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Sopas
''Sopas'' is a Philippine cuisine, Filipino macaroni soup made with macaroni, elbow macaroni, various vegetables, and meat (usually chicken as food, chicken), in a creamy broth with evaporated milk. Sometimes, people would use spaghetti instead of elbow macaroni as an alternative. This variant of sopas is called ''spapas''. It is regarded as a comfort food in the Philippines and is typically eaten during breakfast, cold weather, or served to sick people. Origin The dish is the Filipino version of the American cuisine, American chicken soup, chicken noodle soup, introduced during the History of the Philippines (1898–1946), American colonial period of the Philippines. The name simply means "soup" in Tagalog language, Tagalog, from Spanish language, Spanish ''wikt:sopa, sopa'' ("soup"). Description ''Sopas'' is relatively easy to make. The meat is boiled first until tender. ''Sopas'' usually use chicken, but can also use beef or more rarely, diced pork or even turkey. It can ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Comfort Food
Comfort food is food that provides a nostalgic or sentimental value to someone and may be characterized by its high caloric nature associated with childhood or home cooking. The nostalgia may be specific to an individual or it may apply to a specific culture. Definition and history The term ''comfort food'' can be traced back at least to 1615, where in the beginning of the second part of Don Quixote, at the beginning of chapter one, Quixote's niece and her nurse (governess, housekeeper?, "ama") are told to pamper him, "to give him things to eat which are comforting and appropriate for the heart and the brain... ." Others trace it back to 1966, when the '' Palm Beach Post'' used it in a story: "Adults, when under severe emotional stress, turn to what could be called 'comfort food'—food associated with the security of childhood, like mother's poached egg or famous chicken soup." According to research by April White at JSTOR, it might have been Liza Minnelli who used the ter ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Macaroni Soup
Macaroni soup is soup that includes macaroni. The food was included in '' Mrs. Beeton's Book of Household Management'', where the connection with Italy is mentioned and the dish includes Parmesan cheese. In the early 19th century, macaroni soup was one of the most common dishes in Italian inns. The soup was discussed as a food to improve the health of poor miners. Weeds can be used in macaroni soup in times of poverty to provide vitamins and minerals. Due to its inexpensive nature, it is often part of the menu in institutions such as schools, hospitals and prisons. Protein such as soya beans can be added to provide nutrition. It was included in a cookbook for schools in 1896. One book suggests using it as a food to comfort distressed mental patients. The dish was served as part of the menu for students in Memorial Hall, Harvard, in 1882, where their food was described as looking better than it tastes. In the Philippines, a common macaroni soup is known simply as '' sopas'' ('s ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Soup
Soup is a primarily liquid food, generally served warm or hot – though it is sometimes served chilled – made by cooking or otherwise combining meat or vegetables with Stock (food), stock, milk, or water. According to ''The Oxford Companion to Food'' (OCF), "soup" is "the most general of the terms which apply to liquid savoury dishes";Davidson, p. 735 others include broth, bisque (food), bisque, consommé, potage and many more. Although most soups are savoury, sweet soups are familiar in some parts of Europe. Soups have been made since prehistoric times, and have evolved over the centuries. Originally "sops" referred to pieces of bread covered with savoury liquid; gradually the term "soup" was transferred to the liquid itself. Soups are common to the cuisines of eastern and western countries and have been served at the grandest of banquets as well as in the humblest peasant homes. Name The term soup, or words like it, can be found in many languages. Similar terms in othe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chicken Soup
Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients. The classic chicken soup consists of a clear chicken broth, often with pieces of chicken or vegetables; common additions are pasta, noodles, dumplings, carrots, potatoes, or grains such as rice and barley. Chicken soup is commonly considered a comfort food. History Humans were already boiling food by the time that chicken was domesticated in the Neolithic period, so it is likely that chickens were being boiled for soup. Modern American chicken soup, which typically includes root vegetables such as carrot, onion, leeks and celery, was a staple across Northern Europe and was brought to the United States by immigrants. Preparation Variations on the flavor are gained by adding root vegetables such as parsnip, potato, sweet potato and celery root; herbs such as bay leaves, parsley and dill; other vegetables such as zucchini, whole garlic cloves, lettuce, or tomatoes; and black pe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Corned Beef
Corned beef, called salted beef in some Commonwealth countries, is a salt-cured brisket of beef. The term comes from the treatment of the meat with large-grained rock salt, also called "corns" of salt. Sometimes, sugar and spices are added to corned beef recipes. Corned beef is featured as an ingredient in many cuisines. Most recipes include nitrates, which convert the natural myoglobin in beef to , giving it a pink color. Nitrates and nitrites reduce the risk of dangerous botulism during curing by inhibiting the growth of ''Clostridium botulinum'' bacteria spores, but have been linked to increased cancer risk in mice. Beef cured without nitrates or nitrites has a gray color, and is sometimes called "New England corned beef". Tinned corned beef, alongside salt pork and hardtack, was a standard ration for many militaries and navies from the 17th through the early 20th centuries, including World War I and World War II, during which fresh meat was rationed. Corned beef remains ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Macaroni Salad
