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Russet Potato
A russet potato is a type of potato that is large, with dark brown skin and few eyes. The flesh is white, dry, soft, and mealy, and it is suitable for baking, mashing, and french fries. Russet potatoes are also known as Idaho potatoes in the United States. Varieties *Russet BurbankVegetable Varieties for Gardeners - *Norkotah Russet *Frontier Russet *Russet Nugget *Centennial Russet *Rio Grande Russett *Silverton Russet * * |
Russet Burbank
Russet Burbank is a potato cultivar with dark brown skin and few eyes that is the most widely grown potato in North America. A russet type, its flesh is white, dry, and mealy, and it is good for baking, mashing, and french fries (chips). It is a common and popular potato. Origin This variety is a mutation (or sport) of the cultivar 'Burbank's Seedling' that was selected by the plant breeder Luther Burbank in 1873. The known lineage of Russet Burbank began in 1853 when Chauncey E. Goodrich imported the Rough Purple Chili Potato from South America in an attempt to add diversity to American potato stocks which were susceptible to late blight. Goodrich bred Garnet Chili from Rough Purple Chili, and Albert Bresee bred Early Rose from Garnet Chili, from which Luther Burbank bred Burbank. This cross-over was formerly known as the Russell, but was eventually popularized as the Russet potato at American stores. Russet Burbank has been widely, but incorrectly, reported to have been sele ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Potato
The potato is a starchy food, a tuber of the plant ''Solanum tuberosum'' and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae. Wild potato species can be found from the southern United States to southern Chile. The potato was originally believed to have been domesticated by Native Americans independently in multiple locations,University of Wisconsin-Madison, ''Finding rewrites the evolutionary history of the origin of potatoes'' (2005/ref> but later genetic studies traced a single origin, in the area of present-day southern Peru and extreme northwestern Bolivia. Potatoes were domesticated there approximately 7,000–10,000 years ago, from a species in the '' Solanum brevicaule'' complex. Lay summary: In the Andes region of South America, where the species is indigenous, some close relatives of the potato are cultivated. Potatoes were introduced to Europe from the Americas by the Spanish in the second half of t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Baked Potato
A baked potato, known in some parts of the United Kingdom (though not generally Scotland) as a jacket potato, is a preparation of potato. It may be served with fillings, toppings or condiments such as butter, cheese, sour cream, gravy, baked beans, and even ground meat or corned beef. Some varieties of potato, such as Russet and King Edward, are more suitable for baking than others, owing to their size and consistency. Despite the popular misconception that potatoes are fattening, baked potatoes can be part of a healthy diet. Preparation Potatoes can be baked in a conventional gas or electric oven, a convection oven, a microwave oven, on a barbecue grill, or on (or in) an open fire. Some restaurants use special ovens designed specifically to cook large numbers of potatoes, then keep them warm and ready for service. Prior to cooking, the potato should be scrubbed clean, washed and dried with eyes and surface blemishes removed, and basted with oil (usually olive oil) or butt ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mashed Potatoes
Mashed potato or mashed potatoes (American and Canadian English), colloquially known as mash (British English), is a dish made by mashing boiled or steamed potatoes, usually with added milk, butter, salt and pepper. It is generally served as a side dish to meat or vegetables. Roughly mashed potatoes are sometimes called smashed potatoes. Dehydrated instant mashed potatoes and frozen mashed potatoes are available. Mashed potatoes are an ingredient in other dishes, such as dumplings and gnocchi. Ingredients Most authors recommend the use of "floury" potatoes with a high ratio of amylose in their starch to achieve a fluffy, creamy consistency and appearance. The best-known floury varieties are King Edward, golden wonder, and red rascal in Britain and the Russet in North America. However, some recipes use "waxy" potatoes containing more amylopectin in their starch for a different texture or look; for instance, one pounded mashed potato dish from Yunnan cuisine (in southwestern ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
French Fries
French fries (North American English), chips (British English), finger chips (Indian English), french-fried potatoes, or simply fries, are '' batonnet'' or ''allumette''-cut deep-fried potatoes of disputed origin from Belgium and France. They are prepared by cutting potatoes into even strips, drying them, and frying them, usually in a deep fryer. Pre-cut, blanched, and frozen russet potatoes are widely used, and sometimes baked in a regular or convection oven; air fryers are small convection ovens marketed for frying potatoes. French fries are served hot, either soft or crispy, and are generally eaten as part of lunch or dinner or by themselves as a snack, and they commonly appear on the menus of diners, fast food restaurants, pubs, and bars. They are often salted and may be served with ketchup, vinegar, mayonnaise, tomato sauce, or other local specialities. Fries can be topped more heavily, as in the dishes of poutine or chili cheese fries. French fries can be made fr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
United States
