Canary Melon
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The Canary melon (''
Cucumis melo ''Cucumis melo'', also known as melon, is a species of ''Cucumis'' that has been developed into many cultivated varieties. The fruit is a pepo. The flesh is either sweet or bland, with or without an aroma, and the rind can be smooth (such as ho ...
'' (''Inodorus'' group)) or winter melon (not to be confused with the
wax gourd ''Benincasa hispida'', the wax gourd, also called ash gourd, white gourd, winter gourd, winter melon, tallow gourd, ash pumpkin, Chinese preserving melon, is a vine grown for its very large fruit, eaten as a vegetable when mature. It is nat ...
, also called winter melon) is a large, bright-yellow elongated
melon A melon is any of various plants of the family Cucurbitaceae with sweet, edible, and fleshy fruit. It can also specifically refer to ''Cucumis melo'', commonly known as the "true melon" or simply "melon". The term "melon" can apply to both the p ...
with a pale green to white inner flesh. This melon has a distinctively sweet flavor that is slightly tangier than a
honeydew melon The honeydew melon is one of the two main cultivar types in ''Cucumis melo'' Inodorus Group. It is characterized by the smooth, often green or yellowish rind and lack of musky odor. The other main type in the Inodorus Group is the wrinkle-ri ...
. The flesh looks like that of a
pear Pears are fruits produced and consumed around the world, growing on a tree and harvested in late summer into mid-autumn. The pear tree and shrub are a species of genus ''Pyrus'' , in the Family (biology), family Rosaceae, bearing the Pome, po ...
but is softer. When ripe, the rind has a slightly waxy feel. The name comes from its bright yellow color, which resembles that of the
canary Canary originally referred to the Spanish island of Gran Canaria in the North Atlantic Ocean and the surrounding Canary Islands. It may also refer to: Animals Birds * Canaries, birds in the genera '' Serinus'' and '' Crithagra'' including, among ...
. This melon is often marketed as the Juan Canary melon and can be found in various sizes and shapes. This melon is common in parts of Asia including Japan and South Korea, Sicily, Algeria, and Morocco. Varieties include the smaller, round Fonzy melon, cultivated in Mexico. They are best stored at 15 °C (59 °F).


See also

*
List of culinary fruits This list contains the names of Fruit, fruits that are considered Eating, edible either raw or cooked in various Cuisine, cuisines. The word ''fruit'' is Vegetable#Terminology, used in several different ways. The definition of fruit for this lis ...


References

Melons {{fruit-stub