Ives noir is a red

hybrid Hybrid may refer to: Science * Hybrid (biology), an offspring resulting from cross-breeding ** Hybrid grape, grape varieties produced by cross-breeding two ''Vitis'' species ** Hybridity, the property of a hybrid plant which is a union of two dif ...

grape variety This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried ( raisin, currant, sultana). For a complete list of all grape species including those unimportant to agriculture, see V ...

that is grown throughout the

United States The United States of America (U.S.A. or USA), commonly known as the United States (U.S. or US) or America, is a country primarily located in North America. It consists of 50 states, a federal district, five major unincorporated territo ...

. Named after its propagator, Connecticut wine grower Henry Ives, the grape's pedigree and exact origin are unclear. After

Prohibition in the United States In the United States from 1920 to 1933, a nationwide constitutional law prohibited the production, importation, transportation, and sale of alcoholic beverages. The alcohol industry was curtailed by a succession of state legislatures, and ...

, Ives was a popular grape used in the production of

sweet Sweetness is a basic taste most commonly perceived when eating foods rich in sugars. Sweet tastes are generally regarded as pleasurable. In addition to sugars like sucrose, many other chemical compounds are sweet, including aldehydes, ketones ...

port-style wines but saw its plantings steadily decrease throughout the 20th century as the vine's susceptibility to

air pollution Air pollution is the contamination of air due to the presence of substances in the atmosphere that are harmful to the health of humans and other living beings, or cause damage to the climate or to materials. There are many different type ...

took its toll.J. Robinson, J. Harding and J. Vouillamoz ''Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours'' pg 477, Allen Lane 2012

History and pedigree

According to the

Vitis International Variety Catalogue The Vitis International Variety Catalogue (VIVC) is a database of various species and varieties/cultivars of grapevine, the genus ''Vitis''. VIVC is administered by the Geilweilerhof Institute for Grape Breeding (''Institut für Rebenzüchtung Ge ...

(VIVC) the grape was first developed in

Ohio Ohio () is a state in the Midwestern region of the United States. Of the fifty U.S. states, it is the 34th-largest by area, and with a population of nearly 11.8 million, is the seventh-most populous and tenth-most densely populated. The sta ...

in 1844 from a crossing of an unknown ''

Vitis ''Vitis'' (grapevine) is a genus of 79 accepted species of vining plants in the flowering plant family Vitaceae. The genus is made up of species predominantly from the Northern Hemisphere. It is economically important as the source of grapes, ...

'' species and Hartford Proflic (itself a crossing of an unknown ''

Vitis labrusca ''Vitis labrusca'', the fox grape, is a species of grapevines belonging to the ''Vitis'' genus in the flowering plant family Vitaceae. The vines are native to eastern North America and are the source of many grape cultivars, including Catawba, ...

'' vine and Isabella that was developed in Connecticut).

(VIVC)
Ives noir
'' Accessed: April 20th, 2013

(VIVC)
Hartford
'' Accessed: April 20th, 2013 The National Grape Registry maintained by the

University of California, Davis The University of California, Davis (UC Davis, UCD, or Davis) is a public land-grant research university near Davis, California. Named a Public Ivy, it is the northernmost of the ten campuses of the University of California system. The institu ...

list 1850 as the release date.National Grape Registry '
Ives noir
'' Accessed: April 20th, 2013 Writings from Henry Ives himself dates the crossing to 1840. However, the earliest record of Hartford Prolific being cultivated dates back to 1846 with the VIVC dating the crossing even later to 1849. This inconsistency puts the pedigree of Ives noir in question. In other writings, Henry Ives claimed that he cultivated the grape from a

seedling A seedling is a young sporophyte developing out of a plant embryo from a seed. Seedling development starts with germination of the seed. A typical young seedling consists of three main parts: the radicle (embryonic root), the hypocotyl (embryo ...

of a ''

Vitis vinifera ''Vitis vinifera'', the common grape vine, is a species of flowering plant, native to the Mediterranean region, Central Europe, and southwestern Asia, from Morocco and Portugal north to southern Germany and east to northern Iran. There are curr ...

