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Anodontostoma Chacunda
''Anodontostoma chacunda'' or Chacunda gizzard shad is a small species of gizzard shad found in both fresh and marine waters. The fish is from the family Clupeidae. Habitat It is found in Indo-West Pacific area mainly from Persian Gulf to coasts of India and Andaman Sea. it has also been reported from the Gulf of Thailand, Indonesia, Vietnam, Philippines, south to northern Australia, the Caroline Islands and New Caledonia. Description Individuals reach up to a size of 22 cm, with an average size of 14 cm . Ecology ''Anodontostoma chacunda'' usually dwell in marine environment mainly in coastal area, at times they venture into rivers and estuaries. Fisheries Chacunda gizzard shad is captured commercially and sold fresh or frozen, dried or dried-salted. Used as food In Thailand, this species of shad is widely used for cooking. In Chonburi Province, the eastern region is adjacent to the Bay of Bangkok (upper Gulf of Thailand), it's better known by the vernacular a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
New Caledonia
) , anthem = "" , image_map = New Caledonia on the globe (small islands magnified) (Polynesia centered).svg , map_alt = Location of New Caledonia , map_caption = Location of New Caledonia , mapsize = 290px , subdivision_type = Sovereign state , subdivision_name = , established_title = Annexed by France , established_date = 24 September 1853 , established_title2 = Overseas territory , established_date2 = 1946 , established_title3 = Nouméa Accord , established_date3 = 5 May 1998 , official_languages = French , regional_languages = , capital = Nouméa , coordinates = , largest_city = capital , demonym = New Caledonian , government_type = Devolved parliamentary dependency , leader_title1 = President of France , leader_name1 = Emmanuel Macron , leader_title2 = President of the Government , leader_name2 = Louis Mapou , leader_title3 = President of the Congress , leader_name3 = Roch Wamytan , leader_title4 = High Commissioner , leader_name4 = Patr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Clupeidae
Clupeidae is a family of ray-finned fishes, comprising, for instance, the herrings, shads, sardines, hilsa, and menhadens. The clupeoids include many of the most important food fishes in the world, and are also commonly caught for production of fish oil and fish meal. Many members of the family have a body protected with shiny cycloid (very smooth and uniform) scales, a single dorsal fin, and a fusiform body for quick, evasive swimming and pursuit of prey composed of small planktonic animals. Due to their small size and position in the lower trophic level of many marine food webs, the levels of methylmercury they bioaccumulate are very low, reducing the risk of mercury poisoning when consumed. Description and biology Clupeids are mostly marine forage fish, although a few species are found in fresh water. No species has scales on the head, and some are entirely scaleless. The lateral line is short or absent, and the teeth are unusually small where they are present at ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Thai Food
Thai cuisine ( th, อาหารไทย, , ) is the national cuisine of Thailand. Thai cooking places emphasis on lightly prepared dishes with strong aromatic components and a spicy edge. Australian chef David Thompson, an expert on Thai food, observes that unlike many other cuisines, Thai cooking is "about the juggling of disparate elements to create a harmonious finish. Like a complex musical chord it's got to have a smooth surface but it doesn't matter what's happening underneath. Simplicity isn't the dictum here, at all." Traditional Thai cuisine loosely falls into four categories: ''tom'' (boiled dishes), ''yam'' (spicy salads), ''tam'' (pounded foods), and ''kaeng'' (curries). Deep-fries, stir-fries, and steamed dishes derive from Chinese cuisine. In 2017, seven Thai dishes appeared on a list of the "World's 50 Best Foods", an online poll of 35,000 people worldwide by ''CNN Travel''. Thailand had more dishes on the list than any other country: tom yam kung (4th), ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chonburi Province
Chonburi (, , ) is a province of Thailand (''changwat'') located in eastern Thailand. Its capital is also named Chonburi. Neighbouring provinces are (clockwise from north) Chachoengsao, Chanthaburi, and Rayong, while the Bay of Bangkok is to the west. Pattaya, a major tourism destination in Thailand, is located in Chonburi, along with Laem Chabang, the country's primary seaport. The population of the province has grown rapidly and now totals 1.7 million residents, although a large portion of the population is floating or unregistered. The registered population as of 31 December 2018 was 1.535 million. Toponymy The Thai word ''chon'' ( //) originates from the Sanskrit Sanskrit (; attributively , ; nominally , , ) is a classical language belonging to the Indo-Aryan branch of the Indo-European languages. It arose in South Asia after its predecessor languages had diffused there from the northwest in the late ... word ' () meaning "water", and the word ''buri'' ( //) fro ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Eastern Thailand
Eastern Thailand is a region of Thailand bordering Cambodia on the east, North-Eastern Thailand, Northeastern Thailand in the north, and central Thailand on the west. Geography Eastern Thailand lies between the Sankamphaeng Range, which forms a natural border with the Khorat Plateau to the north and the Gulf of Thailand to the south. The geography of the region is characterised by short mountain ranges (collectively grouped under the Chanthaburi Range) alternating with small basins of short rivers which drain into the Gulf of Thailand. Between the Chanthaburi and Sankamphaeng mountains lies the basin of the Bang Pakong River system. Fruit is a major component of agriculture in the area, and tourism plays a strong part in the economy. The region's coastal location has helped promote Eastern Seaboard of Thailand, eastern seaboard industrial development, a major factor in the economy of the region. Islands off Eastern Thailand's coast include Ko Sichang, Ko Lan, Ko Samet, and Ko C ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bay Of Bangkok
