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Cascina A Corte
In Italy, cascina a corte (; plural: cascine a corte) refers to a type of rural building traditional of the Po Valley, especially of Lombardy and of some areas of Piedmont and Emilia-Romagna. Also known as ''cascine lombarde'' or just ''cascine'', these buildings are reported in the Po Valley at least since the 16th century, even though they became common in the 18th and 19th centuries. In particular, during the Napoleonic era, a number of religious buildings were confiscated and transformed into ''cascine''. Etymology The term ''cascina'' is attested ever since the Middle Ages, when it was often spelt ''capsina'', ''caxina'' or ''cassina''. The noun seems to be a derivative of Vulgar Latin ''capsia'', meaning "corral", "stockyard" in English, but a common interpretation considers this word as a derivative of Old Italian ''cascio'' (Modern Italian ''cacio''), literally ''cheese'', a clear reference to cascine intended as dairy farms. The first records of farmhouses (then called ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Catasto Carolo VI - Boscajola 2
Catasto is the Italian system of land registration. The register itself is maintained at a local level by the individual councils or ''Comuni''. The data held in the Catasto is the basis for the ICI council property tax ('' Imposta Comunale sugli Immobili''). There are several companies which offer easy search facilities to draw data from the various Italian local councils. This information can be used to understand the property holdings of individuals or companies and the charges (''e.g.'' mortgages) which might be held over their ownership. The Florentine Catasto of 1427 provided an important source of raw historical data for historians of the Renaissance. The extensive surveys conducted by Florentine officials reveal changing forms of social organization over the period that records were collected. David Herlihy and Christiane Klapisch-Zuber's work on these records, ''Tuscans and Their Families'' is one of the first historical works to make use of computer-assisted statistical ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fountain
A fountain, from the Latin "fons" (genitive "fontis"), meaning source or spring, is a decorative reservoir used for discharging water. It is also a structure that jets water into the air for a decorative or dramatic effect. Fountains were originally purely functional, connected to springs or aqueducts and used to provide drinking water and water for bathing and washing to the residents of cities, towns and villages. Until the late 19th century most fountains operated by gravity, and needed a source of water higher than the fountain, such as a reservoir or aqueduct, to make the water flow or jet into the air. In addition to providing drinking water, fountains were used for decoration and to celebrate their builders. Roman fountains were decorated with bronze or stone masks of animals or heroes. In the Middle Ages, Moorish and Muslim garden designers used fountains to create miniature versions of the gardens of paradise. King Louis XIV of France used fountains in the Gardens of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Corpi Santi Di Milano
Corpi Santi di Milano ("Holy Bodies of Milan") is a former Italian ''comune'', established in 1782 and annexed to Milan in 1873. It comprised the rural territory around the city walls of Milan. It was originally known just as Corpi Santi; "di Milano" was added in 1859, possibly to avoid confusion with the comune with the same name located in the area of Pavia. The name Scholars have proposed a few different explanation of the toponymy "Corpi Santi", which literally means "Holy Bodies". One explanation is linked to a medieval legend, whereby the corpses of the Magi were sent to Milan in 1034. When the wagon carrying them reached the city walls, it miraculously stuck, and any further attempt to bring the bodies into the city failed. The bishop of Milan thus commanded that the bodies be buried outside of the walls, in the exact place where the wagon had stopped; the Basilica of Sant'Eustorgio was built in that place to guard the relics, and the place would thereafter be known as "t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Morus (plant)
''Morus'', a genus of flowering plants in the family Moraceae, consists of diverse species of deciduous trees commonly known as mulberries, growing wild and under cultivation in many temperate world regions. Generally, the genus has 64 identified species, three of which are well-known and are ostensibly named for the fruit color of the best-known cultivar: white, red, and black mulberry ('' Morus alba'', '' M. rubra'', and '' M. nigra'', respectively), with numerous cultivars. ''M. alba'' is native to South Asia, but is widely distributed across Europe, Southern Africa, South America, and North America. ''M. alba'' is also the species most preferred by the silkworm, and is regarded as an invasive species in Brazil and the United States. The closely related genus '' Broussonetia'' is also commonly known as mulberry, notably the paper mulberry (''Broussonetia papyrifera''). Description Mulberries are fast-growing when young, and can grow to tall. The leave ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Populus
''Populus'' is a genus of 25–30 species of deciduous flowering plants in the family Salicaceae, native to most of the Northern Hemisphere. English names variously applied to different species include poplar (), aspen, and cottonwood. The western balsam poplar (''Populus trichocarpa, P. trichocarpa'') was the first tree to have its full DNA code determined by DNA sequencing, in 2006. Description The genus has a large genetic diversity, and can grow from tall, with trunks up to in diameter. The Bark (botany), bark on young trees is smooth, white to greenish or dark gray, and often has conspicuous lenticels; on old trees, it remains smooth in some species, but becomes rough and deeply fissured in others. The shoots are stout, with (unlike in the related willows) the terminal bud present. The leaves are spirally arranged, and vary in shape from triangular to circular or (rarely) lobed, and with a long petiole (botany), petiole; in species in the sections ''Populus'' and ''A ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Arboriculture
