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Plum Jerkum
Plum jerkum is an alcoholic drink produced from plums. It has been variously described as made in the same way as ciderHart-Davis, D. ''Country Matters, 1988, p.165'' and as a fruit wine,Archer, F. ''Farmers, craftsmen and music makers: life in a Worcestershire village between the wars'', Sutton, 1994, p.20 although the terminology implies slightly different methods. The drink is native to the north CotswoldsGreensted, M. ''The arts and crafts movement in the Cotswolds'', Sutton, 1996, p.97 and particularly to the county of Worcestershire, where plum cultivation was once centred on Pershore and the Vale of Evesham; it was also found around Chipping Campden in Gloucestershire. Jerkum was known as a traditional product of Worcester along with potted lamperns and curd cheesecakes.Edwards, T. ''Worcestershire'', Paul Elek, 1949, p.12 A 19th-century reference, again from Worcester, suggests that it was often taken mixed with cider to reduce its strength: "plum jerkum is ..the fer ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Plum
A plum is a fruit of some species in Prunus subg. Prunus, ''Prunus'' subg. ''Prunus''''.'' Dried plums are often called prunes, though in the United States they may be labeled as 'dried plums', especially during the 21st century. Plums are likely to have been one of the first fruits domesticated by humans, with origins in Eastern Europe, East European and Caucasus Mountains, Caucasian mountains and China. They were brought to Great Britain, Britain from Asia, and their cultivation has been documented in Andalusia, southern Spain. Plums are a diverse group of species, with trees reaching a height of when pruned. The fruit is a drupe, with a firm and juicy flesh. China is the largest producer of plums, followed by Romania and Serbia. Japanese or Chinese plums dominate the fresh fruit market, while European plums are also common in some regions. Plums can be eaten fresh, dried to make prunes, used in Fruit preserves, jams, or fermented into fruit wine, wine and distilled into ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
John Moore (British Author)
John Moore may refer to: Arts and entertainment Art * John Francis Moore (sculptor) (died 1809), 18th-century British sculptor * John Moore of Ipswich, (1821–1902), English painter and decorator * John Collingham Moore (1829–1880), English artist * John Lysaght Moore (1897–1965), New Zealand artist * John Moore (painter) (born 1941), American artist * John Moore (photographer) (born 1967), American photographer Film and theater * John Moore (stage manager) (1814–1893), British actor, prompter, and stage manager * John Moore (production designer) (1924–2006), American motion picture art director and production designer * John Moore (broadcaster) (born 1966), Canadian broadcaster, actor, and voice actor * John Moore (Australian actor) (born 1968), actor in Aboriginal roles * John Moore (director) (born 1970), Irish film director, producer, and writer Music * Deacon John Moore (born 1941), American musician and bandleader * John Moore (British musician) (born 1964), musicia ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Culture In Worcestershire
Culture ( ) is a concept that encompasses the social behavior, institutions, and norms found in human societies, as well as the knowledge, beliefs, arts, laws, customs, capabilities, attitudes, and habits of the individuals in these groups.Tylor, Edward. (1871). ''Primitive Culture''. Vol 1. New York: J. P. Putnam's Son Culture often originates from or is attributed to a specific region or location. Humans acquire culture through the learning processes of enculturation and socialization, which is shown by the diversity of cultures across societies. A cultural norm codifies acceptable conduct in society; it serves as a guideline for behavior, dress, language, and demeanor in a situation, which serves as a template for expectations in a social group. Accepting only a monoculture in a social group can bear risks, just as a single species can wither in the face of environmental change, for lack of functional responses to the change. Thus in military culture, valor is counted ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
English Cuisine
English cuisine encompasses the cooking styles, traditions and recipes associated with England. It has distinctive attributes of its own, but is also very similar to wider British cuisine, partly historically and partly due to the import of ingredients and ideas from the Americas, China, and India during the time of the British Empire and as a result of World War II, post-war Immigration to the United Kingdom since 1922, immigration. Some traditional meals, such as bread and cheese, roasted and stewed meats, meat pie, meat and game pies, boiled vegetables and broths, and freshwater fish, freshwater and saltwater fish have ancient origins. The 14th-century English cookbook, the ''Forme of Cury'', contains recipes for these, and dates from the royal court of Richard II of England, Richard II. English cooking has been influenced by foreign ingredients and cooking styles since the Middle Ages. Curry was introduced from the Indian subcontinent and adapted to English tastes from th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fruit Wines
Fruit wines are Ethanol fermentation, fermented alcoholic beverages made from a variety of base ingredients (other than grapes); they may also have additional flavors taken from fruits, flowers, and herbs. This definition is sometimes broadened to include any alcoholic fermented beverage except beer. For historical reasons, cider and perry are also excluded from the definition of fruit wine.J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 768 Oxford University Press 2006 Fruit wines have traditionally been popular with home winemakers and in areas with cool climates such as North America and Scandinavia. In subtropical climates, such as in East Africa, India, and the Philippines, banana wine, wine is made from bananas. Labeling Fruit wines are usually referred to by their main ingredient (e.g., ''plum wine'' or ''elderberry wine'') because the usual definition of wine states that it is made from Fermentation (wine), fermented grape juice. In the European Un ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Plum Drinks