'' variety called either "Malaga" or "Madeira" but

ampelographers Ampelography ( ἄμπελος, "vine" + γράφος, "writing") is the field of botany concerned with the identification and classification of grapevines, ''Vitis'' spp. Traditionally this has been done by comparing the shape and colour of the ...

as early as the late 19th century found little evidence to support any ''vinifera'' pedigree or relationship to the Malaga wine grapes

Pedro Ximénez Pedro Ximénez (also known as PX and many other variations) is the name of a white Spanish wine grape variety grown in several Spanish wine regions but most notably in the '' denominación de origen'' (DO) of Montilla-Moriles. Here it is used t ...

and Moscatel or the traditional

Madeira wine Madeira is a fortified wine made on the Portuguese Madeira Islands, off the coast of Africa. Madeira is produced in a variety of styles ranging from dry wines which can be consumed on their own, as an apéritif, to sweet wines usually consumed ...

grapes of

Malvasia Malvasia (, also known as Malvazia) is a group of wine grape varieties grown historically in the Mediterranean region, Balearic Islands, Canary Islands and the island of Madeira, but now grown in many of the winemaking regions of the world. ...

, Bual,

Verdelho Verdelho is a white wine grape grown throughout Portugal, though most associated with the island of Madeira, and also gives its name to one of the four main types of Madeira wine. At the turn of the 20th century it was the most widely planted whi ...

Sercial Sercial is the name of a white grape grown in Portugal, especially on the island of Madeira. It has given name to the dryest of the four classic varieties of Madeira fortified wine.winepros.com.au. The grape is grown in diminishing quantities ...

, Terrantez and Bastardo. While

DNA analysis Genetic testing, also known as DNA testing, is used to identify changes in DNA sequence or chromosome structure. Genetic testing can also include measuring the results of genetic changes, such as RNA analysis as an output of gene expression, or ...

of Ives noir has not yet taken place, today ampelographers believe that the grape is likely derived from unknown ''Vitis labrusca'' and ''

Vitis aestivalis ''Vitis aestivalis'', the summer grape, or pigeon grape is a species of grape native to eastern North America from southern Ontario east to Maine, west to Oklahoma, and south to Florida and Texas. It is a vigorous vine, growing to 10 m or more h ...

'' vines. Ives noir was widely established in the eastern United States by the end of Prohibition in the 1930s when the grape became popular with wineries making sweet

fortified wines Fortified wine is a wine to which a distilled spirit, usually brandy, has been added. In the course of some centuries, winemakers have developed many different styles of fortified wine, including port, sherry, madeira, Marsala, Commandar ...

. However, by the end of the 20th century, plantings of the grape were declining significantly as the toll of

air pollution in the United States Air pollution is the introduction of chemicals, particulate matter, or biological materials into the atmosphere, causing harm or discomfort to humans or other living organisms, or damaging ecosystems. Air pollution can cause health problems incl ...

resulted in crop failure for the sensitive vine.

Viticulture

Ives noir is a mid-ripening variety that usually ripens before Concord. The vine is very sensitive to air pollution, ozone damage as well as

sulphur Sulfur (or sulphur in British English) is a chemical element with the symbol S and atomic number 16. It is abundant, multivalent and nonmetallic. Under normal conditions, sulfur atoms form cyclic octatomic molecules with a chemical formula ...

-based sprays (such as the

Bordeaux mixture Bordeaux mixture (also called ''Bordo Mix'') is a mixture of copper(II) sulphate (CuSO4) and quicklime ( Ca O) used as a fungicide. It is used in vineyards, fruit-farms and gardens to prevent infestations of downy mildew, powdery mildew and othe ...

used to combat powdery and downy mildew). When not grafted to more vigorous

rootstock A rootstock is part of a plant, often an underground part, from which new above-ground growth can be produced. It could also be described as a stem with a well developed root system, to which a bud from another plant is grafted. It can refer to a ...

, Ives noir tend to produce a shallow and weak root system that also makes the vine very susceptible to

water stress Water scarcity (closely related to water stress or water crisis) is the lack of fresh water resources to meet the standard water demand. There are two types of water scarcity: physical or economic water scarcity. Physical water scarcity is where ...

which may require

irrigation Irrigation (also referred to as watering) is the practice of applying controlled amounts of water to land to help grow crops, landscape plants, and lawns. Irrigation has been a key aspect of agriculture for over 5,000 years and has been develo ...

in drought conditions.

