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Squab (food)
In culinary terminology, squab is an immature domestic pigeon, typically under four weeks old, or its meat. The meat is widely described as tasting like dark chicken. The term is probably of Scandinavian origin; the Swedish word ''skvabb'' means "loose, fat flesh". It formerly applied to all dove and pigeon species, such as the wood pigeon, the mourning dove, the extinct-in-the-wild socorro dove, and the now extinct passenger pigeon, and their meat. More recently, squab meat comes almost entirely from domesticated pigeons. The meat of dove and pigeon gamebirds hunted primarily for sport is rarely called squab. The practice of domesticating pigeons as livestock may have come from North Africa; historically, squabs or pigeons have been consumed in many civilizations, including ancient Egypt (still common in modern Egypt), Rome, China, India (Northeast), and medieval Europe. Although squab has been consumed throughout much of recorded history, it is generally regarded as exot ...
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Pigeon Chicks2 2am
Columbidae () is a bird family consisting of doves and pigeons. It is the only family in the order Columbiformes. These are stout-bodied birds with short necks and short slender bills that in some species feature fleshy ceres. They primarily feed on seeds, fruits, and plants. The family occurs worldwide, but the greatest variety is in the Indomalayan and Australasian realms. The family contains 344 species divided into 50 genera. Thirteen of the species are extinct. In English, the smaller species tend to be called "doves" and the larger ones "pigeons". However, the distinction is not consistent, and does not exist in most other languages. Historically, the common names for these birds involve a great deal of variation between the terms. The bird most commonly referred to as just "pigeon" is the domestic pigeon, which is common in many cities as the feral pigeon. Doves and pigeons build relatively flimsy nests, often using sticks and other debris, which may be placed on bran ...
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India
India, officially the Republic of India (Hindi: ), is a country in South Asia. It is the seventh-largest country by area, the second-most populous country, and the most populous democracy in the world. Bounded by the Indian Ocean on the south, the Arabian Sea on the southwest, and the Bay of Bengal on the southeast, it shares land borders with Pakistan to the west; China, Nepal, and Bhutan to the north; and Bangladesh and Myanmar to the east. In the Indian Ocean, India is in the vicinity of Sri Lanka and the Maldives; its Andaman and Nicobar Islands share a maritime border with Thailand, Myanmar, and Indonesia. Modern humans arrived on the Indian subcontinent from Africa no later than 55,000 years ago., "Y-Chromosome and Mt-DNA data support the colonization of South Asia by modern humans originating in Africa. ... Coalescence dates for most non-European populations average to between 73–55 ka.", "Modern human beings—''Homo sapiens''—originated in Africa. Then, interm ...
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Gastronomica
''Gastronomica: The Journal of Food and Culture'' is a peer-reviewed interdisciplinary academic journal with a focus on food. It is published by the University of California Press. It was founded by Darra Goldstein in 2001. Awards The journal has received a number of accolades: *Prix d'Or at the Gourmet Voice World Media Festival in 2004 *2007 Utne Independent Press Award for Social/Cultural Coverage *Best Food Magazine in the World at the 2011 Gourmand Awards in Paris *Co-winner of the 2012 James Beard Foundation Award The James Beard Foundation Awards are annual awards presented by the James Beard Foundation to recognize chefs, restaurateurs, authors and journalists in the United States. They are scheduled around James Beard's May 5 birthday. The media award ... for Best Publication of the Year. References External links * University of California Press academic journals Food and drink magazines Quarterly magazines published in the United States Magazines establish ...
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Caelius Aurelianus
Caelius Aurelianus of Sicca in Numidia was a Greco-Roman physician and writer on medical topics. He is best known for his translation from Greek to Latin of a work by Soranus of Ephesus, ''On Acute and Chronic Diseases''. He probably flourished in the 5th century, although some place him two or even three centuries earlier. In favour of the later date is the nature of his Latin, which shows a strong tendency to the Romance, and the similarity of his language to that of Cassius Felix, also an African medical writer, who about 450 wrote a short treatise, chiefly based on Galen. We possess a translation by Aurelianus of two works of Soranus of Ephesus (2nd century), the chief representative of the methodic school of medicine, on chronic and acute maladies—''Tardae'' or ''Chronicae Passiones'', in five, and ''Celeres'' or ''Acutae Passiones'' in three books. The translation, which is especially valuable since the original has been lost, shows that Soranus possessed considerable pr ...
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Tierra De Campos
Tierra de Campos ("Land of Fields") is a large historical and natural region or greater comarca that straddles the provinces of León, Zamora, Valladolid and Palencia, in Castile and León, Spain. It is a vast, desolate plain with practically no relief, except for some wide undulations of the terrain. Originally it was known as "Gothic Plains" (''Campi Gothici'' or ''Campi Gothorum''), as the area had been settled by Visigoths who fled from Aquitaine Gaul after its conquest by the Franks. It was first mentioned under this name in ''Codex Vigilanus'' ''(Codex Albeldensis)'', and described as extending "''from the river Douro, to the Christian Kingdom''"., page 3, ''Campos quos dicunt Goticos usque adflumen Dorium eremauit, et xpistianorum regnum extendit'' Despite the strong identity of its inhabitants, this historical region has not been able to achieve the necessary legal recognition for its administrative development. Therefore, its municipalities have resorted to organizi ...
