Peruvian wine
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Peruvian wine dates back to the Spanish colonization of the region in the 16th century. Peru shares a similar climate with wine-producing country
Chile Chile, officially the Republic of Chile, is a country in the western part of South America. It is the southernmost country in the world, and the closest to Antarctica, occupying a long and narrow strip of land between the Andes to the eas ...
, which is favorable for producing wine. In 2008, there were some of grape plantations in Peru, including table grapes, and some of wine was produced, with an increasing trend in both plantations and wine production. Most vineyards are located on the central coast, around Pisco and Ica, where most of Peru's winemaking and distillation takes place. Grape varieties cultivated include
Albillo Albillo or Albillo Real is a white Spanish wine grape varietyAlbillo Real
,
Alicante Bouschet Alicante Bouschet or Alicante Henri Bouschet is a wine grape variety that has been widely cultivated since 1866. It is a cross of Petit Bouschet (itself a cross of the very old variety Teinturier du Cher and Aramon) and Grenache.Barbera Barbera is a red Italian wine grape variety that, as of 2000, was the third most-planted red grape variety in Italy (after Sangiovese and Montepulciano). It produces good yields and is known for deep color, full body, low tannins and high level ...
,
Cabernet Sauvignon Cabernet Sauvignon () is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Australia and British Columbia, Canada to Lebanon ...
,
Grenache Grenache () or Garnacha () is one of the most widely planted red wine grape varieties in the world.Niels Lillelund: ''Rhône-Vinene'' p. 25, JP Bøger – JP/Politikens Forlagshus A/S, 2004. . It ripens late, so it needs hot, dry conditio ...
,
Malbec Malbec () is a purple grape variety used in making red wine. The grapes tend to have an inky dark color and robust tannins, and are known as one of the six grapes allowed in the blend of red Bordeaux wine. In France, plantations of Malbec are n ...
,
Moscatel Muscatel ( ) is a type of wine made from muscat grapes. The term is now normally used in the United States to refer to a fortified wine made from these grapes rather than just any wine made from these grapes. This fortified muscatel became popu ...
,
Sauvignon blanc is a green-skinned grape variety that originates from the Bordeaux region of France. The grape most likely gets its name from the French words ''sauvage'' ("wild") and ''blanc'' ("white") due to its early origins as an indigenous grape in ...
and Torontel - Torrontes in many areas of the world.


