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Tsukiji Fish Market
is a major tourist attraction for both domestic and overseas visitors in Tokyo. The area contains retail markets, restaurants, and associated restaurant supply stores. Before 2018, it was the largest wholesale fish and seafood market in the world. The market opened on 11 February 1935 as a replacement for an older market that was destroyed in the 1923 Great Kantō earthquake. It was closed on 6 October 2018, with wholesale operations moving to the new Toyosu Market. Located in Tsukiji in central Tokyo between the Sumida River and the upmarket Ginza shopping district, the inner wholesale market was only open to the trade and did not allow access to visitors. The market is supervised by the of the Tokyo Metropolitan Bureau of Industrial and Labor Affairs. Location The market is located near the Tsukijishijō Station on the Toei Ōedo Line and Tsukiji Station on the Tokyo Metro Hibiya Line. There were two distinct sections of the market as a whole, but after the t ...
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2018 Tsukiji Fish Market
Eighteen or 18 may refer to: * 18 (number), the natural number following 17 and preceding 19 * one of the years 18 BC, AD 18, 1918, 2018 Film, television and entertainment * ''18'' (film), a 1993 Taiwanese experimental film based on the short story ''God's Dice'' * ''Eighteen'' (film), a 2005 Canadian dramatic feature film * 18 (British Board of Film Classification), a film rating in the United Kingdom, also used in Ireland by the Irish Film Classification Office * 18 (''Dragon Ball''), a character in the ''Dragon Ball'' franchise * "Eighteen", a 2006 episode of the animated television series '' 12 oz. Mouse'' Music Albums * ''18'' (Moby album), 2002 * ''18'' (Nana Kitade album), 2005 * '' 18...'', 2009 debut album by G.E.M. Songs * "18" (5 Seconds of Summer song), from their 2014 eponymous debut album * "18" (One Direction song), from their 2014 studio album ''Four'' * "18", by Anarbor from their 2013 studio album '' Burnout'' * "I'm Eighteen", by Alice Cooper commo ...
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Tsukijishijō Station
is a subway station in Chūō, Tokyo, Japan operated by the Tokyo subway operator Toei Subway. It serves the lower part of the Tsukiji district, including the enormous Tokyo Metropolitan Central Wholesale Market, the Tokyo headquarters of the Asahi Shimbun newspaper, and Japan's National Cancer Center. Lines Tsukijishijō Station is served by the Toei Ōedo Line, and is numbered E-18. Station layout The station consists of an underground island platform serving two tracks. Platforms File:Toei-subway-E18-Tsukijishijo-station-platform-20191201-120943.jpg, Platforms, December 2019 History The station opened on 12 December 2000. Surrounding area * Tsukiji fish market * Asahi Shimbun * Japan National Cancer Center * Hamarikyu Gardens * Tsukiji Hongan-ji * Shiodome See also * List of railway stations in Japan References External links Toei station information
{{DEFAULTSORT:Tsukijishijo Station Railway stations in Tokyo Railway stations in Japan opened in 2000 ...
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Tokugawa Ieyasu
was the founder and first ''shōgun'' of the Tokugawa Shogunate of Japan, which ruled Japan from 1603 until the Meiji Restoration in 1868. He was one of the three "Great Unifiers" of Japan, along with his former lord Oda Nobunaga and fellow Oda subordinate Toyotomi Hideyoshi. The son of a minor daimyo, Ieyasu once lived as a hostage under daimyo Imagawa Yoshimoto on behalf of his father. He later succeeded as daimyo after his father's death, serving as a vassal and general of the Oda clan, and building up his strength under Oda Nobunaga. After Oda Nobunaga's death, Ieyasu was briefly a rival of Toyotomi Hideyoshi, before declaring his allegiance and fighting on his behalf. Under Toyotomi, Ieyasu was relocated to the Kanto plains in eastern Japan, away from the Toyotomi power base in Osaka. He built his castle in the fishing village of Edo (now Tokyo). He became the most powerful daimyo and the most senior officer under the Toyotomi regime. Ieyasu preserved his strengt ...
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Nihonbashi
is a business district of Chūō, Tokyo, Japan which grew up around the bridge of the same name which has linked two sides of the Nihonbashi River at this site since the 17th century. The first wooden bridge was completed in 1603. The current bridge, designed by Tsumaki Yorinaka and constructed of stone on a steel frame, dates from 1911. The district covers a large area to the north and east of the bridge, reaching Akihabara to the north and the Sumida River to the east. Ōtemachi is to the west and Yaesu and Kyobashi to the south. Nihonbashi, together with Kyobashi and Kanda, is the core of Shitamachi, the original downtown center of Edo-Tokyo, before the rise of newer secondary centers such as Shinjuku and Shibuya. History The Nihonbashi district was a major mercantile center during the Edo period: its early development is largely credited to the Mitsui family, who based their wholesaling business in Nihonbashi and developed Japan's first department store, ...
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Land Reclamation
Land reclamation, usually known as reclamation, and also known as land fill (not to be confused with a waste landfill), is the process of creating new land from oceans, seas, riverbeds or lake beds. The land reclaimed is known as reclamation ground or land fill. In some jurisdictions, including parts of the United States, the term "reclamation" can refer to returning disturbed lands to an improved state. In Alberta, Canada, for example, reclamation is defined by the provincial government as "The process of reconverting disturbed land to its former or other productive uses." In Oceania, it is frequently referred to as land rehabilitation. History One of the earliest large-scale projects was the Beemster Polder in the Netherlands, realized in 1612 adding of land. In Hong Kong the Praya Reclamation Scheme added of land in 1890 during the second phase of construction. It was one of the most ambitious projects ever taken during the Colonial Hong Kong era.Bard, Solomon. ...
