|
Succotash
Succotash (from Narragansett ''sahquttahhash'', "broken corn kernels") is a vegetable dish consisting primarily of sweet corn with lima beans or other shell beans. Other ingredients may be added, such as onions, potatoes, turnips, tomatoes, bell peppers, corned beef, salt pork, or okra. Combining a grain with a legume provides a dish that is high in all essential amino acids. History Succotash has a long history. An invention of the Indigenous peoples in what’s now known as New England, foreign colonists adapted the dish as a stew in the 17th century. Composed of ingredients unknown in Europe at the time, it gradually became a standard meal in the cuisine of New England and is a traditional dish of many Thanksgiving celebrations in the region, as well as in Pennsylvania and other states. Because of the relatively inexpensive and more readily available ingredients, the dish was popular during the Great Depression in the United States. It was sometimes cooked in a cass ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Succotash SJTaylor 28Aug2020
Succotash (from Narragansett ''sahquttahhash'', "broken corn kernels") is a vegetable dish consisting primarily of sweet corn with lima beans or other shell beans. Other ingredients may be added, such as onions, potatoes, turnips, tomatoes, bell peppers, corned beef, salt pork, or okra. Combining a grain with a legume provides a dish that is high in all essential amino acids. History Succotash has a long history. An invention of the Indigenous peoples in what’s now known as New England, foreign colonists adapted the dish as a stew in the 17th century. Composed of ingredients unknown in Europe at the time, it gradually became a standard meal in the cuisine of New England and is a traditional dish of many Thanksgiving celebrations in the region, as well as in Pennsylvania and other states. Because of the relatively inexpensive and more readily available ingredients, the dish was popular during the Great Depression in the United States. It was sometimes cooked in a cas ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cuisine Of New England
New England cuisine is an American cuisine which originated in the New England region of the United States, and traces its roots to traditional English cuisine and Native American cuisine of the Abenaki, Narragansett, Niantic, Wabanaki, Wampanoag, and other native peoples. It also includes influences from Irish, French, Italian, and Portuguese cuisine, among others. It is characterized by extensive use of potatoes, beans, dairy products and seafood, resulting from its historical reliance on its seaports and fishing industry. Corn, the major crop historically grown by Native American tribes in New England, continues to be grown in all New England states, primarily as sweet corn although flint corn is grown as well. It is traditionally used in hasty puddings, cornbreads and corn chowders. Many of New England's earliest Puritan settlers were from eastern England, where baking foods (for instance, pies, beans, and turkey) was more common than frying, as was the traditi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sylvester The Cat
Sylvester Pussycat, Sr. is a fictional character, an anthropomorphic tuxedo cat in the ''Looney Tunes'' and ''Merrie Melodies'' series of cartoons. Most of his appearances have him often chasing Tweety, Speedy Gonzales, or Hippety Hopper. He appeared in 103 cartoons in the golden age of American animation, lagging only behind superstars Bugs Bunny, Porky Pig, and Daffy Duck. Three of his cartoons won Academy Awards, the most for any starring a Looney Tunes character: they are '' Tweetie Pie'', ''Speedy Gonzales'', and ''Birds Anonymous''. Animation history Development Sylvester predecessors appeared from 1939 to 1945. '' Naughty but Mice'' was the first, with the prototype appearing as a normal black cat. ''Notes to You'' was remade in color in one of Sylvester's cartoons, '' Back Alley Oproar''. ''The Hep Cat'' features another version, as well as '' Birdy and the Beast'', which features Tweety. Before Sylvester's appearance in the cartoons, Blanc voiced a character named Syl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Narragansett Language
Narragansett is an Algonquian language formerly spoken in most of what is today Rhode Island by the Narragansett people. It was closely related to the other Algonquian languages of southern New England like Massachusett and Mohegan-Pequot. The earliest study of the language in English was by Roger Williams, founder of the Rhode Island colony, in his book '' A Key Into the Language of America'' (1643). Name The word ''Narragansett'' means, literally, "(People) of the Small Point." The "point" may be located on the Salt Pond in Washington County. ( Great Salt Pond Archeological District). History Traditionally the tribe spoke the Narragansett language, a member of the Algonquian language family. The language became almost entirely extinct during the centuries of European colonization in New England through cultural assimilation. The tribe has begun language revival efforts, based on early-20th-century books and manuscripts, and new teaching programs. The Narragansett spoke ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sweet Corn
Sweet corn (''Zea mays'' convar. ''saccharata'' var. ''rugosa''), also called sugar corn and pole corn, is a variety of maize grown for human consumption with a high sugar content. Sweet corn is the result of a naturally occurring recessive mutation in the genes which control conversion of sugar to starch inside the endosperm of the corn kernel. Sweet corn is picked when still in the immature (milk stage) and prepared and eaten as a vegetable, rather than field corn, which is harvested when the kernels are dry and mature (dent stage). Since the process of maturation involves converting sugar to starch, sweet corn stores poorly and must be eaten fresh, canned, or frozen, before the kernels become tough and starchy. It is one of the six major types of maize, the others being dent corn, flint corn, pod corn, popcorn, and flour corn. According to the USDA, 100 grams of raw yellow sweet corn contains 3.43 g glucose, 1.94 g fructose, and 0.89 g sucrose. Hist ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sweet Corn