The United States of America (U.S.A. or USA), commonly known as the United States (U.S. or US) or America, is a country Continental United States, primarily located in North America. It consists of 50 U.S. state, states, a Washington, D.C., federal district, five major unincorporated territories, nine United States Minor Outlying Islands, Minor Outlying Islands, and 326 Indian reservations. The United States is also in Compact of Free Association, free association with three Oceania, Pacific Island Sovereign state, sovereign states: the Federated States of Micronesia, the Marshall Islands, and the Palau, Republic of Palau. It is the world's List of countries and dependencies by area, third-largest country by both land and total area. It shares land borders Canada–United States border, with Canada to its north and Mexico–United States border, with Mexico to its south and has maritime borders with the Bahamas, Cuba, Russia, and other nations. With a population of over 333 m ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Russet Potato Cultivar With Sprouts , an unincorporated community
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Russet may refer to: * Russet (cloth), a coarse woolen cloth of brown or grey colour *Russet (color), a dark reddish brown color *Russeting, reddish-brown and coarse anomaly of fruit skin **Russet apple ** Russet potato *Russet, West Virginia Russet is an unincorporated community in Calhoun County, West Virginia West Virginia is a state in the Appalachian, Mid-Atlantic and Southeastern regions of the United States.The Census Bureau and the Association of American Geographe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cornell University
Cornell University is a private statutory land-grant research university based in Ithaca, New York. It is a member of the Ivy League. Founded in 1865 by Ezra Cornell and Andrew Dickson White, Cornell was founded with the intention to teach and make contributions in all fields of knowledge—from the classics to the sciences, and from the theoretical to the applied. These ideals, unconventional for the time, are captured in Cornell's founding principle, a popular 1868 quotation from founder Ezra Cornell: "I would found an institution where any person can find instruction in any study." Cornell is ranked among the top global universities. The university is organized into seven undergraduate colleges and seven graduate divisions at its main Ithaca campus, with each college and division defining its specific admission standards and academic programs in near autonomy. The university also administers three satellite campuses, two in New York City and one in Education Ci ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ranger Russet
The Ranger Russet is a late-maturing potato that is used for baking and processing into fries. It was originally bred by Joseph J. Pavek of the USDA in Aberdeen, Idaho,Paul R. Wonning and released jointly by the USDA and the agricultural stations of Idaho, Washington, Oregon and Colorado in 1991. Ranger Russet is not under plant variety protection. It yields medium to high numbers of tubers with a short dormancy period. Botanical Features * The Ranger Russet plant is medium to tall in height and semi-erect with single, wavy, very prominent wings. * The stems are slightly pigmented and the non-pigmented nodes are slightly swollen. * The open, medium green leaves have weakly pigmented midribs. * Primary leaflets appear in four pairs with a narrowly ovate shape, an acuminate tip, an obtuse and symmetrical base and weakly wavy margins. Terminal leaflets also appear in four pairs with a narrowly ovate shape and an acuminate tip but the base is obtuse and asymmetrical. * Spr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Umatilla Russet
Umatilla Russet (, ) is a moderately late maturing variety of potato especially suitable for frozen french fries processing. It was jointly released by the Agricultural Experiment Station of Oregon, Idaho, and Washington and the U.S. Department of Agriculture in 1998. 'Umatilla Russet' has been equal to or better than Russet Burbank in fry color in Oregon and regional trials. The potato was named by the state of Oregon after the Umatilla tribe, from which the city of Umatilla also takes its name. Characteristics Botanical * Tuber skin is tan color and russety-like * Tubers are long with a tendency for tapered apical ends * Flesh is slightly creamy * Leaves are dark green, medium pubescence * Few (up to 7) flowers per plant * Flowers are light purple with a yellow-orange center cone Agricultural * Less susceptible to Verticillium wilt * Less susceptible to net necrosis * Resistant to Potato virus X (PVX) * Expresses foliar symptoms of Potato virus Y (PVY) * Less susceptible to t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Butte Potato
Butte is a potato cultivar that was released in 1977. According to Charlie Nardozzi: The cultivar is resistant to the lesion-causing nematode species ''Pratylenchus neglectus'' and ''Pratylenchus penetrans'', but is susceptible to wilt disease caused by the pathogenic fungus ''Verticillium dahliae ''Verticillium dahliae'' is a fungal plant pathogen. It causes verticillium wilt in many plant species, causing leaves to curl and discolor. It may cause death in some plants. Over 400 plant species are affected by ''Verticillium'' complex. M ...''. Bibliography *Charlie Nardozzi. ''Vegetable Gardening for Dummies''. John Wiley, 2009. References {{potato-stub Potato cultivars ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alturas Potato
Alturas is a russet potato variety released in 2002 by the USDA-ARS and the Agricultural Experiment Stations of Idaho, Oregon, and Washington and it is under plant variety protection.R. G. Novy, R.G.; Corsini, D. L.; Love, S. L.; Pavek, J.J.; Mosley, A. R.; James, S.R.; Hane, D.C.; Shock, C. C.; Rykbost, K. A.; Brown, C.R.; Thornton, R.E. (2003) “Alturas: A Multi-Purpose, Russet Potato Cultivar with High Yield and Tuber Specific Gravity.” “American Journal of Potato Research” 80:295–301 It is a processing potato that has cold-sweetening resistance, so it can be processed directly out of storage into French fries and other frozen potato products. Botanical features * Tubers are lightly russeted with brown skin * Tubers are oval to oblong * Tuber sprouts are green * Flesh is white and has a shallow eyes * Has a large, open canopy and is a late-maturing variety * Plant stems are green with some anthocyanin pigmentation * Has white flowers and yellow anthers * Range of one ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
