
Cherry Kebab ( ar, كباب كرز) is a special kind of
kebab
Kebab (, ; ar, كباب, link=no, Latn, ar, kabāb, ; tr, kebap, link=no, ) or kabob (North American) is a type of cooked meat dish that originates from cuisines of the Middle East. Many variants of the category are popular around the wor ...
, which is made with minced
lamb and
cherry
A cherry is the fruit of many plants of the genus ''Prunus'', and is a fleshy drupe (stone fruit).
Commercial cherries are obtained from cultivars of several species, such as the sweet ''Prunus avium'' and the sour ''Prunus cerasus''. The nam ...
. The name in
Arabic is Kebab B’il Karaz. Additional names and varieties include kebab garaz (
Jewish),
[Dweck, Poopa. Aromas of Aleppo: The Legendary Cuisine of Syrian Jews. New York: Ecco Pr, 2007. Print.] cherry kabab, kabab bil karaz, cherry meatballs, kebab con cerezas (
Mexican
Mexican may refer to:
Mexico and its culture
*Being related to, from, or connected to the country of Mexico, in North America
** People
*** Mexicans, inhabitants of the country Mexico and their descendants
*** Mexica, ancient indigenous people ...
), and (
Armenian).
Place of occurrence
Cherry kebab is a specialty dish from
Aleppo
)), is an adjective which means "white-colored mixed with black".
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, the second largest city in
Syria
Syria ( ar, سُورِيَا or سُورِيَة, translit=Sūriyā), officially the Syrian Arab Republic ( ar, الجمهورية العربية السورية, al-Jumhūrīyah al-ʻArabīyah as-Sūrīyah), is a Western Asian country loc ...
with heritage and history. Damascus cuisine belongs to the
Levantine cuisine (also known as the
Eastern Mediterranean
Eastern Mediterranean is a loose definition of the eastern approximate half, or third, of the Mediterranean Sea, often defined as the countries around the Levantine Sea.
It typically embraces all of that sea's coastal zones, referring to communi ...
) which includes more regions like
Cyprus,
Jordan,
Lebanon,
Palestine
__NOTOC__
Palestine may refer to:
* State of Palestine, a state in Western Asia
* Palestine (region), a geographic region in Western Asia
* Palestinian territories, territories occupied by Israel since 1967, namely the West Bank (including East ...
and part of southern
Turkey. So, cherry kebab is also found in those regions.
Specificity
Cherry kebab is a stew-like preparation.
The specific of this dish is that the true version of cherry kebab requires the use of St. Lucie cherries. St. Lucie cherry (''
Prunus cerasus'') is a small (8–10mm long), ovoid, bitter, crimson-colored cherry, smaller than its sweet counterpart. It comes in several varieties, including Aleppo,
Montmorency, and
Morello.
Because it is sweet and sour at the same time, it perfectly blends with the richness of the lamb. Cherries give a beautiful bright purplish magenta color for this dish.
References
{{Levantine cuisine
Skewered kebabs
Middle Eastern grilled meats
Arab cuisine
Levantine cuisine
Syrian cuisine
Israeli cuisine