Sweet corn (''Zea mays'' convar. ''saccharata'' var. ''rugosa''), also called sugar corn and pole corn, is a variety of maize grown for human consumption with a high sugar content. Sweet corn is the result of a naturally occurring recessive mutation in the genes which control conversion of sugar to starch inside the endosperm of the corn kernel. Sweet corn is picked when still in the immature (milk stage) and prepared and eaten as a vegetable, rather than field corn, which is harvested when the kernels are dry and mature (dent stage). Since the process of maturation involves converting sugar to starch, sweet corn stores poorly and must be eaten fresh, canned, or frozen, before the kernels become tough and starchy. It is one of the six major types of maize, the others being dent corn, flint corn, pod corn, popcorn, and flour corn. According to the USDA, 100 grams of raw yellow sweet corn contains 3.43 g glucose, 1.94 g fructose, and 0.89 g sucrose. Hist ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
American South
The Southern United States (sometimes Dixie, also referred to as the Southern States, the American South, the Southland, or simply the South) is a geographic and cultural region of the United States of America. It is between the Atlantic Ocean and the Western United States, with the Midwestern and Northeastern United States to its north and the Gulf of Mexico and Mexico to its south. Historically, the South was defined as all states south of the 18th century Mason–Dixon line, the Ohio River, and 36°30′ parallel.The South . ''Britannica.com''. Retrieved June 5, 2021. Within the South are different , such as the [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vegetable
Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the flowers, fruits, stems, leaves, roots, and seeds. An alternative definition of the term is applied somewhat arbitrarily, often by culinary and cultural tradition. It may exclude foods derived from some plants that are fruits, flowers, nuts, and cereal grains, but include savoury fruits such as tomatoes and courgettes, flowers such as broccoli, and seeds such as pulses. Originally, vegetables were collected from the wild by hunter-gatherers and entered cultivation in several parts of the world, probably during the period 10,000 BC to 7,000 BC, when a new agricultural way of life developed. At first, plants which grew locally would have been cultivated, but as time went on, trade brought exotic crops from elsewhere to add to domestic types. Nowadays, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Henry Ward Beecher
Henry Ward Beecher (June 24, 1813 – March 8, 1887) was an American Congregationalist clergyman, social reformer, and speaker, known for his support of the abolition of slavery, his emphasis on God's love, and his 1875 adultery trial. His rhetorical focus on Christ's love has influenced mainstream Christianity to this day. Beecher was the son of Lyman Beecher, a Calvinist minister who became one of the best-known evangelists of his era. Several of his brothers and sisters became well-known educators and activists, most notably Harriet Beecher Stowe, who achieved worldwide fame with her abolitionist novel ''Uncle Tom's Cabin''. Henry Ward Beecher graduated from Amherst College in 1834 and Lane Theological Seminary in 1837 before serving as a minister in Indianapolis and Lawrenceburg, Indiana. In 1847, Beecher became the first pastor of the Plymouth Church in Brooklyn, New York. He soon acquired fame on the lecture circuit for his novel oratorical style in which he employed ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Catherine Beecher
Catharine Esther Beecher (September 6, 1800 – May 12, 1878) was an American educator known for her forthright opinions on female education as well as her vehement support of the many benefits of the incorporation of kindergarten into children's education. She published the advice manual '' The American Woman's Home'' with her sister Harriet Beecher Stowe in 1869. Some sources spell her first name as "Catherine". Biography Early life and education Beecher was born September 6, 1800, in East Hampton, New York, the daughter of outspoken minister and religious leader Lyman Beecher and Roxana (Foote) Beecher. Among her siblings were writer and abolitionist Harriet Beecher Stowe, along with clergymen Henry Ward Beecher and Charles Beecher. Beecher was educated at home until she was ten years old, when she was sent to Litchfield Female Academy in Litchfield, Connecticut, where she was taught the limited curriculum available to young women. The experience left her longing for additiona ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
New World
The term ''New World'' is often used to mean the majority of Earth's Western Hemisphere, specifically the Americas."America." ''The Oxford Companion to the English Language'' (). McArthur, Tom, ed., 1992. New York: Oxford University Press, p. 33: "[16c: from the feminine of ''Americus'', the Latinized first name of the explorer Amerigo Vespucci (1454–1512). The name ''America'' first appeared on a map in 1507 by the German cartographer Martin Waldseemüller, referring to the area now called Brazil]. Since the 16c, a name of the western hemisphere, often in the plural ''Americas'' and more or less synonymous with ''the New World''. Since the 18c, a name of the United States of America. The second sense is now primary in English: ... However, the term is open to uncertainties: ..." The term gained prominence in the early 16th century, during Europe's Age of Discovery, shortly after the Italian explorer Amerigo Vespucci concluded that America (now often called ''the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lard
Lard is a semi-solid white fat product obtained by rendering the fatty tissue of a pig.Lard entry in the online ''Merriam-Webster Dictionary''. Accessed on 2020-07-05. It is distinguished from , a similar product derived from fat of or . Lard can be rendered by steaming, boiling, or dry heat. The culinary qualities of lard vary somewhat depending on the origin and processing method; if properly rendered, it may be nearly odorless and tasteless.E. S. Clifton, Joseph Kastelic, and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
.jpg "Click for more on -> Catherine Beecher")