Wine regions

Today Ives noir is planted mostly in the Eastern United States and in the Southern States of Brazil where the variety is known as ''Bordô'' or ''Terci''. Plantings in

New York State New York, officially the State of New York, is a state in the Northeastern United States. It is often called New York State to distinguish it from its largest city, New York City. With a total area of , New York is the 27th-largest U.S. sta ...

were significantly impacted by downwind air pollution from

Michigan Michigan () is a state in the Great Lakes region of the upper Midwestern United States. With a population of nearly 10.12 million and an area of nearly , Michigan is the 10th-largest state by population, the 11th-largest by area, and the ...

and

but as Clean Air Act standards enforced by the

United States Environmental Protection Agency The Environmental Protection Agency (EPA) is an independent executive agency of the United States federal government tasked with environmental protection matters. President Richard Nixon proposed the establishment of EPA on July 9, 1970; it be ...

take effect, plantings of the variety have slowly started to recover with 50 acres (20

hectare The hectare (; SI symbol: ha) is a non-SI metric unit of area equal to a square with 100-metre sides (1 hm2), or 10,000 m2, and is primarily used in the measurement of land. There are 100 hectares in one square kilometre. An acre is ...

) of Ives noir in production as of 1996. Outside of New York there were 15 acres (6 acres) of Ives noir in production in

Arkansas Arkansas ( ) is a landlocked state in the South Central United States. It is bordered by Missouri to the north, Tennessee and Mississippi to the east, Louisiana to the south, and Texas and Oklahoma to the west. Its name is from the Osage la ...

, including some

old vine Old or OLD may refer to: Places *Old, Baranya, Hungary *Old, Northamptonshire, England *Old Street station, a railway and tube station in London (station code OLD) *OLD, IATA code for Old Town Municipal Airport and Seaplane Base, Old Town, Mai ...

plantings that were over 50 years old, as well as smaller plantings in

New Jersey New Jersey is a state in the Mid-Atlantic and Northeastern regions of the United States. It is bordered on the north and east by the state of New York; on the east, southeast, and south by the Atlantic Ocean; on the west by the Delaware ...

and

Pennsylvania Pennsylvania (; (Pennsylvania Dutch: )), officially the Commonwealth of Pennsylvania, is a state spanning the Mid-Atlantic, Northeastern, Appalachian, and Great Lakes regions of the United States. It borders Delaware to its southeast, Mary ...

Styles and uses

In addition to

winemaking Winemaking or vinification is the production of wine, starting with the selection of the fruit, its fermentation into alcohol, and the bottling of the finished liquid. The history of wine-making stretches over millennia. The science of wine and w ...

, Ives noir is also used in

grape juice Grape juice is obtained from crushing and blending grapes into a liquid. In the wine industry, grape juice that contains 7–23 percent of pulp, skins, stems and seeds is often referred to as ''must''. The sugars in grape juice allow it to be u ...

and jelly production. According to

Master of Wine Master of Wine (MW) is a qualification (not an academic degree) issued by The Institute of Masters of Wine in the United Kingdom. The MW qualification is generally regarded in the wine industry as one of the highest standards of professional knowl ...

Jancis Robinson Jancis Mary Robinson OBE, ComMA, MW (born 22 April 1950) is a British wine critic, journalist and wine writer. She currently writes a weekly column for the ''Financial Times'', and writes for her website JancisRobinson.com, updated daily. She ...

, the grape shares many similarities to Concord, including the characterized " foxy" note of ''Vitis labrusca'' grapes, but usually with a slightly lighter

color Color (American English) or colour (British English) is the visual perceptual property deriving from the spectrum of light interacting with the photoreceptor cells of the eyes. Color categories and physical specifications of color are associa ...

. Ives noir is used as both a blending and

varietal A varietal wine is a wine made primarily from a single named grape variety, and which typically displays the name of that variety on the wine label.The American Heritage Dictionary of the English Language, Fourth Edition, 2000.winepros.com.au. ...

grape making wines from a range of sweetness styles from dry to semi-sweet blush wines and to sweet fortified wines.

Synonyms

Over the years Ives noir has been known under a variety of synonyms including: Black Ives, Bordô or Terci Embrapa - Official Site
Accessed: December 26th, 2014 (in Brazil), Ives Madeira, Ives' Madeira Seedling, Ives Seedling and Kittredge.

References

{{Hybrid grape varieties Red wine grape varieties Hybrid grape varieties