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Tokugawa Shogunate
The Tokugawa shogunate (, Japanese 徳川幕府 ''Tokugawa bakufu''), also known as the , was the military government of Japan during the Edo period from 1603 to 1868. Nussbaum, Louis-Frédéric. (2005)"''Tokugawa-jidai''"in ''Japan Encyclopedia'', p. 978.Nussbaum"''Edo-jidai''"at p. 167. The Tokugawa shogunate was established by Tokugawa Ieyasu after victory at the Battle of Sekigahara, ending the civil wars of the Sengoku period following the collapse of the Ashikaga shogunate. Ieyasu became the ''shōgun,'' and the Tokugawa clan governed Japan from Edo Castle in the eastern city of Edo (Tokyo) along with the ''daimyō'' lords of the ''samurai'' class.Nussbaum"Tokugawa"at p. 976. The Tokugawa shogunate organized Japanese society under the strict Tokugawa class system and banned most foreigners under the isolationist policies of '' Sakoku'' to promote political stability. The Tokugawa shoguns governed Japan in a feudal system, with each ''daimyō'' administering a '' han'' ...
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Edo Period
The or is the period between 1603 and 1867 in the history of Japan, when Japan was under the rule of the Tokugawa shogunate and the country's 300 regional '' daimyo''. Emerging from the chaos of the Sengoku period, the Edo period was characterized by economic growth, strict social order, isolationist foreign policies, a stable population, perpetual peace, and popular enjoyment of arts and culture. The period derives its name from Edo (now Tokyo), where on March 24, 1603, the shogunate was officially established by Tokugawa Ieyasu. The period came to an end with the Meiji Restoration and the Boshin War, which restored imperial rule to Japan. Consolidation of the shogunate The Edo period or Tokugawa period is the period between 1603 and 1867 in the history of Japan, when Japan was under the rule of the Tokugawa shogunate and the country's regional '' daimyo''. A revolution took place from the time of the Kamakura shogunate, which existed with the Tennō's court, t ...
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Tsukiji Fish Market Thuna Knife
Tsukiji (築地) is a district of Chūō, Tokyo, Japan. Literally meaning "reclaimed land", it lies near the Sumida River on land reclaimed from Tokyo Bay in the 18th century during the Edo period. The eponymous Tsukiji fish market opened in 1935 and closed in 2018 when its operations were moved to the new Toyosu Market. There are also districts named ''Tsukiji'' in Kobe and Amagasaki, cities in Hyōgo Prefecture, although neither is as well known as the district in Tokyo. History Tsukiji is built on reclaimed land out of what were once lowland marshes along the Sumida River delta. Throughout the Tokugawa period, earth from the shogunate's extensive moat and canal excavations was systematically used to fill in the marshes along the river, creating new commercial districts and waterfront housing. The land was then named Tsukiji (築地), meaning "constructed land" or "reclaimed land". The Great Fire of Meireki of 1657 destroyed over two-thirds of Edo's buildings, includi ...
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Sushi
is a Japanese dish of prepared , usually with some sugar and salt, accompanied by a variety of , such as seafood, often raw, and vegetables. Styles of sushi and its presentation vary widely, but the one key ingredient is "sushi rice," also referred to as , or . The inventor of modern sushi is believed to be Hanaya Yohei, who invented nigiri-zushi, a type of sushi most known today, in which seafood is placed on hand-pressed vinegared rice, around 1824 in the Edo period (1603–1867). It was the fast food of the ''chōnin'' class in the Edo period. Sushi is traditionally made with medium-grain white rice, though it can be prepared with brown rice or short-grain rice. It is very often prepared with seafood, such as squid, eel, yellowtail, salmon, tuna or imitation crab meat. Many types of sushi are vegetarian. It is often served with , wasabi, and soy sauce. Daikon radish or are popular garnishes for the dish. Sushi is sometimes confused with sashimi, a similar di ...
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List Of Japanese Cooking Utensils
The following items are common Japanese cooking tools used in preparing Japanese cuisine. For a list of general cooking tools see the list of food preparation utensils. Knives *''Deba bōchō'': kitchen carver for meat and fish *'' Fugu hiki'', '' Tako hiki'', and ''yanagi ba'': ''sashimi'' slicers *'' Nakiri bocho'' and '' usuba bocho'': vegetable knives for vegetables *''Oroshi hocho'' and '' hancho hocho'': extremely long knives to fillet tuna *'' Santoku'': general purpose knife influenced by European styles *'' Udon kiri'' and '' soba kiri'': knife to make udon and soba *'' Unagisaki hocho'': eel knife Pots, pans, and bowls *''Abura kiri'': drainer tray for oils *''Agemono nabe'': deep frying pot *'' Donabe'': ceramic pot for use on an open flame *''Hangiri'': rice barrel *'' Makiyakinabe'': rectangular pan for ''tamagoyaki'' *'' Mushiki'' and '' seiro'': steamers *''Otoshi buta'': drop lid *'' Suihanki/rice cooker'': electric appliance for cooking rice *'' ''suribachi'' an ...
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Auction
An auction is usually a process of buying and selling goods or services by offering them up for bids, taking bids, and then selling the item to the highest bidder or buying the item from the lowest bidder. Some exceptions to this definition exist and are described in the section about different types. The branch of economic theory dealing with auction types and participants' behavior in auctions is called auction theory. The open ascending price auction is arguably the most common form of auction and has been used throughout history. Participants bid openly against one another, with each subsequent bid being higher than the previous bid. An auctioneer may announce prices, while bidders submit bids vocally or electronically. Auctions are applied for trade in diverse contexts. These contexts include antiques, paintings, rare collectibles, expensive wines, commodities, livestock, radio spectrum, used cars, real estate, online advertising, vacation packages, emission trading, ...
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