Rum Roll
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Rum rolls are a sweet
yeast bread Bread is a baked food product made from water, flour, and often yeast. It is a staple food across the world, particularly in Europe and the Middle East. Throughout recorded history and around the world, it has been an important part of many cu ...
topped with rum frosting and sometimes including
raisin A raisin is a Dried fruit, dried grape. Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking, and brewing. In the United Kingdom, Republic of Ireland, Ireland, New Zealand, Australia and South Afri ...
s or currants. They were a specialty of
Washington, D.C. Washington, D.C., formally the District of Columbia and commonly known as Washington or D.C., is the capital city and federal district of the United States. The city is on the Potomac River, across from Virginia, and shares land borders with ...
and have been included on the menus of numerous historic Washington restaurants, though they are not commonly found in the present day. Hogate's Restaurant was known for their version of the
sweet bread Here is a list of sweet breads. Sweet bread, also referred to as pan dulce, buns, or coffee bread, is a bread or cake that is typically sweet in flavor. Some sweet breads, such as Portuguese pão doce, may be prepared with potato flour, which i ...
, which included
cinnamon Cinnamon is a spice obtained from the inner bark of several tree species from the genus ''Cinnamomum''. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, biscuits, b ...
and raisins, reportedly selling an estimated 20,000 buns per week until they closed in 2001. The restaurant's chef described the buns as their
signature dish A signature dish is a recipe that identifies an individual chef or restaurant. Ideally it should be unique and allow an informed gastronome to name the chef in a blind tasting. It can be thought of as the culinary equivalent of an artist finding ...
. They were also available at Flagship, another
seafood restaurant A seafood restaurant is a restaurant that specializes in seafood cuisine and seafood dishes, such as fish and shellfish. Dishes may include freshwater fish. The concept may focus upon the preparation and service of fresh seafood, (as opposed to ...
located along the
Southwest Waterfront The Southwest Waterfront is a neighborhood in Washington, D.C. (Southwest), Southwest Washington, D.C. The Southwest quadrant is the smallest of Washington's four Address (geography)#Quadrants, quadrants, and the Southwest Waterfront is one of on ...
in the 1970s. In 1979 ''The Montgomery Journal'' published the recipe for Flagship Rum Buns which were made with
scalded milk Scalded milk is dairy milk that has been heated to . At this temperature, bacteria are killed, enzymes in the milk are destroyed, and many of the proteins are denatured. Since most milk sold today is pasteurized, which accomplishes the first two ...
and included raisins.


References

American breads American desserts Food and drink in Washington, D.C. Yeast breads Historical foods
Roll Roll may refer to: Physics and engineering * Rolling, a motion of two objects with respect to each-other such that the two stay in contact without sliding * Roll angle (or roll rotation), one of the 3 angular degrees of freedom of any stiff bo ...
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