A s'more is a

campfire A campfire is a fire at a campsite that provides light and warmth, and heat for cooking. It can also serve as a beacon, and an insect and predator deterrent. Established campgrounds often provide a stone or steel fire ring for safety. Campfires ...

treat popular in the

United States The United States of America (U.S.A. or USA), commonly known as the United States (U.S. or US) or America, is a country primarily located in North America. It consists of 50 states, a federal district, five major unincorporated territori ...

and

Canada Canada is a country in North America. Its ten provinces and three territories extend from the Atlantic Ocean to the Pacific Ocean and northward into the Arctic Ocean, covering over , making it the world's second-largest country by tot ...

, consisting of one or more toasted

marshmallow Marshmallow (, ) is a type of confectionery that is typically made from sugar, water and gelatin whipped to a solid-but-soft consistency. It is used as a filling in baking or normally molded into shapes and coated with corn starch. The sugar c ...

s and a layer of

chocolate Chocolate is a food made from roasted and ground cacao seed kernels that is available as a liquid, solid, or paste, either on its own or as a flavoring agent in other foods. Cacao has been consumed in some form since at least the Olmec civ ...

sandwiched between two pieces of

graham cracker A graham cracker (pronounced or in America) is a sweet flavored cracker made with graham flour that originated in the United States in the mid-19th century, with commercial development from about 1880. It is eaten as a snack food, usually ho ...

Etymology and origins

''S'more'' is a contraction of the phrase "some more". S'more appeared in a cookbook in the early 1920s, where it was called a "Graham Cracker Sandwich". The text indicates that the treat was already popular with both Boy Scouts and Girl Scouts. In 1927, a recipe for "Some More" was published in ''Tramping and Trailing with the Girl Scouts''. Newspaper recipes began appearing as early as 1925. The contracted term "s'mores" appears in conjunction with the recipe in a 1938 publication aimed at summer camps. A 1956 recipe uses the name "S'Mores", and lists the ingredients as "a sandwich of two graham crackers, toasted marshmallow and ½ chocolate bar". A 1957 Betty Crocker cookbook contains a similar recipe under the name "s'mores". The 1958 publication ''Intramural and Recreational Sports for High School and College'' makes reference to "marshmallow toasts" and "s'mores hikes" as does its related predecessor, ''Intramural and Recreational Sports for Men and Women,'' published in 1949.

Preparation

S'mores are traditionally cooked over a campfire, although they can also be made at home over the flame of a wood-burning fireplace, in an oven, over a stove's flame, in a microwave, with a s'mores-making kit, or in a panini press. A marshmallow, usually held by a metal or wooden skewer, is heated over the fire until it is golden brown. Traditionally, the marshmallow is gooey but not burnt, but, depending on individual preference and cooking time, marshmallows can range from barely warm to charred. The roasted marshmallow is then sandwiched between two halves of a graham cracker and a piece of chocolate (or with chocolate on both top and bottom), between the graham crackers. An additional step may follow, wherein the entire sandwich is wrapped in foil and heated so that the chocolate partially melts. Various confections containing graham cracker, chocolate, and marshmallow are often sold as some derivative of a s'more, but they are not necessarily heated or served in the same shape as the traditional s'mores. The

Hershey's S'mores This is a list of products manufactured by the Hershey Company. Some of these products began production over 100 years ago such as the Hershey Kiss and Hershey Bar. Hershey produces a variety of products that are chocolate or candy based, and The ...

bar is one example. Kellogg's Pop-Tarts also feature a s'mores variety. In the UK, the lack of graham crackers is easily improvised with digestive biscuits with a slab of

Cadbury's Cadbury, formerly Cadbury's and Cadbury Schweppes, is a British multinational confectionery company fully owned by Mondelez International (originally Kraft Foods) since 2010. It is the second largest confectionery brand in the world after M ...

chocolate. Chocolate digestives has a major advantage when lacking a piece of chocolate. Contemporary recipes can substitute other foods, such as potato chips,

Nutella Nutella (; ; ) is a brand of sweetened hazelnut cocoa spread. Nutella is manufactured by the Italian company Ferrero and was first introduced in 1964, although its first iteration dates to 1963. History Pietro Ferrero owned a bakery in Alba, ...

and

Peeps Peeps are a marshmallow confection marketed since 1953 in the United States and Canada in the shape of chicks, bunnies and other animals as well as holiday shapes — by Pennsylvania-headquartered Just Born Quality Confections. Originally ...

, for the classic ingredients.

Gallery

File: Hershey's S'mores opened.jpg, Hershey's S'mores File:Pop-Tarts-Smores.jpg, S'mores Pop-Tarts File:Vegetarian s'mores (3680344160).jpg, A homemade s'more

References

External links

*Stuffed Puffs: Marshmallows made fo
S'mores
* {{DEFAULTSORT:Smore Chocolate desserts Marshmallows Snack foods American cuisine American desserts Food and drink introduced in 1925 Independence Day (United States) foods Canadian cuisine Canadian desserts

Etymology and origins

Preparation

Gallery

See also

References

External links