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Roquefort-sur-Soulzon (; oc, Ròcafòrt, ) is a
commune A commune is an alternative term for an intentional community. Commune or comună or comune or other derivations may also refer to: Administrative-territorial entities * Commune (administrative division), a municipality or township ** Communes of ...
in the
Aveyron Aveyron (; oc, Avairon; ) is a department in the region of Occitania, Southern France. It was named after the river Aveyron. Its inhabitants are known as ''Aveyronnais'' (masculine) or ''Aveyronnaises'' (feminine) in French. The inhabitants o ...
department Department may refer to: * Departmentalization, division of a larger organization into parts with specific responsibility Government and military *Department (administrative division), a geographical and administrative division within a country, ...
, in the region of Occitania, southern France. Roquefort is located on the Causse du Larzac and is famous for its ewe derived products including milk, wool and meat. Much of the activity in the commune centres on the production and distribution of Roquefort cheese. To be legally termed Roquefort cheese, it must follow the rules laid down by the federal standards of the ''Appelation d’Origine''. According to archaeologists, the cheese making process in the specific caves dates back to 900 C.E. A visitor centre illustrates the process of making Roquefort cheese and offers guests a chance to sample and purchase the product. Visitors can also visit the Cambalou caves which are long and wide in which the cheeses are aged before they are ready to be sold.


Demographics


See also

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Communes of the Aveyron department The following is a list of the 285 communes of the Aveyron department of France. The communes cooperate in the following intercommunalities (as of 2020):Roquefort tourist office
Communes of Aveyron Massif Central Aveyron communes articles needing translation from French Wikipedia {{Aveyron-geo-stub