Ann Reed Mangels is a registered dietitian and Adjunct Associate Professor in the Department of Nutrition in the School of Public Health and Health Sciences at the

University of Massachusetts Amherst The University of Massachusetts Amherst (UMass Amherst, UMass) is a public research university in Amherst, Massachusetts and the sole public land-grant university in Commonwealth of Massachusetts. Founded in 1863 as an agricultural college, ...

, specializing in

vegan Veganism is the practice of abstaining from the use of animal product—particularly in diet—and an associated philosophy that rejects the commodity status of animals. An individual who follows the diet or philosophy is known as a vegan. ...

and

vegetarian Vegetarianism is the practice of abstaining from the consumption of meat (red meat, poultry, seafood, insects, and the flesh of any other animal). It may also include abstaining from eating all by-products of animal slaughter. Vegetariani ...

nutrition. She is the author or co-author of numerous papers and books on the subject, including the

American Dietetic Association The Academy of Nutrition and Dietetics is a 501(c)(6) trade association in the United States. With over 112,000 members, the association claims to be the largest organization of food and nutrition professionals. It has registered dietitian nut ...

's position paper on vegan and vegetarian diets, ''Vegan & Vegetarian FAQ'' (2001), ''The Dietitian's Guide to Vegetarian Diets'' (2004), and ''The Everything Vegan Pregnancy Book'' (2011). Mangels is nutrition adviser for the Vegetarian Resource Group, and nutrition editor for ''Vegetarian Journal''.Aronson, Dina
"Interview with Reed Mangels"
''VegFamily'', October 2003. __TOC__

Selected works

;Books *''The Everything Vegan Pregnancy Book''. Adams Media, 2011. *with Virginia Messina and Mark Messina. ''The Dietitian's Guide to Vegetarian Diets: Issues and Applications''. 3rd ed. Jones and Bartlett, 2010. *with Debra Wasserman. ''Simply Vegan: Quick Vegetarian Meals''. Vegetarian Resource Group, 2006. *with David Gypsy Breier. ''Vegan & Vegetarian FAQ''. Vegetarian Resource Group, 2001. ;Papers/book chapters * * * * * * * * * * * *

Selected works

Notes

Further reading