Macaroni salad is a type of pasta salad also referred to as "mac salad", served cold, made with cooked elbow macaroni and usually prepared with mayonnaise. Much like potato salad or coleslaw in its use, it is often served as a side dish to barbecue, fried chicken, or other picnic-style dishes. Like any dish, national and regional variations abound but generally it is prepared with raw diced onions, dill or sweet Pickled cucumber, pickles and celery and seasoned with edible salt, salt and black pepper, pepper. By country Australia and New Zealand In Australia and New Zealand, it is commonly known as pasta salad, which is usually made with cooked shell pasta pieces and bought from supermarket delis. Philippines In the Philippines, macaroni salad is a dessert or appetizer with a mildly sweet flavor. It does not use onions, pepper, or celery. It typically uses native sweetened jellies, cheese, as well as various fruits in contrast to western macaroni salads. It is commonly consumed ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sopa De Fideo
''Sopa de fideo'' (Spanish for "noodle soup"), also referred to as ''sopita de fideo'', is a stock-based noodle soup that is a part of the cuisines of Spain, Mexico, and Cavite, a province in the Philippines. Description In Spain and Mexico, ''sopa de fideo'' is made with thin noodles (typically vermicelli and angel hair pasta) which are typically broken or cut and then browned separately prior to being stewed in stock with the other soup ingredients. Additional soup ingredients include bell pepper, onion and garlic, tomatoes, tomato sauce, chicken, chili peppers, vegetable oil, salt and pepper. ''Sopa de fideo'' in the Philippines differs significantly in the ingredients and the noodles used. It uses glass noodles () in chicken stock with tomato sauce, milk, beans (mung beans or garbanzos), garlic, onions, and corn kernels. It also includes meat ingredients like ham, ground pork ('' giniling''), chicken liver, and chicken gizzards. See also * Macaroni soup * Sopas * Li ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tagalog Language
Tagalog ( ,According to the ''OED'' anMerriam-Webster Online Dictionary ; ''Baybayin'': ) is an Austronesian language spoken as a first language by the ethnic Tagalog people, who make up a quarter of the population of the Philippines, and as a second language by the majority, mostly as or through Filipino language, Filipino. Its de facto Standard language, standardized and codified form, officially named ''Filipino'', is the national language of the Philippines, and is one of the nation's two official languages, alongside Philippine English, English. Tagalog, like the other and as one of the regional languages of the Philippines, which majority are Austronesian languages, Austronesian, is one of the auxiliary official languages of the Philippines in the regions and also one of the auxiliary media of instruction therein. Tagalog is closely related to other Philippine languages, such as the Bikol languages, the Bisayan languages, Ilocano language, Ilocano, Kapampangan language, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
History Of The Philippines (1898–1946)
The history of the Philippines from 1898 to 1946 is known as the American colonial period, and began with the outbreak of the Spanish–American War in April 1898, when the Philippines was still a colony of the Spanish East Indies, and concluded when the United States Treaty of Manila (1946), formally recognized the independence of the Philippines, Republic of the Philippines on July 4, 1946. With the signing of the Treaty of Paris (1898), Treaty of Paris on December 10, 1898, Spain Cession, ceded the Philippines to the United States. The interim United States Military Government of the Philippine Islands, U.S. military government of the Philippine Islands experienced a period of great political turbulence, characterized by the Philippine–American War. A series of Insurgency, insurgent governments that lacked significant international and diplomatic recognition also existed between 1898 and 1904. Following the passage of the Tydings–McDuffie Act, Philippine Independence A ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
American Cuisine
American cuisine consists of the cooking style and traditional dishes prepared in the United States. It has been significantly influenced by Europeans, Indigenous Americans, Africans, Latin Americans, Asians, Pacific Islanders, and many other cultures and traditions. Principal influences on American cuisine are European, Native American, soul food, regional heritages including Cajun, Louisiana Creole, Pennsylvania Dutch, Mormon foodways, Texan, Tex-Mex, New Mexican, and Tlingit, and the cuisines of immigrant groups such as Chinese American, German American, Italian American, Greek American, British American, Jewish American, and Mexican American. The large size of America and its long history of immigration have created an especially diverse cuisine that varies by region. American cooking dates back to the traditions of the Native Americans, whose diet included a mix of farmed and hunted food, and varied widely across the continent. The Colonial period created a mix ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Philippines
The Philippines, officially the Republic of the Philippines, is an Archipelagic state, archipelagic country in Southeast Asia. Located in the western Pacific Ocean, it consists of List of islands of the Philippines, 7,641 islands, with a total area of roughly 300,000 square kilometers, which are broadly categorized in Island groups of the Philippines, three main geographical divisions from north to south: Luzon, Visayas, and Mindanao. With a population of over 110 million, it is the world's List of countries and dependencies by population, twelfth-most-populous country. The Philippines is bounded by the South China Sea to the west, the Philippine Sea to the east, and the Celebes Sea to the south. It shares maritime borders with Taiwan to the north, Japan to the northeast, Palau to the east and southeast, Indonesia to the south, Malaysia to the southwest, Vietnam to the west, and China to the northwest. It has Ethnic groups in the Philippines, diverse ethnicities and Culture o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Spaghetti
Spaghetti () is a long, thin, solid, cylindrical pasta.spaghetti Dictionary.com. Dictionary.com Unabridged (v 1.1). Random House, Inc. (accessed: 3 June 2008). It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of Mill (grinding), milled wheat, water, and sometimes Enriched flour, enriched with vitamins and minerals. Italian spaghetti is typically made from durum-wheat semolina. Retrieved on 22 December 2014. Usually the pasta is white because refined flour is used, but whole wheat flour may be added. ''Spaghettoni'' is a thicker form of spaghetti, while spaghettini is a thinner form. Capellini is a very thin spaghetti, while vermicelli refers to intermediate thicknesses. Originally, spaghetti was notably long, but shorter lengths gained in popularity during the latter hal ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
