''Smilax ornata'' is a
perennial
A perennial plant or simply perennial is a plant that lives more than two years. The term ('' per-'' + '' -ennial'', "through the years") is often used to differentiate a plant from shorter-lived annuals and biennials. The term is also wid ...
trailing
vine
A vine (Latin ''vīnea'' "grapevine", "vineyard", from ''vīnum'' "wine") is any plant with a growth habit of trailing or scandent (that is, climbing) stems, lianas or runners. The word ''vine'' can also refer to such stems or runners themsel ...
with prickly stems that is native to
Mexico
Mexico (Spanish: México), officially the United Mexican States, is a country in the southern portion of North America. It is bordered to the north by the United States; to the south and west by the Pacific Ocean; to the southeast by Guatema ...
and
Central America
Central America ( es, América Central or ) is a subregion of the Americas. Its boundaries are defined as bordering the United States to the north, Colombia to the south, the Caribbean Sea to the east, and the Pacific Ocean to the west. ...
. Common names include sarsaparilla,
Honduran sarsaparilla,
and Jamaican sarsaparilla.
It is known in
Spanish
Spanish might refer to:
* Items from or related to Spain:
**Spaniards are a nation and ethnic group indigenous to Spain
**Spanish language, spoken in Spain and many Latin American countries
**Spanish cuisine
Other places
* Spanish, Ontario, Can ...
as ', which is derived from the words ' meaning "bramble" (from Basque ''sartzia'' "bramble"), and ', meaning "little grape vine".
Uses
Food
''Smilax ornata'' is used as the basis for a
soft drink frequently called
sarsaparilla Sarsaparilla often refers to the sarsaparilla soft drink, made from Smilax plants.
Sarsaparilla may also refer to:
Biology
*Several species of plants, of the genus ''Smilax'', including:
**''Smilax ornata'', also known as Honduran or Jamaican sar ...
. It is also a primary ingredient in old fashioned-style
root beer
Root beer is a sweet North American soft drink traditionally made using the root bark of the sassafras tree '' Sassafras albidum'' or the vine of '' Smilax ornata'' (known as sarsaparilla, also used to make a soft drink, sarsaparilla) as the ...
,
in conjunction with
sassafras
''Sassafras'' is a genus of three extant and one extinct species of deciduous trees in the family Lauraceae, native to eastern North America and eastern Asia.Wolfe, Jack A. & Wehr, Wesley C. 1987. The sassafras is an ornamental tree. "Middle ...
,
which was more widely available prior to studies of its potential health risks.
Traditional medicine
''Smilax ornata'' was considered by Native Americans to have
medicinal
Medicine is the science and practice of caring for a patient, managing the diagnosis, prognosis, prevention, treatment, palliation of their injury or disease, and promoting their health. Medicine encompasses a variety of health care practic ...
properties, and was a popular European treatment for
syphilis when it was introduced from the New World. From 1820 to 1910, it was registered in the
U.S. Pharmacopoeia as a treatment for syphilis.
Chemical constituents Gallery
File:Sarsaparilla-Triterpenes.svg, Triterpenes
Triterpenes are a class of chemical compounds composed of three terpene units with the molecular formula C30H48; they may also be thought of as consisting of six isoprene units. Animals, plants and fungi all produce triterpenes, including squal ...
, a constituent of sarsaparilla
File:Sarsaparilloside.svg, Sarsaparilloside, a constituent of sarsaparilla
File:Sarsaparilla-R1.svg, Sarsaparilla R1, a constituent of sarsaparilla
File:Sarsaparilla-R2.svg, Sarsaparilla R2, a constituent of sarsaparilla
File:Parillin.svg, Parillin, a constituent of sarsaparilla
See also
* ''
Hemidesmus indicus'', Indian sarsaparilla
* ''
Aralia nudicaulis'', wild sarsaparilla or false sarsaparilla
* Sweet sarsaparilla (''
Smilax glyciphylla''), a vine native to eastern Australia
References
External links
Sarsaparilla Root and Herb InformationWhatever happened to the soft drink sarsaparilla?Cecil Adams, 1977
{{Taxonbar, from=Q1117102
Smilacaceae
Plants described in 1865
Medicinal plants
Spices
Soft beers and malt drinks
Flora of Central America
Flora of Mexico