SASA (formerly the Scottish Agricultural Science Agency) is a division of the Scottish Government Agriculture and Rural Economy Directorate. It provides scientific advice and support on a range of agricultural and environmental topics to the

Scottish Government The Scottish Government (, ) is the executive arm of the devolved government of Scotland. It was formed in 1999 as the Scottish Executive following the 1997 referendum on Scottish devolution, and is headquartered at St Andrew's House in ...

. SASA is based at Gogarbank Farm on the western edge of the City of

Edinburgh Edinburgh is the capital city of Scotland and one of its 32 Council areas of Scotland, council areas. The city is located in southeast Scotland and is bounded to the north by the Firth of Forth and to the south by the Pentland Hills. Edinburgh ...

, where its premises contain a laboratory, a glasshouse and an experimental farm facility. Over 100 scientists and other staff members work at SASA, all of whom are civil servants.

History

From 1925 to 2006, the Agency and its precursors were based at East Craigs in Edinburgh. The Agency was first formed by the then Board of Agriculture for Scotland. The origins of SASA can be traced back to the opening of a full-time seed testing station in 1914 at 21 Duke Street (now part of Dublin Street), Edinburgh. Following the introduction of the Testing of Seeds Order 1917, the unit moved to larger premises nearby at 7 Albany Street in 1918. In May 1925, the Seed Testing Station moved to new purpose built laboratories at East Craigs along with the Plant registration Station. The Board of Agriculture changed its name to the Department of Agriculture and Fisheries (DAFS) in 1960, and in 1961 the operations at East Craigs were renamed Agricultural Scientific Services of DAFS. In 1992, the Scottish Agricultural Science Agency (SASA) was formed as an executive agency taking on the role of Agricultural Scientific Services for the then

Scottish Office The Scottish Office was a department of the Government of the United Kingdom from 1885 until 1999, exercising a wide range of government functions in relation to Scotland under the control of the Secretary of State for Scotland. Following the es ...

. Following

devolution Devolution is the statutory delegation of powers from the central government of a sovereign state to govern at a subnational level, such as a regional or local level. It is a form of administrative decentralization. Devolved territori ...

Scotland Scotland is a Countries of the United Kingdom, country that is part of the United Kingdom. It contains nearly one-third of the United Kingdom's land area, consisting of the northern part of the island of Great Britain and more than 790 adjac ...

, the Agency became a part of the Environment and Rural Affairs Department. In 2000, SASA began developing plans to relocate from East Craigs due to the age of the facilities and the demands put upon them by new technologies, a suitable site was eventually identified on the Agency's own Gogarbank Farm. SASA finally relocated to purpose built facilities there in 2006. In April 2008, the agency became a division within the Agriculture Food and Rural Communities Directorate of the Scottish Government. It was known as Science and Advice for Scottish Agriculture until March 2019, when it was decided that the name should be changed to the commonly used acronym SASA. The work conducted by the organisation and its facilities remained the same.

Role

The role of SASA is as follows: *Ensuring the quality of

seed In botany, a seed is a plant structure containing an embryo and stored nutrients in a protective coat called a ''testa''. More generally, the term "seed" means anything that can be Sowing, sown, which may include seed and husk or tuber. Seeds ...

s and

tuber Tubers are a type of enlarged structure that plants use as storage organs for nutrients, derived from stems or roots. Tubers help plants perennate (survive winter or dry months), provide energy and nutrients, and are a means of asexual reproduc ...

s for planting, and new crop varieties; *Keeping field and

horticultural Horticulture (from ) is the art and science of growing fruits, vegetables, flowers, trees, shrubs and ornamental plants. Horticulture is commonly associated with the more professional and technical aspects of plant cultivation on a smaller and mo ...

crops free of damaging diseases; *Keeping serious pests of plants out of Scotland; *Acting as the Scottish Government's Inspectorate of

genetically modified crops Genetically modified crops (GM crops) are plants used in agriculture, the DNA of which has been modified using genetic engineering methods. Plant genomes can be engineered by physical methods or by use of '' Agrobacterium'' for the delivery of ...

; *Developing new and more sensitive diagnostic tests for pests and diseases; *Preserving and maintaining a wide range of historic, heritage and other varieties of

potatoes The potato () is a starchy tuberous vegetable native to the Americas that is consumed as a staple food in many parts of the world. Potatoes are underground stem tubers of the plant ''Solanum tuberosum'', a perennial in the nightshade famil ...

cereals A cereal is a grass cultivated for its edible grain. Cereals are the world's largest crops, and are therefore staple foods. They include rice, wheat, rye, oats, barley, millet, and maize (Corn). Edible grains from other plant families, suc ...

peas Pea (''pisum'' in Latin) is a pulse or fodder crop, but the word often refers to the seed or sometimes the pod of this flowering plant species. Peas are eaten as a vegetable. Carl Linnaeus gave the species the scientific name ''Pisum sativum ...

and

brassica ''Brassica'' () is a genus of plants in the cabbage and mustard family (Brassicaceae). The members of the genus are informally known as cruciferous vegetables, cabbages, mustard plants, or simply brassicas. Crops from this genus are sometim ...

s; *Monitoring the

pesticide Pesticides are substances that are used to control pests. They include herbicides, insecticides, nematicides, fungicides, and many others (see table). The most common of these are herbicides, which account for approximately 50% of all p ...

load in the

national diet , transcription_name = ''Kokkai'' , legislature = 215th Session of the National Diet , coa_pic = Flag of Japan.svg , house_type = Bicameral , houses = , foundation=29 November 1890(), leader1_type ...

, and the pattern of use of pesticides in Scotland; *Protecting

wildlife Wildlife refers to domestication, undomesticated animals and uncultivated plant species which can exist in their natural habitat, but has come to include all organisms that grow or live wilderness, wild in an area without being species, introdu ...

against deliberate or accidental poisoning; *Understanding the

ecology Ecology () is the natural science of the relationships among living organisms and their Natural environment, environment. Ecology considers organisms at the individual, population, community (ecology), community, ecosystem, and biosphere lev ...

of vertebrate species that conflict with agriculture and providing advice on their management (e.g.

rabbit Rabbits are small mammals in the family Leporidae (which also includes the hares), which is in the order Lagomorpha (which also includes pikas). They are familiar throughout the world as a small herbivore, a prey animal, a domesticated ...

fox Foxes are small-to-medium-sized omnivorous mammals belonging to several genera of the family Canidae. They have a flattened skull; upright, triangular ears; a pointed, slightly upturned snout; and a long, bushy tail ("brush"). Twelve species ...

es,

geese A goose (: geese) is a bird of any of several waterfowl species in the family Anatidae. This group comprises the genera '' Anser'' (grey geese and white geese) and ''Branta'' (black geese). Some members of the Tadorninae subfamily (e.g., Egyp ...

References

External links

* {{coord, 55.9237, -3.3428, type:landmark_region:GB, display=title Agriculture in Scotland Science and technology in Scotland 1925 establishments in Scotland Organizations established in 1925 Agronomy Organisations based in Edinburgh 2008 disestablishments in Scotland