Arboriculture () is the cultivation, management, and study of individual trees, shrubs, vines, and other perennial woody plants. The science of arboriculture studies how these plants grow and respond to cultural practices and to their environment. The practice of arboriculture includes cultural techniques such as selection, planting, training, fertilization, pest and pathogen control, pruning, shaping, and removal. Overview A person who practices or studies arboriculture can be termed an ''arborist'' or an ''arboriculturist''. A ''tree surgeon'' is more typically someone who is trained in the physical maintenance and manipulation of trees and therefore more a part of the arboriculture process rather than an arborist. Risk management, legal issues, and aesthetic considerations have come to play prominent roles in the practice of arboriculture. Businesses often need to hire arboriculturists to complete "tree hazard surveys" and generally manage the trees on-site to fulfill oc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Barley
Barley (''Hordeum vulgare''), a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains, particularly in Eurasia as early as 10,000 years ago. Globally 70% of barley production is used as animal fodder, while 30% as a source of fermentable material for beer and certain distilled beverages, and as a component of various foods. It is used in soups and stews, and in barley bread of various cultures. Barley grains are commonly made into malt in a traditional and ancient method of preparation. In 2017, barley was ranked fourth among grains in quantity produced () behind maize, rice and wheat. Etymology The Old English word for barley was ', which traces back to Proto-Indo-European and is cognate to the Latin word ' "flour" (''see corresponding entries''). The direct ancestor of modern English ''barley'' in Old English was the derived adjective ''bærlic'', meaning "of barley". The first citation ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rice
Rice is the seed of the grass species '' Oryza sativa'' (Asian rice) or less commonly ''Oryza glaberrima'' (African rice). The name wild rice is usually used for species of the genera '' Zizania'' and '' Porteresia'', both wild and domesticated, although the term may also be used for primitive or uncultivated varieties of '' Oryza''. As a cereal grain, domesticated rice is the most widely consumed staple food for over half of the world's human population,Abstract, "Rice feeds more than half the world's population." especially in Asia and Africa. It is the agricultural commodity with the third-highest worldwide production, after sugarcane and maize. Since sizable portions of sugarcane and maize crops are used for purposes other than human consumption, rice is the most important food crop with regard to human nutrition and caloric intake, providing more than one-fifth of the calories consumed worldwide by humans. There are many varieties of rice and culinary preferences tend ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maize
Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces pollen inflorescences (or "tassels") and separate ovuliferous inflorescences called ears that when fertilized yield kernels or seeds, which are fruits. The term ''maize'' is preferred in formal, scientific, and international usage as a common name because it refers specifically to this one grain, unlike ''corn'', which has a complex variety of meanings that vary by context and geographic region. Maize has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat or rice. In addition to being consumed directly by humans (often in the form of masa), maize is also used for corn ethanol, animal feed and other maize products, such as corn starch and corn sy ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wheat
Wheat is a grass widely cultivated for its seed, a cereal grain that is a worldwide staple food. The many species of wheat together make up the genus ''Triticum'' ; the most widely grown is common wheat (''T. aestivum''). The archaeological record suggests that wheat was first cultivated in the regions of the Fertile Crescent around 9600 BCE. Botanically, the wheat kernel is a type of fruit called a caryopsis. Wheat is grown on more land area than any other food crop (, 2014). World trade in wheat is greater than for all other crops combined. In 2020, world production of wheat was , making it the second most-produced cereal after maize. Since 1960, world production of wheat and other grain crops has tripled and is expected to grow further through the middle of the 21st century. Global demand for wheat is increasing due to the unique viscoelastic and adhesive properties of gluten proteins, which facilitate the production of processed foods, whose consumption is inc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Irrigation
Irrigation (also referred to as watering) is the practice of applying controlled amounts of water to land to help grow crops, landscape plants, and lawns. Irrigation has been a key aspect of agriculture for over 5,000 years and has been developed by many cultures around the world. Irrigation helps to grow crops, maintain landscapes, and revegetate disturbed soils in dry areas and during times of below-average rainfall. In addition to these uses, irrigation is also employed to protect crops from frost, suppress weed growth in grain fields, and prevent soil consolidation. It is also used to cool livestock, reduce dust, dispose of sewage, and support mining operations. Drainage, which involves the removal of surface and sub-surface water from a given location, is often studied in conjunction with irrigation. There are several methods of irrigation that differ in how water is supplied to plants. Surface irrigation, also known as gravity irrigation, is the oldest form of irr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dairy
A dairy is a business enterprise established for the harvesting or processing (or both) of animal milk – mostly from cows or buffaloes, but also from goats, sheep, horses, or camels – for human consumption. A dairy is typically located on a dedicated dairy farm and milk or in a section of a multi-purpose farm (mixed farm) that is concerned with the harvesting of milk. As an attributive, the word ''dairy'' refers to milk-based products, derivatives and processes, and the animals and workers involved in their production: for example dairy cattle, dairy goat. A dairy farm produces milk and a dairy factory processes it into a variety of dairy products. These establishments constitute the global dairy industry, part of the food industry. Terminology Terminology differs between countries. In the United States, for example, an entire dairy farm is commonly called a "dairy". The building or farm area where milk is harvested from the cow is often called a "milking parlor" or "p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
