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A hypocarnivore is an animal that consumes less than 30% meat for its diet, the majority of which consists of
fungi A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately fr ...
,
fruit In botany, a fruit is the seed-bearing structure in flowering plants that is formed from the ovary after flowering. Fruits are the means by which flowering plants (also known as angiosperms) disseminate their seeds. Edible fruits in partic ...
s, and other plant material. Examples of living hypocarnivores are the
grizzly bear The grizzly bear (''Ursus arctos horribilis''), also known as the North American brown bear or simply grizzly, is a population or subspecies of the brown bear inhabiting North America. In addition to the mainland grizzly (''Ursus arctos horri ...
(''Ursus horribilis''),
black bear Black bear or Blackbear may refer to: Animals * American black bear (''Ursus americanus''), a North American bear species * Asian black bear (''Ursus thibetanus''), an Asian bear species Music * Black Bear (band), a Canadian First Nations group ...
(''Ursus americanus''),
binturong The binturong (''Arctictis binturong'') (, ), also known as the bearcat, is a viverrid native to South and Southeast Asia. It is uncommon in much of its range, and has been assessed as Vulnerable on the IUCN Red List because of a declining pop ...
(''Arctictis binturong''),
kinkajou The kinkajou ( /ˈkɪŋkədʒuː/ ''KING-kə-joo''; ''Potos flavus'') is a tropical rainforest mammal of the family Procyonidae related to olingos, coatis, raccoons, and the ringtail and cacomistle. It is the only member of the genus ''Potos'' ...
(''Potos flavus''), and humans (''Homo sapiens''). The evolutionary division of
carnivory A carnivore , or meat-eater (Latin, ''caro'', genitive ''carnis'', meaning meat or "flesh" and ''vorare'' meaning "to devour"), is an animal or plant whose food and energy requirements derive from animal tissues (mainly muscle, fat and other so ...
into three groups, including
hypercarnivore A hypercarnivore is an animal which has a diet that is more than 70% meat, either via active predation or by scavenging. The remaining non-meat diet may consist of non-animal foods such as fungi, fruits or other plant material. Some extant exam ...
and
mesocarnivore A mesocarnivore is an animal whose diet consists of 50–70% meat with the balance consisting of non-vertebrate foods which may include insects, fungi, fruits, other plant material and any food that is available to them. Mesocarnivores are from ...
, appears to have occurred about 40 million years ago (mya). The term hypocarnivory is used with increasing frequency in describing early
Canidae Canidae (; from Latin, '' canis'', " dog") is a biological family of dog-like carnivorans, colloquially referred to as dogs, and constitutes a clade. A member of this family is also called a canid (). There are three subfamilies found withi ...
evolution, and reliance upon that survival strategy has a documented history in
North America North America is a continent in the Northern Hemisphere and almost entirely within the Western Hemisphere. It is bordered to the north by the Arctic Ocean, to the east by the Atlantic Ocean, to the southeast by South America and th ...
n
Borophaginae The extinct Borophaginae form one of three subfamilies found within the canid family. The other two canid subfamilies are the extinct Hesperocyoninae and extant Caninae. Borophaginae, called "bone-crushing dogs", were endemic to North America dur ...
during the
Miocene The Miocene ( ) is the first geological epoch of the Neogene Period and extends from about (Ma). The Miocene was named by Scottish geologist Charles Lyell; the name comes from the Greek words (', "less") and (', "new") and means "less recen ...
(23.03 to 5.33 mya). Twenty-five species of hypocarnivore are documented as co-occurring on the North American continent 30 mya. A shift from hyper- to hypo- occurred at least three times among
Oligocene The Oligocene ( ) is a geologic epoch of the Paleogene Period and extends from about 33.9 million to 23 million years before the present ( to ). As with other older geologic periods, the rock beds that define the epoch are well identified but t ...
and Miocene
canid Canidae (; from Latin, '' canis'', " dog") is a biological family of dog-like carnivorans, colloquially referred to as dogs, and constitutes a clade. A member of this family is also called a canid (). There are three subfamilies found withi ...
s '' Oxetocyon'', '' Phlaocyon'', and '' Cynarctus''. Large hypocarnivores (''Ursus'') were rare and developed in the mid-to-late Miocene-
Pliocene The Pliocene ( ; also Pleiocene) is the epoch in the geologic time scale that extends from 5.333 million to 2.58post-carnassial molar volume expands with hypocarnivores while decreasing in hypercarnivores. '' Prohesperocyon'' (38 mya—33.9 mya) displayed a shift in relative proportion between slicing and grinding functions indicative of a dietary shift away from
vertebrate Vertebrates () comprise all animal taxa within the subphylum Vertebrata () ( chordates with backbones), including all mammals, birds, reptiles, amphibians, and fish. Vertebrates represent the overwhelming majority of the phylum Chordata, with ...
foods to one including fruits.


See also

*
List of feeding behaviours Feeding is the process by which organisms, typically animals, obtain food. Terminology often uses either the suffixes -vore, -vory, or -vorous from Latin ''vorare'', meaning "to devour", or -phage, -phagy, or -phagous from Greek φαγε ...
*
Omnivore An omnivore () is an animal that has the ability to eat and survive on both plant and animal matter. Obtaining energy and nutrients from plant and animal matter, omnivores digest carbohydrates, protein, fat, and fiber, and metabolize the nu ...


Sources

Carnivory {{animal-stub