Heritage Vineyards
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William Heritage Winery (formerly known as Heritage Vineyards) is a
winery A winery is a building or property that produces wine, or a business involved in the production of wine, such as a wine company. Some wine companies own many wineries. Besides wine making equipment, larger wineries may also feature warehouses, ...
in the
Mullica Hill Mullica Hill is a census-designated place (CDP) and unincorporated community in Harrison Township in Gloucester County, New Jersey. As of the 2010 United States census, the CDP's population was 3,982.Harrison Township in Gloucester County,
New Jersey New Jersey is a state in the Mid-Atlantic and Northeastern regions of the United States. It is bordered on the north and east by the state of New York; on the east, southeast, and south by the Atlantic Ocean; on the west by the Delaware ...
. A family
produce Produce is a generalized term for many farm-produced crops, including fruits and vegetables (grains, oats, etc. are also sometimes considered ''produce''). More specifically, the term ''produce'' often implies that the products are fresh and g ...
farm since 1853, the
vineyard A vineyard (; also ) is a plantation of grape-bearing vines, grown mainly for winemaking, but also raisins, table grapes and non-alcoholic grape juice. The science, practice and study of vineyard production is known as viticulture. Vineyards ...
was first planted in 1998, and opened to the public in 2002.Foderaro, T.J
"Heritage Vineyards Redefines the Family Farm"
in ''Inside Jersey'' (published by ''The Star-Ledger'') (27 January 2012). Retrieved 15 April 2013.
Heritage is one of the larger winegrowers in New Jersey, having 40 acres of grapes under cultivation, and producing 13,000 cases of wine per year. The winery is named after the family that owns it.
.


Wines

Heritage Winery is in the
Outer Coastal Plain AVA The Outer Coastal Plain AVA is an American Viticultural Area located in southeastern New Jersey. The recently expanded wine appellation includes all of Cumberland, Cape May, Atlantic, and Ocean counties and portions of Salem, Gloucester, Camd ...
, and produces wine from
Cabernet Franc Cabernet Franc is one of the major black grape varieties worldwide. It is principally grown for blending with Cabernet Sauvignon and Merlot in the Bordeaux style, but can also be vinified alone, as in the Loire's Chinon. In addition to being us ...
,
Cabernet Sauvignon Cabernet Sauvignon () is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Australia and British Columbia, Canada to Lebanon' ...
,
Chambourcin Chambourcin is a species of grapevines belonging to the ''Vitis'' genus in the flowering plant family Vitaceae. It is a French-American interspecific hybrid grape variety used for making wine. Its parentage is uncertain. The hybrid was produced ...
,
Chardonnay Chardonnay (, , ) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern French wine, France, but is now grown wherever wine is produced, from English wine, Englan ...
,
Concord Concord may refer to: Meaning "agreement" * Pact or treaty, frequently between nations (indicating a condition of harmony) * Harmony, in music * Agreement (linguistics), a change in the form of a word depending on grammatical features of other ...
,
Grenache Grenache () or Garnacha () is one of the most widely planted red wine grape varieties in the world. Niels Lillelund: ''Rhône-Vinene'' p. 25, JP Bøger – JP/Politikens Forlagshus A/S, 2004. . It ripens late, so it needs hot, dry conditi ...
,
Malbec Malbec () is a purple grape variety used in making red wine. The grapes tend to have an inky dark color and robust tannins, and are known as one of the six grapes allowed in the blend of red Bordeaux wine. In France, plantations of Malbec are n ...
,
Merlot Merlot is a dark blue–colored wine grape variety, that is used as both a blending grape and for varietal wines. The name ''Merlot'' is thought to be a diminutive of ''merle'', the French name for the blackbird, probably a reference to the ...
,
Muscat blanc Muscat ( ar, مَسْقَط, ) is the capital and most populated city in Oman. It is the seat of the Governorate of Muscat. According to the National Centre for Statistics and Information (NCSI), the total population of Muscat Governorate was ...
,
Petit Verdot Petit Verdot is a variety of red wine grape, principally used in classic Bordeaux blends. It ripens much later than the other varieties in Bordeaux, often too late, so it fell out of favour in its home region. When it does ripen it adds tannin, c ...
,
Pinot gris Pinot Gris, Pinot Grigio (, ) or Grauburgunder is a white wine grape variety of the species ''Vitis vinifera''. Thought to be a mutant clone of the Pinot Noir variety, it normally has a grayish-blue fruit, accounting for its name, but the gra ...
,
Pinot noir Pinot Noir () is a red-wine grape variety of the species ''Vitis vinifera''. The name may also refer to wines created predominantly from pinot noir grapes. The name is derived from the French language, French words for ''pine'' and ''black.' ...
,
Sauvignon blanc is a green-skinned grape variety that originates from the Bordeaux region of France. The grape most likely gets its name from the French words ''sauvage'' ("wild") and ''blanc'' ("white") due to its early origins as an indigenous grape in ...
,
Sémillon Sémillon is a golden-skinned grape used to make dry and sweet white wines, mostly in France and Australia. Its thin skin and susceptibility to botrytis make it dominate the sweet wine region Sauternes AOC and Barsac AOC. History The Sémill ...
, and
Syrah Syrah (), also known as Shiraz, is a dark-skinned grape variety grown throughout the world and used primarily to produce red wine. In 1999, Syrah was found to be the offspring of two obscure grapes from southeastern France, Dureza and Mondeuse B ...
grapes. Heritage also makes
fruit wine Fruit wines are fermented alcoholic beverages made from a variety of base ingredients (other than grapes); they may also have additional flavors taken from fruits, flowers, and herbs. This definition is sometimes broadened to include any alcohol ...
s from
apple An apple is an edible fruit produced by an apple tree (''Malus domestica''). Apple fruit tree, trees are agriculture, cultivated worldwide and are the most widely grown species in the genus ''Malus''. The tree originated in Central Asia, wh ...
s,
blueberries Blueberries are a widely distributed and widespread group of perennial flowering plants with blue or purple berries. They are classified in the section ''Cyanococcus'' within the genus ''Vaccinium''. ''Vaccinium'' also includes cranberries, bi ...
,
peach The peach (''Prunus persica'') is a deciduous tree first domesticated and cultivated in Zhejiang province of Eastern China. It bears edible juicy fruits with various characteristics, most called peaches and others (the glossy-skinned, non-fu ...
es, and
sugar plums A sugar plum originated as a piece of dragée or hard candy made of hardened sugar in a small round or oval shape. "Plum" in the name of this confection does not always mean plum in the sense of the fruit of the same name, but commonly refers ...
. It is the only winery in New Jersey that produces wine from sugar plums. Heritage is best known for its signature Bordeaux-style wine. The winery was a participant at the
Judgment of Princeton The Judgment of Princeton was a wine tasting (or blind tasting) event held on 8 June 2012 during a conference of the American Association of Wine Economists held at Princeton University in Princeton, New Jersey. The purpose of this event was to ...
, a
wine tasting Wine tasting is the sensory examination and evaluation of wine. While the practice of wine tasting is as ancient as its production, a more formalized methodology has slowly become established from the 14th century onward. Modern, professional w ...
organized by the
American Association of Wine Economists The American Association of Wine Economists (AAWE) is a non-profit, educational organization based in New York City. Since 2006, the association has published a peer-reviewed scholarly journal, the ''Journal of Wine Economics'', twice per year, ...
that compared New Jersey wines to premium French vintages.