History

The first
grapevines ''Vitis'' (grapevine) is a genus of 79 accepted species of vining plants in the flowering plant family Vitaceae. The genus is made up of species predominantly from the Northern Hemisphere. It is economically important as the source of grapes ...
were brought to Peru shortly after its conquest by Spain. Spanish chroniclers from the time note that the first vinification in South America took place in the ''
hacienda An ''hacienda'' ( or ; or ) is an estate (or '' finca''), similar to a Roman '' latifundium'', in Spain and the former Spanish Empire. With origins in Andalusia, ''haciendas'' were variously plantations (perhaps including animals or orchard ...
'' Marcahuasi of
Cuzco Cusco, often spelled Cuzco (; qu, Qusqu ()), is a city in Southeastern Peru near the Urubamba Valley of the Andes mountain range. It is the capital of the Cusco Region and of the Cusco Province. The city is the seventh most populous in Peru; ...
. However, the largest and most prominent vineyards of the 16th and 17th century Americas were established in the Ica valley of south-central Peru. In the 1540s, Bartolomé de Terrazas and Francisco de Carabantes began vineyards in Peru. The latter established vineyards in Ica, which Spaniards from
Andalucia Andalusia (, ; es, Andalucía ) is the southernmost autonomous community in Peninsular Spain. It is the most populous and the second-largest autonomous community in the country. It is officially recognised as a "historical nationality". The ...
and
Extremadura Extremadura (; ext, Estremaúra; pt, Estremadura; Fala: ''Extremaúra'') is an autonomous community of Spain. Its capital city is Mérida, and its largest city is Badajoz. Located in the central-western part of the Iberian Peninsula, it ...
used to introduce grapevines into Chile. The growth of mining in
Potosí Potosí, known as Villa Imperial de Potosí in the colonial period, is the capital city and a municipality of the Department of Potosí in Bolivia. It is one of the highest cities in the world at a nominal . For centuries, it was the location o ...
in present-day
Bolivia , image_flag = Bandera de Bolivia (Estado).svg , flag_alt = Horizontal tricolor (red, yellow, and green from top to bottom) with the coat of arms of Bolivia in the center , flag_alt2 = 7 × 7 square p ...
, which became the largest city in the Americas in the 17th century, created a constant demand for wine which was supplied mainly from Peru. In Potosí part of salaries were paid with wine. Furthermore, Peruvian wine growers supplied the city of
Lima Lima ( ; ), originally founded as Ciudad de Los Reyes (City of The Kings) is the capital and the largest city of Peru. It is located in the valleys of the Chillón, Rímac and Lurín Rivers, in the desert zone of the central coastal part of ...
, the most important political centre in South America in the 16th and 17th centuries. In 1687 the whole southern coast of Peru was struck by the
1687 Peru earthquake The 1687 Peru earthquake occurred at 11:30 UTC on 20 October. It had an estimated magnitude of 8.4–8.7 and caused severe damage to Lima, Callao and Ica. It triggered a tsunami and overall about 5,000 people died. Tectonic setting The earth ...
which destroyed the cities of Villa de Pisco and Ica.El origen, producción y comercio del pisco chileno, 1546–1931
/ref> The earthquake destroyed
wine cellar A wine cellar is a storage room for wine in bottles or barrels, or more rarely in carboys, amphorae, or plastic containers. In an ''active'' wine cellar, important factors such as temperature and humidity are maintained by a climate control system ...
s and mud containers used for wine storage. This event marked the end of the Peruvian wine-boom. The
suppression of the Society of Jesus The suppression of the Jesuits was the removal of all members of the Society of Jesus from most of the countries of Western Europe and their colonies beginning in 1759, and the abolishment of the order by the Holy See in 1773. The Jesuits were ...
in Spanish America in 1767 caused the Jesuit vineyards in Peru to be
auction An auction is usually a process of buying and selling goods or services by offering them up for bids, taking bids, and then selling the item to the highest bidder or buying the item from the lowest bidder. Some exceptions to this definition e ...
ed at high prices but new owners did not have the same expertise as the Jesuits contributing to a production decline. Peruvian wine-making was further challenged by the fact that production of pisco, also made from grapes, rose from being exceeded by wine in the early 18th century to representing 90% of Peruvian grape beverages prepared in 1764. Even after the shift to pisco production, vineyards in Peru encountered economic troubles due to the Spanish Crown lifting the ban on Peruvian
rum Rum is a liquor made by fermenting and then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is usually aged in oak barrels. Rum is produced in nearly every sugar-producing region of the world, such as the Ph ...
production in the late 18th century, when rum was cheaper and but of lower quality than pisco.Huertas Vallejos, Lorenzo. 2004
Historia de la producción de vinos y piscos en el Perú
/ref> The decline of Peruvian wine even caused Peru to import some wine from Chile as it happened in 1795 when Lima imported 5,000 troves (Spanish: ''botijas'') from Concepción in southern Chile.Pozo, José del. ''Historia del vino chileno''. pp. 35–45. This particular export showed the emergence of Chile relative to Peru as a wine-making region. During the 19th century, Peruvian wine-making went further into decline. Demand in industrialized Europe caused many Peruvian winegrowers to shift the land use from vineyards to lucrative cotton fields, contributing further to the decline of the wine and pisco industry. This was particularly true during the time of the
American Civil War The American Civil War (April 12, 1861 – May 26, 1865; also known by Names of the American Civil War, other names) was a civil war in the United States. It was fought between the Union (American Civil War), Union ("the North") and t ...
(1861–1865) when the cotton prices skyrocketed due to the Blockade of the South and its cotton fields.


References

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