The Bay of Bangkok ( th, อ่าวกรุงเทพ, , ), also known as the Bight of Bangkok, is the northernmost part of the Gulf of Thailand, roughly extending from Hua Hin District to the west and Sattahip District to the east. Three of the major rivers of central Thailand empty into the bay - the Chao Phraya and its distributary Tha Chin, the Mae Klong The Mae Klong (, , ), sometimes spelled Mae Khlong or Meklong, is a river in western Thailand. The river begins at the confluence of the Khwae Noi (Khwae Sai Yok) and the Khwae Yai River (Khwae Si Sawat) in Kanchanaburi, it passes Ratchaburi ... and the Bang Pakong River. There are some islands off the eastern shores of the bay, like Ko Sichang, Ko Lan and Ko Phai.Hydrographic Service of the Royal Thai Navy, Chart 142 Environment The water quality of the Bay of Bangkok is rated as "very poor" by the Pollution Control Department. References {{thailand-geo-stub Bay of Bangkok, Bays of Thailand Gulf of Th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gulf Of Thailand
The Gulf of Thailand, also known as the Gulf of Siam, is a shallow inlet in the southwestern South China Sea, bounded between the southwestern shores of the Indochinese Peninsula and the northern half of the Malay Peninsula. It is around in length and up to in width, and has a surface area of . The gulf is surrounded on the north, west and southwest by the coastlines of Thailand (hence the name), on the northeast by Cambodia and the Mekong Delta region of Vietnam, and opens to the South China Sea in the southeast. Names The modern Thai name of the gulf is ''Ao Thai'' ( th, อ่าวไทย, , 'Thai Gulf') and "Gulf of Thailand" has been adopted as the official name of the body by the International Hydrographic Organization. Its name in Malay is he "Gulf of Siam", ''Teluk Siam'', and in km, ឈូងសមុទ្រសៀម'', Chhoung Samut Siem''. In Thai, the gulf is historically known as ''Ao Sayam'' ( th, อ่าวสยาม). In Vietnamese it is known ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Teochew Cuisine
Chaoshan cuisine, also known as Chiuchow cuisine, Chaozhou cuisine or Teo-swa cuisine, originated from the Chaoshan region in the eastern part of China's Guangdong Province, which includes the cities of Chaozhou, Shantou and Jieyang. Chaoshan cuisine bears more similarities to that of Fujian cuisine, particularly Southern Min cuisine, due to the similarity of Chaoshan's and Fujian's culture, language, and their geographic proximity to each other. However, Chaoshan cuisine is also influenced by Cantonese cuisine in its style and technique. Background Chaoshan cuisine is well known for its seafood and vegetarian dishes. Its use of flavouring is much less heavy-handed than most other Chinese cuisines and depends much on the freshness and quality of the ingredients for taste and flavour. As a delicate cuisine, oil is not often used in large quantities and there is a relatively heavy emphasis on poaching, steaming and braising, as well as the common Chinese method of stir-frying. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Songkhla Lake
Songkhla Lake ( th, ทะเลสาบสงขลา, , ) is the largest natural lake in Thailand. It is on the Malay peninsula in the southern part of the country. Covering an area of 1,040 km2 it borders the provinces of Songkhla and Phatthalung. Despite being called a lake, this water feature is actually a lagoon complex geologically. The lake is divided into three distinct parts. The southern part opens with a 380 m wide strait to the Gulf of Thailand at the city of Songkhla. Here it contains brackish water about half the salinity of seawater. Further north, after a narrowing to 6 km width, is the ''Thale Luang'' (782.80 km2). At the northern end between mangrove swamps is the 28 km2 ''Thale Noi'' in Phatthalung Province. The most striking feature is the long 75 km long spit which separates the lake from the sea. Unlike most spits, it was probably formed when originally existing islands were connected by silting from the lake precursor. Ramsar wet ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Anodontostoma
''Anodontostoma'' is a small genus of gizzard shads found in the Indo-Pacific region. It currently contains three described species. Species * ''Anodontostoma chacunda ''Anodontostoma chacunda'' or Chacunda gizzard shad is a small species of gizzard shad found in both fresh and marine waters. The fish is from the family Clupeidae. Habitat It is found in Indo-West Pacific area mainly from Persian Gulf to coast ...'' ( F. Hamilton, 1822) (Chacunda gizzard shad) * '' Anodontostoma selangkat'' ( Bleeker, 1852) (Indonesian gizzard shad) * '' Anodontostoma thailandiae'' Wongratana, 1983 (Thai gizzard shad) References * Anodontostoma Marine fish genera Taxa named by Pieter Bleeker {{Clupeiformes-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fish Of India
Fish are aquatic, craniate, gill-bearing animals that lack limbs with digits. Included in this definition are the living hagfish, lampreys, and cartilaginous and bony fish as well as various extinct related groups. Approximately 95% of living fish species are ray-finned fish, belonging to the class Actinopterygii, with around 99% of those being teleosts. The earliest organisms that can be classified as fish were soft-bodied chordates that first appeared during the Cambrian period. Although they lacked a true spine, they possessed notochords which allowed them to be more agile than their invertebrate counterparts. Fish would continue to evolve through the Paleozoic era, diversifying into a wide variety of forms. Many fish of the Paleozoic developed external armor that protected them from predators. The first fish with jaws appeared in the Silurian period, after which many (such as sharks) became formidable marine predators rather than just the prey of arthropods. M ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