Features, licensing and associations

During the
autumn Autumn, also known as fall in American English and Canadian English, is one of the four temperate seasons on Earth. Outside the tropics, autumn marks the transition from summer to winter, in September ( Northern Hemisphere) or March ( Sou ...
harvest season, Heritage offers pumpkin picking and
hayride A hayride, also known as a hayrack ride, is a traditional American and Canadian activity consisting of a recreational ride in a wagon or cart pulled by a tractor, horses or a truck, which has been loaded with hay or straw for comfortable seating. ...
s, and throughout the year the winery operates a
petting zoo A petting zoo (also called a children's zoo, children's farm, or petting farm) features a combination of domesticated animals and some wild species that are docile enough to touch and feed. In addition to independent petting zoos, many general ...
and a
bistro A bistro or bistrot , is, in its original Parisian incarnation, a small restaurant, serving moderately priced simple meals in a modest setting. Bistros are defined mostly by the foods they serve. French home-style cooking, and slow-cooked foods ...
that sells
bread Bread is a staple food prepared from a dough of flour (usually wheat) and water, usually by baking. Throughout recorded history and around the world, it has been an important part of many cultures' diet. It is one of the oldest human-made f ...
s,
cheese Cheese is a dairy product produced in wide ranges of flavors, textures, and forms by coagulation of the milk protein casein. It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep. During production, ...
s, and dips. Heritage has a plenary winery license from the
New Jersey Division of Alcoholic Beverage Control The New Jersey Division of Alcoholic Beverage Control (Division of ABC or, simply, ABC) is an agency of the government of the state of New Jersey that regulates commerce in alcoholic beverages in that state. The 21st Amendment to the United State ...
, which allows it to produce an unrestricted amount of wine, operate up to 15 off-premises sales rooms, and ship up to 12 cases per year to consumers in-state or out-of-state. The winery is a member of the
Garden State Wine Growers Association The Garden State Wine Growers Association (GSWGA) is an industry trade association established as an advocate for New Jersey's wine grape growers, providing leadership on research and education programs, public policies, sustainable farming practic ...
and the Outer Coastal Plain Vineyard Association.Outer Coastal Plain Vineyard Association
"Outer Coastal Plain Wineries."
Retrieved 9 April 2013.


See also

*
Alcohol laws of New Jersey The state laws governing alcoholic drinks in New Jersey are among the most complex in the United States, with many peculiarities not found in other states' laws. They provide for 29 distinct liquor licenses granted to manufacturers, wholesale ...
*
American wine Wine has been produced in the United States since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84 percent of all US wine. The N ...
*
Judgment of Princeton The Judgment of Princeton was a wine tasting (or blind tasting) event held on 8 June 2012 during a conference of the American Association of Wine Economists held at Princeton University in Princeton, New Jersey. The purpose of this event was to ...
*
List of wineries, breweries, and distilleries in New Jersey This is a list of wineries, breweries, cideries, meaderies, and distilleries in the state of New Jersey in the United States. , there are 51 wineries, 114 breweries, 18 brewpubs, 22 distilleries, 3 cideries and 1 meadery that are licensed and in ...
*
New Jersey Farm Winery Act The New Jersey Farm Winery Act was legislation passed by the New Jersey state legislature and signed by Governor Brendan Byrne in 1981. The Farm Winery Act was the first of several efforts by the New Jersey state legislature to relax Prohibition-er ...
*
New Jersey Wine Industry Advisory Council New Jersey is home to the most complex alcohol laws in the United States. They provide 29 liquor licenses to wholesalers, manufacturers, retailers and the general public. New Jersey is the only other state, other than Wisconsin, to consider a DUI ...
*
New Jersey wine The production of wine in New Jersey has increased significantly in the last thirty years with the opening of new wineries. Beginning in 1981, the state legislature relaxed Prohibition-era restrictions and crafted new laws to facilitate the grow ...


References


External links


Garden State Wine Growers Association

Outer Coastal Plain Vineyard Association
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