The Appalachian Brewing Company, commonly known as ABC, is an American

brewery A brewery or brewing company is a business that makes and sells beer. The place at which beer is commercially made is either called a brewery or a beerhouse, where distinct sets of brewing equipment are called plant. The commercial brewing of b ...

Harrisburg, Pennsylvania Harrisburg ( ; ) is the capital city of the U.S. commonwealth of Pennsylvania and the seat of Dauphin County. With a population of 50,099 as of 2020, Harrisburg is the ninth-most populous city in Pennsylvania. It is the larger of the two pr ...

. It was founded in January 1997. Appalachian also operates pubs in Gettysburg,

Lititz Lititz is a Borough (Pennsylvania), borough in Lancaster County, Pennsylvania, United States, north of Lancaster, Pennsylvania, Lancaster. As of the 2020 United States census, 2020 census, it had a population of 9,370. History Lititz was ...

, Mechanicsburg and Shippensburg. The logo features the

Rockville Bridge The Rockville Bridge is the longest stone masonry arch railroad viaduct ever built, at . It has 48 70-foot spans. The bridge crosses the Susquehanna River about north of Harrisburg, Pennsylvania. The eastern end is located in Rockville and ...

, which crosses the Susquehanna river just north of Harrisburg.

Craft beer

Flagship brews

* Aero-Head

Bock Bock () is a strong German beer, usually a dark lager. History The style now known as ''Bock'' was first brewed in the 14th century in the Hanseatic town of Einbeck in Lower Saxony. The style was later adopted in Bavaria by Munich brewers ...

* Trail Blaze Maple

Brown Ale Brown ale is a Beer style, style of beer with a dark amber or brown colour. The term was first used by London brewers in the late 17th century to describe a lightly hopped ale brewed from 100% Mash ingredients#Malts, brown malt. Brown ale is a typ ...

* Chocolate Avenue

Stout Stout is a type of dark beer that is generally warm fermented, such as dry stout, oatmeal stout, milk stout and imperial stout. Stout is a type of ale. The first known use of the word "stout" for beer is in a document dated 1677 in the E ...

* Outta Focus Double IPA * Water Gap Wheat Ale * Mountain Lager

Dortmunder Export Dortmunder Export or Dortmunder is a pale lager originally brewed by Dortmunder Union in Dortmund, Germany, in 1873. It is a soft-textured beer influenced by the Pilsner lager brewed in Plzeň. History After World War II, Export was the most pop ...

* Hoppy Trails India Pale Ale * Jolly Scot Scottish Style Ale

Seasonal specialty brews

Zoigl Zoigl is a type of German beer brewed in the Oberpfalz, eastern Bavaria, between Franconia and the Czech Republic. The name is believed to be derived from a Windischeschenbacher dialect pronunciation of the German word ''zeigen'' or ''Zeichen' ...

Star Lager Unfiltered Lager * Celtic Knot

Irish Red Ale Irish red ale (), also known as red ale or Irish ale, is a style of pale ale that is brewed using a moderate amount of kilned malts and roasted barley, giving the beer its red colour. Its strength typically ranges from 3.8% to 4.8% alcohol by vo ...

* Anniversary

Maibock Bock () is a strong German beer, usually a dark lager. History The style now known as ''Bock'' was first brewed in the 14th century in the Hanseatic town of Einbeck in Lower Saxony. The style was later adopted in Bavaria by Munich brewers ...

* Mad Cameron

Belgian Wit Wheat beer is a top-fermented beer which is brewed with a large proportion of wheat relative to the amount of malted barley. The two main varieties are German and Belgian ; other types include Lambic (made with wild yeast), Berliner Weisse (a c ...

* Hinterland Hefe Weizen * Volks

Weizenbock Wheat beer is a top-fermented beer which is brewed with a large proportion of wheat relative to the amount of malted barley. The two main varieties are German and Belgian ; other types include Lambic (made with wild yeast), Berliner Weisse (a c ...

* Kipona Fest Marzen * Fresh Hop

Pale Ale Pale ale is a golden to amber coloured beer style brewed with pale malt. The term first appeared in England around 1703 for beers made from malts dried with high-carbon coke, which resulted in a lighter colour than other beers popular at th ...

* Rutty Buck

Pumpkin Ale Pumpkin ale is a popular style of beer in the United States. Pumpkin ale may be produced using pumpkin flesh in combination with malt or other more typical beer grains as a portion of the mash bill, contributing fermentable sugars to the wort. It ...

* Batch No. 666

Halloween Halloween, or Hallowe'en (less commonly known as Allhalloween, All Hallows' Eve, or All Saints' Eve), is a celebration geography of Halloween, observed in many countries on 31 October, the eve of the Western Christianity, Western Christian f ...

Beer * Grinnin' Grizzly Holiday Spiced Ale * Pennypacker

Porter Porter may refer to: Companies * Porter Airlines, Canadian airline based in Toronto * Porter Chemical Company, a defunct U.S. toy manufacturer of chemistry sets * Porter Motor Company, defunct U.S. car manufacturer * H.K. Porter, Inc., a locom ...

Craft soda

Craft soda Craft soda is a soft drink that is produced in small quantities from natural ingredients. Craft soda is in most cases made with sweeteners other than sucrose (sugar) or high-fructose corn syrup and contains sparing amounts of preservatives. Craft ...

s include: * Appalachian

Root Beer Root beer is a North American soft drink traditionally made using the root bark of the sassafras tree '' Sassafras albidum'' or the vine of '' Smilax ornata'' (known as sarsaparilla; also used to make a soft drink called sarsaparilla) as the ...

* Diet Appalachian Root Beer * Appalachian White

Birch Beer Birch beer is a beverage, commonly found as a carbonated soft drink made from herbal extracts and birch bark. There are dozens of brands of birch beer available. Ingredients The one ingredient used in all recipes of birch beer is birch sap. ...

* Appalachian

Ginger Beer Traditional ginger beer is a sweetened and carbonated, usually non-alcoholic beverage. Historically it was produced by the natural fermentation of prepared ginger spice, yeast and sugar. Modern ginger beers are often mass production, manufactur ...

References

External links