Duck Bamboo Curry
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Duck bamboo curry (popularly known as , ) is a mildly spiced
curry Curry is a dish with a sauce or gravy seasoned with spices, mainly derived from the interchange of Indian cuisine with European taste in food, starting with the Portuguese, followed by the Dutch and British, and then thoroughly internatio ...
of duck meat with bamboo shoots, from the
Sylhet region Sylhet Division () is a northeastern Divisions of Bangladesh, division of Bangladesh, renowned for its lush tea gardens, rolling hills and vibrant cultural heritage. Covering an area of approximately 12,298 square kilometres, it is bordered by t ...
of
Bangladesh Bangladesh, officially the People's Republic of Bangladesh, is a country in South Asia. It is the List of countries and dependencies by population, eighth-most populous country in the world and among the List of countries and dependencies by ...
.


See also

*
Bangladeshi cuisine Bangladeshi cuisine has been shaped by the region's history and river-line geography. Bangladesh has a tropical monsoon climate. The staple foods of Bangladesh are rice and fish. The majority of Bangladeshi people are ethnic Bengali, with a ...
* List of duck dishes


References

{{Sylhet topics Sylheti cuisine Duck dishes Stem vegetables Curry dishes