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Benihana
is an American restaurant company founded by Hiroaki Aoki in New York City in 1964 and currently based in Aventura, Florida. It owns or franchises 116 Japanese-influenced restaurants around the world, including its flagship Benihana Teppanyaki brand, as well as the Haru (fusion cuisine) and RA Sushi restaurants. Benihana introduced the teppanyaki (colloquially known as '' hibachi'') restaurant concept, which had originated in Japan in the late 1940s, to the United States, and later to other countries. History The company was founded in 1964 on West 56th Street in New York City by 25-year-old Hiroaki Aoki, the father of Steve Aoki and Devon Aoki. Aoki, a wrestler who had qualified for but did not attend the 1960 Summer Olympics, started the restaurant with earned from driving an ice cream truck in Harlem. The first restaurant, Benihana of Tokyo, was named for the red safflower that was the name for the coffee shop owned by his parents in Tokyo. Aoki's concept was for ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Benihana Restaurant (Manhattan, New York)
is an American restaurant company founded by Hiroaki Aoki in New York City in 1964 and currently based in Aventura, Florida, Aventura, Florida. It owns or Franchising, franchises 116 Japanese cuisine, Japanese-influenced restaurants around the world, including its flagship Benihana Teppanyaki brand, as well as the Haru (fusion cuisine) and RA Sushi restaurants. Benihana introduced the teppanyaki (colloquially known as ''hibachi'') restaurant concept, which had originated in Japan in the late 1940s, to the United States, and later to other countries. History The company was founded in 1964 on West 56th Street (Manhattan), 56th Street in New York City by 25-year-old Hiroaki Aoki, the father of Steve Aoki and Devon Aoki. Aoki, a wrestler who had qualified for but did not attend the 1960 Summer Olympics, started the restaurant with earned from driving an ice cream van, ice cream truck in Harlem. The first restaurant, Benihana of Tokyo, was named for the red safflower that was ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Benihana Dinner
is an American restaurant company founded by Hiroaki Aoki in New York City in 1964 and currently based in Aventura, Florida. It owns or franchises 116 Japanese-influenced restaurants around the world, including its flagship Benihana Teppanyaki brand, as well as the Haru (fusion cuisine) and RA Sushi restaurants. Benihana introduced the teppanyaki (colloquially known as ''hibachi'') restaurant concept, which had originated in Japan in the late 1940s, to the United States, and later to other countries. History The company was founded in 1964 on West 56th Street in New York City by 25-year-old Hiroaki Aoki, the father of Steve Aoki and Devon Aoki. Aoki, a wrestler who had qualified for but did not attend the 1960 Summer Olympics, started the restaurant with earned from driving an ice cream truck in Harlem. The first restaurant, Benihana of Tokyo, was named for the red safflower that was the name for the coffee shop owned by his parents in Tokyo. Aoki's concept was for t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Teppanyaki
, often confused with , is a post-World War II style of Japanese cuisine that uses an iron griddle to cook food. The word ''teppanyaki'' is derived from ''teppan'' ( 鉄板), the metal plate on which it is cooked, and ''yaki'' ( 焼き), which means grilled, broiled, or pan-fried. In Japan, teppanyaki refers to dishes cooked using a teppan, including steak, shrimp, '' okonomiyaki'', '' yakisoba'' and '' monjayaki''. The ''teppanyaki'' grills are called teppan and are typically propane-heated, flat-surfaced, and are widely used to cook food in front of guests at restaurants. Teppan are commonly confused with the '' hibachi'' barbecue grill, which is called shichirin in Japanese, and has a charcoal or gas flame and is made with an open grate design. With a solid griddle-type cook surface, the ''teppan'' is capable of cooking small or semisolid ingredients such as rice, egg and finely chopped vegetables. Origin The originator of the ''teppanyaki''-style steakhouse is believed t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Teppanyaki
, often confused with , is a post-World War II style of Japanese cuisine that uses an iron griddle to cook food. The word ''teppanyaki'' is derived from ''teppan'' ( 鉄板), the metal plate on which it is cooked, and ''yaki'' ( 焼き), which means grilled, broiled, or pan-fried. In Japan, teppanyaki refers to dishes cooked using a teppan, including steak, shrimp, '' okonomiyaki'', '' yakisoba'' and '' monjayaki''. The ''teppanyaki'' grills are called teppan and are typically propane-heated, flat-surfaced, and are widely used to cook food in front of guests at restaurants. Teppan are commonly confused with the '' hibachi'' barbecue grill, which is called shichirin in Japanese, and has a charcoal or gas flame and is made with an open grate design. With a solid griddle-type cook surface, the ''teppan'' is capable of cooking small or semisolid ingredients such as rice, egg and finely chopped vegetables. Origin The originator of the ''teppanyaki''-style steakhouse is believed t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Steve Aoki
Steven Hiroyuki Aoki (, ; born November 30, 1977), best known as Steve Aoki, is an American DJ, record producer, music programmer, and record executive.Kid Millionaire . Dim Mak. Retrieved on January 7, 2012. In 2012, Pollstar designated Aoki as the highest-grossing electronic dance music artist in North America from tours. He has collaborated with artists such as will.i.am, , [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Japanese Cuisine
Japanese cuisine encompasses the regional and traditional foods of Japan, which have developed through centuries of political, economic, and social changes. The traditional cuisine of Japan (Japanese: ) is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as '. Apart from rice, a staple includes noodles, such as soba and udon. Japan also has many simmered dishes, such as fish products in broth called , or beef in and . Historically influenced by Chinese cuisine, Japanese cuisine has also opened up to influence from Western cuisines in the modern era. Dishes inspired by foreign food—in particular Chinese food—like ramen and , as well as foods like spaghetti, curry and hamburgers, have been adapted to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Devon Aoki
