Millinge is a Chinese

noodle Noodles are a type of food made from unleavened dough which is either rolled flat and cut, stretched, or extruded, into long strips or strings. Noodles are a staple food in many cultures (for example, Chinese noodles, Filipino noodles, In ...

dish, popular in northern China. It is served with chopped chicken, pork, tomatoes, baby sweetcorn, and sauce. It is usually consumed during the Taoist holiday Procession of the Master, celebrated on the seventh day of seventh month.

References

Chinese noodle dishes {{China-cuisine-stub