''Great Food, All Day Long: Cook Splendidly, Eat Smart'' (2010) is Maya Angelou's second cookbook. A follow-up to ''Hallelujah! The Welcome Table ''(2004), ''Great Food, All Day Long'' similarly combines recipes and autobiographical sketches about how Angelou lost weight by eating smaller portions of satisfying meals. Her focus in this book is weight loss through portion control and flavor.Crea, Joe (2011 January 18)
"Maya Angelou's cookbook 'Great Food, All Day Long' exudes cozy, decadence".
''Northeast Ohio Media Group.'' Retrieved 2013 December 10.

References

2010 non-fiction books Books by Maya Angelou {{food-book-stub