Devon Edwenna Aoki (born August 10, 1982) is an actress and fashion model. Aoki's film roles include supporting roles in ''2 Fast 2 Furious'' (2003) and ''Sin City'' (2005) and lead roles in '' DOA: Dead or Alive'' (2006) and ''Mutant Chronicles'' (2008). Early life Aoki was born in 1982 in New York City. She grew up in Malibu, California, and attended high school at The American School in London. Her father was former wrestler and Benihana restaurant magnate Hiroaki Aoki and her mother is Pamela Hilburger, a jewelry designer. Her father was Japanese and her mother is of German and English ancestry. She started modeling when she was 13, the same year her godmother introduced her to Kate Moss. She has an older sister and a younger brother, as well as four half-siblings including Steve Aoki. Aoki is also the aunt of fellow model Yumi Nu. Career Following her runway debut in 1997, Aoki walked for brands including Balenciaga, Comme des Garçons and Chanel. In 1998, at the age of 1 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Clementine Paddleford
Clementine Paddleford (September 27, 1898 – November 13, 1967) was an American food writer active from the 1920s through the 1960s, writing for several publications, including the New York ''Herald Tribune'', the ''New York Sun'', ''The New York Telegram'', '' Farm and Fireside'', and '' This Week'' magazine. A Kansas native, she lived most of her life in New York City, where she introduced her readers to the global range of food to be found in that city. Her 1960 book ''How America Eats'' was an influential discussion of American cooking and eating habits. Early life and education Clementine Paddleford was born on a farm near Stockdale, Riley County, Kansas, and graduated from Manhattan (Kansas) High School in 1916. She graduated from Kansas State Agricultural College in 1921 with a degree in industrial journalism. While at Kansas State University, Paddleford met and married engineering student Lloyd D. Zimmerman, separating within a year. In 1932 she underwent surger ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
New York Herald Tribune
The ''New York Herald Tribune'' was a newspaper published between 1924 and 1966. It was created in 1924 when Ogden Mills Reid of the ''New-York Tribune'' acquired the '' New York Herald''. It was regarded as a "writer's newspaper" and competed with '' The New York Times'' in the daily morning market. The paper won twelve Pulitzer Prizes during its lifetime. A "Republican paper, a Protestant paper and a paper more representative of the suburbs than the ethnic mix of the city", according to one later reporter, the ''Tribune'' generally did not match the comprehensiveness of ''The New York Times'' coverage. Its national, international and business coverage, however, was generally viewed as among the best in the industry, as was its overall style. At one time or another, the paper's writers included Dorothy Thompson, Red Smith, Roger Kahn, Richard Watts Jr., Homer Bigart, Walter Kerr, Walter Lippmann, St. Clair McKelway, Judith Crist, Dick Schaap, Tom Wolfe, John Steinbeck, and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Safflower
Safflower (''Carthamus tinctorius'') is a highly branched, herbaceous, thistle-like annual plant in the family Asteraceae. It is commercially cultivated for vegetable oil extracted from the seeds and was used by the early Spanish colonies along the Rio Grande as a substitute for saffron. Plants are tall with globular flower heads having yellow, orange, or red flowers. Each branch will usually have from one to five flower heads containing 15 to 20 seeds per head. Safflower is native to arid environments having seasonal rain. It grows a deep taproot which enables it to thrive in such environments. Biology Plant morphology Safflower is a fast growing, erect, winter/spring-growing annual herb, that resembles a thistle. Originating from a leaf rosette emerges a branched central stem (also referred to as terminal stem), when day length and temperature increase. The main shoot reaches heights of . The plant also develops a strong taproot, growing as deep as . First lateral bra ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tokyo
Tokyo (; ja, 東京, , ), officially the Tokyo Metropolis ( ja, 東京都, label=none, ), is the capital and List of cities in Japan, largest city of Japan. Formerly known as Edo, its metropolitan area () is the most populous in the world, with an estimated 37.468 million residents ; the city proper has a population of 13.99 million people. Located at the head of Tokyo Bay, the prefecture forms part of the Kantō region on the central coast of Honshu, Japan's largest island. Tokyo serves as Economy of Japan, Japan's economic center and is the seat of both the Government of Japan, Japanese government and the Emperor of Japan. Originally a fishing village named Edo, the city became politically prominent in 1603, when it became the seat of the Tokugawa shogunate. By the mid-18th century, Edo was one of the most populous cities in the world with a population of over one million people. Following the Meiji Restoration of 1868, the imperial capital in Kyoto was mov ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Harlem
Harlem is a neighborhood in Upper Manhattan, New York City. It is bounded roughly by the Hudson River on the west; the Harlem River and 155th Street on the north; Fifth Avenue on the east; and Central Park North on the south. The greater Harlem area encompasses several other neighborhoods and extends west and north to 155th Street, east to the East River, and south to Martin Luther King Jr. Boulevard, Central Park, and East 96th Street. Originally a Dutch village, formally organized in 1658, it is named after the city of Haarlem in the Netherlands. Harlem's history has been defined by a series of economic boom-and-bust cycles, with significant population shifts accompanying each cycle. Harlem was predominantly occupied by Jewish and Italian Americans in the 19th century, but African-American residents began to arrive in large numbers during the Great Migration in the 20th century. In the 1920s and 1930s, Central and West Harlem were the center of the Harlem Renaissan ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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