''Going Off the Menu'' is an American series that premiered on Bravotv.com on April 18, 2016. The six-part digital series features underground chef Russell Jackson and food documentarian Liza deGuia as they visit various underground restaurants in Los Angeles to explore the "most surprising underground and exclusive foodie experiences". The second season of the show premiered on May 8, 2017, with chef

Graham Elliot Graham Elliot Bowles (born January 4, 1977)Vettel, Phi '' Chicago Tribune'' blog, July 29, 2010 is an American chef, restaurateur, and reality television personality. He first gained recognition in the restaurant business as a three-time nominee f ...

joining the show. The series is the first Bravo show that is released only on digital platforms.

Episodes

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* * 2010s American reality television series 2016 American television series debuts 2016 American television series endings Bravo (American TV network) original programming American English-language television shows Television shows filmed in Los Angeles Food reality television series {{food-tv-prog-stub