A plum is a fruit of some species in ''Prunus'' subg. ''Prunus''''.'' Dried plums are often called prunes, though in the United States they may be labeled as 'dried plums', especially during the 21st century. Plums are likely to have been one of the first fruits domesticated by humans, with origins in East European and Caucasian mountains and China. They were brought to Britain from Asia, and their cultivation has been documented in Andalusia, southern Spain. Plums are a diverse group of species, with trees reaching a height of when pruned. The fruit is a drupe, with a firm and juicy flesh. China is the largest producer of plums, followed by Romania and Serbia. Japanese or Chinese plums dominate the fresh fruit market, while European plums are also common in some regions. Plums can be eaten fresh, dried to make prunes, used in jams, or fermented into wine and distilled into brandy. Plum kernels contain cyanogenic glycosides, but the oil made from them is not commercially ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pluot
Pluots, apriums, apriplums, plumcots, plumpicots, or pluclots are some of the hybrids between different ''Prunus'' species that are also called interspecific plums. Whereas plumcots and apriplums are first-generation hybrids between a plum parent ('' P. salicina'') and an apricot (''P. armeniaca''), pluots and apriums are later-generations. Both names "plumcot" and "apriplum" have been used for trees derived from a plum seed parent, and are therefore equivalent. Plumcots and apriplums Natural plumcots (also called apriplums) have been known for hundreds of years from regions of the world that grow both plums and apricots from seed. The name ''plumcot'' was coined by Luther Burbank. The plumcot (apriplum) tree is propagated asexually, primarily by grafting or budding. Pluots Pluots are later generations of complex hybrid between the Japanese plum, ''Prunus salicina'' (providing the greater amount of parentage), and the apricot, ''Prunus armeniaca''. The fruit's exterior has smoo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Apricot
An apricot (, ) is a fruit, or the tree that bears the fruit, of several species in the genus ''Prunus''. Usually an apricot is from the species '' P. armeniaca'', but the fruits of the other species in ''Prunus'' sect. ''Armeniaca'' are also called apricots. In 2022, world production of apricots was 3.9 million tonnes, led by Turkey with 21% of the total. Etymology ''Apricot'' first appeared in English in the 16th century as ''abrecock'' from the Middle French or later , from Spanish '' albaricoque'' and Catalan , in turn from Arabic (, ), from Byzantine Greek (, ), derived from late Greek (, ) from Latin () (, ). Description The apricot is a small tree, tall, with a trunk up to in diameter and a dense, spreading canopy. The leaves are ovate, long, and wide, with a rounded base, a pointed tip, and a finely serrated margin. The flowers are in diameter, with five white to pinkish petals; they are produced singly or in pairs in early spring before the leaves. T ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Peach
The peach (''Prunus persica'') is a deciduous tree first domesticated and Agriculture, cultivated in China. It bears edible juicy fruits with various characteristics, most called peaches and the glossy-skinned, non-fuzzy varieties called nectarines. Peaches and #Nectarines, nectarines are the same species, though they are regarded commercially as different fruits. The tree is regarded as handsome and is planted in gardens for its springtime blooms in addition to fruit production. The peach tree is relatively short lived, usually not exceeding twenty years of age. However, the peach fruit is regarded as a symbol of longevity in several East Asian cultures. The specific name ''persica'' refers to its widespread cultivation in Persia (modern-day Iran), from where it was transplanted to Europe and in the 16th century to the Americas. It belongs to the genus ''Prunus'', which also includes the cherry, apricot, almond, and plum, and which is part of the Rosaceae, rose family. The p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nectarine
The peach (''Prunus persica'') is a deciduous tree first domesticated and cultivated in China. It bears edible juicy fruits with various characteristics, most called peaches and the glossy-skinned, non-fuzzy varieties called nectarines. Peaches and nectarines are the same species, though they are regarded commercially as different fruits. The tree is regarded as handsome and is planted in gardens for its springtime blooms in addition to fruit production. The peach tree is relatively short lived, usually not exceeding twenty years of age. However, the peach fruit is regarded as a symbol of longevity in several East Asian cultures. The specific name ''persica'' refers to its widespread cultivation in Persia (modern-day Iran), from where it was transplanted to Europe and in the 16th century to the Americas. It belongs to the genus ''Prunus'', which also includes the cherry, apricot, almond, and plum, and which is part of the rose family. The peach is very popular; only the ap ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stone Fruit
In botany, a drupe (or stone fruit) is a type of fruit in which an outer fleshy part (exocarp, or skin, and mesocarp, or flesh) surrounds a single shell (the ''pip'' (UK), ''pit'' (US), ''stone'', or ''pyrena'') of hardened endocarp with a seed (''kernel'') inside. Drupes do not split open to release the seed, i.e., they are indehiscent. These fruits usually develop from a single carpel, and mostly from flowers with superior ovaries ( polypyrenous drupes are exceptions). The definitive characteristic of a drupe is that the hard, woody ( lignified) stone is derived from the ovary wall of the flower. In an aggregate fruit, which is composed of small, individual drupes (such as a raspberry), each individual is termed a drupelet, and may together form an aggregate fruit. Such fruits are often termed ''berries'', although botanists use a different definition of ''berry''. Other fleshy fruits may have a stony enclosure that comes from the seed coat surrounding the seed, but such f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bredon Hill
Bredon Hill is a hill currently located in Worcestershire, England, south-west of Evesham in the Vale of Evesham. The summit of the hill is in the parish of Kemerton, and it extends over parts of eight other parishes (listed below). The hill is geologically part of the Cotswolds and lies within the Cotswolds Area of Outstanding Natural Beauty. However, it now stands isolated in the Vale of Evesham due to natural causes. At the summit (previously located within Gloucestershire), adjacent to ''Kemerton Camp'', is a small stone tower called ''Parsons Folly'' which stands at GPS coordinates (52.059963, -2.064606). The tower was built in the mid-18th century for John Parsons, Member of Parliament, MP (1732–1805), squire of Kemerton Court and intended as a summer house, from which a more extensive view of the surrounding countryside could be seen. The natural height of the hill contributes to the final height of the tower, whose top now reaches . The folly (tower) became a wel ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
