|
Borlaug Global Rust Initiative
The Borlaug Global Rust Initiative (BGRI - originally named the Global Rust Initiative) was founded in response to recommendations of a committee of international experts who met to consider a response to the threat the global food supply posed by the Ug99 strain of wheat rust. The BGRI was renamed the Borlaug Global Rust initiative in honor of Green Revolution pioneer and Nobel Peace Prize Laureate Dr. Norman Borlaug who worked to establish and lead the Global Rust Initiative. The BGRI has the overarching objective of systematically reducing the world’s vulnerability to stem, yellow, and leaf rusts of wheat and advocating/facilitating the evolution of a sustainable international system to contain the threat of wheat rusts and continue the enhancements in productivity required to withstand future global threats to wheat. Executive committee *Chair: Jeanie Borlaug Laube Permanent Members *Ronnie Coffman (Cornell University), Vice Chairman of BGRI *Martin Kropf, Director Gene ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ug99
Ug99 is a lineage of wheat stem rust (''Puccinia graminis'' f. sp. ''tritici''), which is present in wheat fields in several countries in Africa and the Middle East and is predicted to spread rapidly through these regions and possibly further afield, potentially causing a wheat production disaster that would affect food security worldwide. In 2005 the noted green revolution pioneer Norman Borlaug brought great attention to the problem, and most subsequent efforts can be traced to his advocacy. It can cause up to 100% crop losses and is virulent against many resistance genes which have previously protected wheat against stem rust. Although Ug99- resistant varieties of wheat do exist, a screen of 200,000 wheat varieties used in 22 African and Asian countries found that only 5-10% of the area of wheat grown in these countries consisted of varieties with adequate resistance. The original race of Ug99, which is designated as 'TTKSK' under the North American nomenclature system, was fi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
ICARDA
The International Center for Agricultural Research in the Dry Areas (ICARDA), a member of CGIAR, supported by the CGIAR Fund, is a non-profit agricultural research institute that aims to improve the livelihoods of the resource-poor across the world's dry areas. History ICARDA’s origins begin in April 1972 when the Technical Advisory Committee of GCIAR (then known as the Consultative Group on International Agricultural Research) expressed interest in agricultural research in the Near East and North Africa. TAC identified the semi-arid winter rainfall zone of the region as an important ecological area with specific crops and significant agricultural challenges which were not adequately addressed by any of the international agricultural research centers at the time. TAC selected Professor Dunstan Skilbeck to head a study during March and April of 1973. The Skilbeck Mission recommended the establishment of a new agricultural research center to deal with the agricultural issues o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Agronomy
Agronomy is the science and technology of producing and using plants by agriculture for food, fuel, fiber, chemicals, recreation, or land conservation. Agronomy has come to include research of plant genetics, plant physiology, meteorology, and soil science. It is the application of a combination of sciences such as biology, chemistry, economics, ecology, earth science, and genetics. Professionals of agronomy are termed agronomists. Plant breeding This topic of agronomy involves selective breeding of plants to produce the best crops for various conditions. Plant breeding has increased crop yields and has improved the nutritional value of numerous crops, including corn, soybeans, and wheat. It has also resulted in the development of new types of plants. For example, a hybrid grain named triticale was produced by crossbreeding rye and wheat. Triticale contains more usable protein than does either rye or wheat. Agronomy has also been instrumental for fruit and vegetable prod ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Phytopathology
Plant pathology (also phytopathology) is the scientific study of diseases in plants caused by pathogens (infectious organisms) and environmental conditions (physiological factors). Organisms that cause infectious disease include fungi, oomycetes, bacteria, viruses, viroids, virus-like organisms, phytoplasmas, protozoa, nematodes and parasitic plants. Not included are ectoparasites like insects, mites, vertebrate, or other pests that affect plant health by eating plant tissues. Plant pathology also involves the study of pathogen identification, disease etiology, disease cycles, economic impact, plant disease epidemiology, plant disease resistance, how plant diseases affect humans and animals, pathosystem genetics, and management of plant diseases. Overview Control of plant diseases is crucial to the reliable production of food, and it provides significant problems in agricultural use of land, water, fuel and other inputs. Plants in both natural and cultivated popu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wheat Diseases
The cereal grain wheat is subject to numerous wheat diseases, including bacterial, viral and fungal diseases, as well as parasitic infestations. Principal diseases * Barley yellow dwarf virus, BYDV * Brown rust ''Puccinia recondita'' * Common bunt (aka Covered smut) ''Tilletia caries'' * Ergot ''Claviceps purpurea'' * Eyespot ''Pseudocercosporella herpotrichoides'' * Glume blotch ''Septoria nodorum'' * septoria leaf blotch '' Mycosphaerella graminicola'', synonyms: ''Septoria tritici'', ''Zymoseptoria tritici'' * Mildew ''Erysiphe graminis'' * Seedling blight ''Fusarium'' spp., ''Septoria nodorum'' * Sharp eyespot '' Rhizoctonia cerealis'' * Spot blotch '' Biplolaris sorokiana'' * Take-all ''Gaeumannomyces graminis'' * Tan spot ''Pyrenophora tritici-repentis'' * Yellow rust ''Puccinia striiformis'' In Europe Cereals are at risk from numerous diseases due to the level of intensification necessary for profitable production since the 1970s. More recently varietal diversific ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
International Maize And Wheat Improvement Center
