctoral thesis of 1856 dealt with the coastal region of Palestine, from Khan Yunis to Mount Carmel. Guerin died on 21 September 1891 in Paris. Academic and archaeology career He wa ...
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Edward Robinson (scholar)
Edward Robinson (April 10, 1794 – January 27, 1863) was an American biblical scholar known for his magnum opus, ''Biblical Researches in Palestine'', the first major work in biblical geography and biblical archaeology, which earned him the epithets "Father of Biblical Geography" and "Founder of Modern Palestinology." He studied in the United States and Germany, centers of biblical scholarship and exploration of the Bible as history. He translated scriptural works from classical languages as well as German translations. His ''Greek and English Lexicon of the New Testament'' (1836; last revision, 1850) became a standard authority in the United States and was reprinted several times in Great Britain. Biography Robinson was born in Southington, Connecticut, and raised on a farm. His father was a minister in the Congregational Church of the town for four decades. Robinson taught at schools in East Haven and Farmington in 1810–11 to earn money for college. He attended Hamilt ...
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Galilee Earthquake Of 1837
The Galilee earthquake of 1837, often called the Safed earthquake, shook the Galilee on January 1 and is one of a number of moderate to large events that have occurred along the Dead Sea Transform fault system that marks the boundary of two tectonic plates; the African plate on the west and the Arabian plate on the east. Intensity assessments for the event were VIII (''Damaging'') on the Medvedev–Sponheuer–Karnik scale and VIII (''Heavily damaging'') on the European Macroseismic Scale. A 1977 assessment of the event that was published in the ''Bulletin of the Seismological Society of America'' had the epicenter just north of the city of Safed and the magnitude of 6.25–6.5, but in 1997 seismologist Nicholas Ambraseys argued that the event may have been more substantial. The event was well-documented by the 19th-century missionary, archaeologist, and author William McClure Thomson. The region in which the earthquake occurred was formally part of the Ottoman Empire, but at ...
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Akçe
The ''akçe'' or ''akça'' (anglicized as ''akche'', ''akcheh'' or ''aqcha''; ; , , in Europe known as '' asper'') was a silver coin mainly known for being the chief monetary unit of the Ottoman Empire. It was also used in other states including the Anatolian Beyliks, the Aq Qoyunlu, and the Crimean Khanate. The basic meaning of the word is "silver" or "silver money", deriving from the Turkish word () and the diminutive suffix . Three s were equal to one . One-hundred and twenty 's equalled one . Later after 1687 the ' became the main unit of account, replacing the . In 1843, the silver ' was joined by the gold lira in a bimetallic system. Its weight fluctuated; one source estimates it between 1.15 and 1.18 grams. The name ' originally referred to a silver coin but later the meaning changed and it became a synonym for money. The mint in Novo Brdo, a fortified mining town in the Serbian Despotate rich with gold and silver mines, began to strike ' in 1441 when it was captur ...
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Vineyard
A vineyard ( , ) is a plantation of grape-bearing vines. Many vineyards exist for winemaking; others for the production of raisins, table grapes, and non-alcoholic grape juice. The science, practice and study of vineyard production is known as viticulture. Vineyards are often characterised by their , a French term loosely translating as "a sense of place" that refers to the specific geographical and geological characteristics of grapevine plantations, which may be imparted to the wine itself. History The earliest evidence of wine production dates from between 6000 and 5000 BC. Wine making technology improved considerably with the ancient Greeks but it was not until the end of the Roman Empire that cultivation techniques as we know them were common throughout Europe. In medieval Europe the Catholic Church was a staunch supporter of wine, which was necessary for the celebration of the Mass (liturgy), Mass. During the lengthy instability of the Middle Ages, the monasteries m ...
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Barley
Barley (), a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains; it was domesticated in the Fertile Crescent around 9000 BC, giving it nonshattering spikelets and making it much easier to harvest. Its use then spread throughout Eurasia by 2000 BC. Barley prefers relatively low temperatures and well-drained soil to grow. It is relatively tolerant of drought and soil salinity, but is less winter-hardy than wheat or rye. In 2023, barley was fourth among grains in quantity produced, 146 million tonnes, behind maize, rice, and wheat. Globally, 70% of barley production is used as animal feed, while 30% is used as a source of fermentable material for beer, or further distilled into whisky, and as a component of various foods. It is used in soups and stews and in barley bread of various cultures. Barley grains are commonly made into malt using a traditional and ancient method of preparatio ...
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Wheat
Wheat is a group of wild and crop domestication, domesticated Poaceae, grasses of the genus ''Triticum'' (). They are Agriculture, cultivated for their cereal grains, which are staple foods around the world. Well-known Taxonomy of wheat, wheat species and hybrids include the most widely grown common wheat (''T. aestivum''), spelt, durum, emmer, einkorn, and Khorasan wheat, Khorasan or Kamut. The archaeological record suggests that wheat was first cultivated in the regions of the Fertile Crescent around 9600 BC. Wheat is grown on a larger area of land than any other food crop ( in 2021). World trade in wheat is greater than that of all other crops combined. In 2021, world wheat production was , making it the second most-produced cereal after maize (known as corn in North America and Australia; wheat is often called corn in countries including Britain). Since 1960, world production of wheat and other grain crops has tripled and is expected to grow further through the middle of ...
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Grape
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began approximately 8,000 years ago, and the fruit has been used as human food throughout its history. Eaten fresh or in dried form (as raisins, currants and sultanas), grapes also hold cultural significance in many parts of the world, particularly for their role in winemaking. Other grape-derived products include various types of jam, juice, vinegar and oil. History The Middle East is generally described as the homeland of grapes and the cultivation of this plant began there 6,000–8,000 years ago. Yeast, one of the earliest domesticated microorganisms, occurs naturally on the skins of grapes, leading to the discovery of alcoholic drinks such as wine. The earliest archeological evidence for a dominant position of wine-making in human culture dates f ...
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