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Anno Domini
The terms (AD) and before Christ (BC) are used to label or number years in the Julian and Gregorian calendars. The term is Medieval Latin and means 'in the year of the Lord', but is often presented using "our Lord" instead of "the Lord", taken from the full original phrase "''anno Domini nostri Jesu Christi''", which translates to 'in the year of our Lord Jesus Christ'. The form "BC" is specific to English and equivalent abbreviations are used in other languages: the Latin form is but is rarely seen. This calendar era is based on the traditionally reckoned year of the conception or birth of Jesus, ''AD'' counting years from the start of this epoch and ''BC'' denoting years before the start of the era. There is no year zero in this scheme; thus ''the year AD 1 immediately follows the year 1 BC''. This dating system was devised in 525 by Dionysius Exiguus, but was not widely used until the 9th century. Traditionally, English follows Latin usage by placing the "AD" ...
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Pigeon Keeping
Pigeon keeping or pigeon fancying is the art and science of breeding domestic pigeons. People have practiced pigeon keeping for at least 5,000 years and in almost every part of the world. In that time, humans have substantially altered the morphology and the behaviour of the domesticated descendants of the rock dove to suit their needs for food, aesthetic satisfaction and entertainment. People who breed pigeons are commonly referred to as pigeon fanciers.Wendell (1977) 1 The hobby is gaining in popularity in the United States, after having waned within the last 50 years. Both the hobby and commercial aspects of keeping pigeons are thriving in other parts of the world. Types of pigeons kept The rock dove, the wild ancestor of domestic pigeons, was domesticated at least five thousand years ago, when it is first mentioned in historical records from Mesopotamia. There are hundreds of breeds of domesticated pigeons arising from this common ancestor which are currently cultivated b ...
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Kosher
(also or , ) is a set of dietary laws dealing with the foods that Jewish people are permitted to eat and how those foods must be prepared according to Jewish law. Food that may be consumed is deemed kosher ( in English, yi, כּשר), from the Ashkenazic pronunciation (KUHsher) of the Hebrew (), meaning "fit" (in this context: "fit for consumption"). Although the details of the laws of are numerous and complex, they rest on a few basic principles: * Only certain types of mammals, birds and fish meeting specific criteria are kosher; the consumption of the flesh of any animals that do not meet these criteria, such as pork, frogs, and shellfish, is forbidden. * Kosher mammals and birds must be slaughtered according to a process known as ; blood may never be consumed and must be removed from meat by a process of salting and soaking in water for the meat to be permissible for use. * Meat and meat derivatives may never be mixed with milk and milk derivatives: separate equi ...
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Medieval Europe
In the history of Europe, the Middle Ages or medieval period lasted approximately from the late 5th to the late 15th centuries, similar to the post-classical period of global history. It began with the fall of the Western Roman Empire and transitioned into the Renaissance and the Age of Discovery. The Middle Ages is the middle period of the three traditional divisions of Western history: classical antiquity, the medieval period, and the modern period. The medieval period is itself subdivided into the Early, High, and Late Middle Ages. Population decline, counterurbanisation, the collapse of centralized authority, invasions, and mass migrations of tribes, which had begun in late antiquity, continued into the Early Middle Ages. The large-scale movements of the Migration Period, including various Germanic peoples, formed new kingdoms in what remained of the Western Roman Empire. In the 7th century, North Africa and the Middle East—most recently part of the Eastern R ...
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Ancient Rome
In modern historiography, ancient Rome refers to Roman civilisation from the founding of the city of Rome in the 8th century BC to the collapse of the Western Roman Empire in the 5th century AD. It encompasses the Roman Kingdom (753–509 BC), Roman Republic (509–27 BC) and Roman Empire (27 BC–476 AD) until the fall of the western empire. Ancient Rome began as an Italic settlement, traditionally dated to 753 BC, beside the River Tiber in the Italian Peninsula. The settlement grew into the city and polity of Rome, and came to control its neighbours through a combination of treaties and military strength. It eventually dominated the Italian Peninsula, assimilated the Greek culture of southern Italy (Magna Grecia) and the Etruscan culture and acquired an Empire that took in much of Europe and the lands and peoples surrounding the Mediterranean Sea. It was among the largest empires in the ancient world, with an estimated 50 to 90 million inhabitants, roughly 20% of t ...
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King Pigeons
King is the title given to a male monarch in a variety of contexts. The female equivalent is queen, which title is also given to the consort of a king. *In the context of prehistory, antiquity and contemporary indigenous peoples, the title may refer to tribal kingship. Germanic kingship is cognate with Indo-European traditions of tribal rulership (c.f. Indic ''rājan'', Gothic ''reiks'', and Old Irish '' rí'', etc.). *In the context of classical antiquity, king may translate in Latin as '' rex'' and in Greek as ''archon'' or ''basileus''. *In classical European feudalism, the title of ''king'' as the ruler of a ''kingdom'' is understood to be the highest rank in the feudal order, potentially subject, at least nominally, only to an emperor (harking back to the client kings of the Roman Republic and Roman Empire). *In a modern context, the title may refer to the ruler of one of a number of modern monarchies (either absolute or constitutional). The title of ''king'' is use ...
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Utility Pigeons
Utility pigeons are domesticated pigeons bred to be a source of meat called squab. Squabs have been used as a food in many nations for centuries. They were bred to breed and grow quickly.Seymour, Rev. Colin (Ed)(2006) ''Australian Fancy Pigeons National Book of Standards''. Because they are bred for squab production, conformation to a show standard is usually deemed unimportant. Utility pigeons are one of three main breed groupings used by pigeon fanciers. The other two are Flying/Sporting and Fancy. The characteristics of utility pigeons of most importance to the businessperson who is keeping them are rapid growth and high fecundity. There are breeds of pigeons which at one time were raised for utility purposes but which are now raised for show purposes. Fanciers usually distinguish between the two sub-breeds by appending the word "show" or "utility" to the name of the breed. For example, there are show King pigeons and Utility Kings and they are two different breeds of ...
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