The International Maize and Wheat Improvement Center (known - even in English - by its Spanish acronym CIMMYT for ''Centro Internacional de Mejoramiento de Maíz y Trigo'') is a non-profit research-for-development organization that develops improved varieties of wheat and maize with the aim of contributing to food security, and innovates agricultural practices to help boost production, prevent crop disease and improve smallholder farmers' livelihoods. CIMMYT is one of the 15 CGIAR centers. CIMMYT is known for hosting the world's largest maize and wheat genebank at its headquarters in Mexico. CIMMYT's ninth director general, Bram Govaerts, replaced Martin Kropff in 2021. Other notable scientists like Thomas Lumpkin have served as director general of CIMMYT. Origins The first steps toward the creation of CIMMYT were taken in 1943 when cooperative efforts of the Mexican government and the Rockefeller Foundation led to the founding of the Office of Special Studies, an organiz ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Agricultural Research Service
The Agricultural Research Service (ARS) is the principal in-house research agency of the United States Department of Agriculture (USDA). ARS is one of four agencies in USDA's Research, Education and Economics mission area. ARS is charged with extending the nation's scientific knowledge and solving agricultural problems through its four national program areas: nutrition, food safety and quality; animal production and protection; natural resources and sustainable agricultural systems; and crop production and protection. ARS research focuses on solving problems affecting Americans every day. The ARS Headquarters is located in the Jamie L. Whitten Building on Independence Avenue in Washington, D.C. and the headquarters staff is located at the George Washington Carver Center (GWCC) in Beltsville, Maryland. For 2018, its budget was $1.2 billion. Mission ARS conducts scientific research for the American public. Their main focus is on research to develop solutions to agricultural pr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Aalborg University
Aalborg University (AAU) is a Danish public university with campuses in Aalborg, Esbjerg, and Copenhagen founded in 1974. The university awards bachelor's degrees, master's degrees, and PhD degrees in a wide variety of subjects within humanities, social sciences, information technology, design, engineering, exact sciences, and medicine. History The idea of a university in the North Jutland Region started in 1961 when the North Jutland Committee for higher education institutions was established. On 19 August 1969 the Aalborg University Association was founded and a planning group was established with Eigil Hastrup as chairman. The same year in December, about 1,000 people from North Jutland demonstrated in front of the Folketinget (the Danish Parliament) for their cause. In 1970, a law about the establishment of a university centre in Aalborg was passed in the Danish Parliament. In 1972, it was decided that the first rector of the new university center should be the Swedish h ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Agriculture And Agri-Food Canada
Agriculture and Agri-Food Canada (AAFC; sometimes Ag-Canada; french: Agriculture et Agroalimentaire Canada)''Agriculture and Agri-Food Canada'' is the applied title under the Federal Identity Program; the legal title is Department of Agriculture and Agri-Food (). is the department of the Government of Canada responsible for the federal regulation of agriculture, including policies governing the production, processing, and marketing of all farm, food, and agri-based products. Agriculture in Canada is a shared jurisdiction and the department works with the provinces and territories in the development and delivery of policies and programs. The minister of agriculture and agri-food (currently Marie-Claude Bibeau) is responsible for the department to Parliament. While the minister is head of the department, and provides policy/political direction, the day-to-day operations of the department are managed by the deputy minister (currently Chris Forbes), who is a public servant. His ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
CSIRO
The Commonwealth Scientific and Industrial Research Organisation (CSIRO) is an Australian Government agency responsible for scientific research. CSIRO works with leading organisations around the world. From its headquarters in Canberra, CSIRO maintains more than 50 sites across Australia and in France, Chile and the United States, employing about 5,500 people. Federally funded scientific research began in Australia years ago. The Advisory Council of Science and Industry was established in 1916 but was hampered by insufficient available finance. In 1926 the research effort was reinvigorated by establishment of the Council for Scientific and Industrial Research (CSIR), which strengthened national science leadership and increased research funding. CSIR grew rapidly and achieved significant early successes. In 1949, further legislated changes included renaming the organisation as CSIRO. Notable developments by CSIRO have included the invention of atomic absorption spectroscopy, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mahmoud Solh
Mahmoud Solh (born Beirut, Lebanon) is a Lebanese agricultural economist and genetic scientist who was formerly the Director General of the International Center for Agricultural Research in the Dry Areas, ICARDA The International Center for Agricultural Research in the Dry Areas (ICARDA), a member of CGIAR, supported by the CGIAR Fund, is a non-profit agricultural research institute that aims to improve the livelihoods of the resource-poor across the ... based in Beirut, Lebanon. References Lebanese economists Scientists from Beirut Food and Agriculture Organization officials University of California, Davis alumni Living people Lebanese officials of the United Nations Year of birth missing (living people) {{Lebanon-bio-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stem Rust
Stem rust, also known as cereal rust, black rust, red rust or red dust, is caused by the fungus ''Puccinia graminis'', which causes significant disease in cereal crops. Crop species that are affected by the disease include bread wheat, durum wheat, barley and triticale. These diseases have affected cereal farming throughout history. The annual recurrence of stem rust of wheat in North Indian plains was discovered by Prof. K.C. Mehta. Since the 1950s, wheat strains bred to be resistant to stem rust have become available. Fungicides effective against stem rust are available as well. In 1999 a new virulent race of stem rust was identified against which most current wheat strains show no resistance. The race was named TTKSK (e.g. isolate Ug99). An epidemic of stem rust on wheat caused by race TTKSK spread across Africa, Asia and the Middle East, causing major concern due to the large numbers of people dependent on wheat for sustenance, thus threatening global food security. An o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
