Daunglan
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Daunglan (; ) is a circular pedestal tray used to serve meals in
Myanmar Myanmar, officially the Republic of the Union of Myanmar; and also referred to as Burma (the official English name until 1989), is a country in northwest Southeast Asia. It is the largest country by area in Mainland Southeast Asia and has ...
(Burma), especially in
Upper Myanmar Upper Myanmar ( or , also called Upper Burma) is one of two geographic regions in Myanmar, the other being Lower Myanmar. Located in the country's centre and north stretches, Upper Myanmar encompasses six inland states and regions, including M ...
. Commonly made of lacquered bamboo,
teak Teak (''Tectona grandis'') is a tropical hardwood tree species in the family Lamiaceae. It is a large, deciduous tree that occurs in mixed hardwood forests. ''Tectona grandis'' has small, fragrant white flowers arranged in dense clusters (panic ...
or beechwood, the ''daunglan'' is served with small bowls consisting of various dishes and soups. It is comparable to the khan tok used in
Northern Thailand Northern Thailand, or more specifically Lanna, is a region of Thailand. It is geographically characterized by several mountain ranges, which continue from the Shan Hills in bordering Myanmar to Laos, and the river valleys that cut through them. ...
and
Laos Laos, officially the Lao People's Democratic Republic (LPDR), is the only landlocked country in Southeast Asia. It is bordered by Myanmar and China to the northwest, Vietnam to the east, Cambodia to the southeast, and Thailand to the west and ...
.


See also

* Khan tok *
Phan (tray) Phan (, ) is an artistically decorated tray with pedestal. It is common in Thailand, Cambodia, and Laos. Description A phan is normally round and comes in different sizes. The usual measures range between a diameter of 20 cm to about 50  ...


References

Burmese cuisine Kitchenware Culture of Myanmar {{myanmar-cuisine-stub