Distribution
''Cymopterus glomeratus'' are found in a large variety of environments, ranging from southern Canada to south-western North America to northern Mexico. They are generally specifically found in northern Chihuahua, Mexico, to Oklahoma and Texas in the United States, and southern Alberta, Saskatchewan, Canada. It is generally found on plains or mountain meadows up to in elevation.Habitat and ecology
''Cymopterus glomeratus'' is found in open the foothills and valleys, It is also found scattered over the high deserts in sandy, loamy, and clay soil in particular. They can stand elevations up to 2000m. In general it prefers well-drained soils with light shade in dry or moist soils in cultivated beds.Morphology
They have taproots which are large roots which grow downward laterally. They also create peduncles which are stems which support the inflorescences, clusters of small flowers. Their leaves generally grow from the base and generally split two or three times. The leaves are also pinnately split two or three times and form a rosette around the base.Flowers and fruits
As a perennial plant, they generally bloom from March to May. They have clusters, or inflorescences, of small flowers which are generally three different colors; white, yellow, and purple. These plants have schizocarp fruits, which are split into two flat and wide parts which contain a seed on both sides.Food
Because of its aromatic tendency, it is eaten raw or cooked. Raw, the leaves are eaten as greens, and cooked they are used in condiments, and as a flavoring in soups.References
{{Taxonbar, from=Q15571024 glomeratus Flora of North America