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Thunnus Tonggol
''Thunnus tonggol'' is a species of tuna of tropical Indo-West Pacific waters. It is commonly known as the longtail tuna or northern bluefin tuna.Hutchins, B. & Swainston, R. (1986). ''Sea Fishes of Southern Australia.'' pp. 104 & 141. Allen, G. (1999). ''Marine Fishes of Tropical Australia and South-East Asia.'' p. 230. The usage of the latter name, mainly in Australia to distinguish it from the southern bluefin tuna, leads to easy confusion with '' Thunnus thynnus'' of the Atlantic and ''Thunnus orientalis'' of the North Pacific. Compared to these "true" bluefins, ''Thunnus tonggol'' is more slender and has shorter pectoral fins. ''Thunnus tonggol'' reaches in length and in weight. Compared to similar-sized tunas, its growth is slower and it lives longer, which may make it vulnerable to overfishing Overfishing is the removal of a species of fish (i.e. fishing) from a body of water at a rate greater than that the species can replenish its population naturally (i.e. the ove ...
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The IUCN Red List Of Threatened Species
The International Union for Conservation of Nature (IUCN) Red List of Threatened Species, also known as the IUCN Red List or Red Data Book, founded in 1964, is an inventory of the global conservation status and extinction risk of biological species. A series of Regional Red Lists, which assess the risk of extinction to species within a political management unit, are also produced by countries and organizations. The goals of the Red List are to provide scientifically based information on the status of species and subspecies at a global level, to draw attention to the magnitude and importance of threatened biodiversity, to influence national and international policy and decision-making, and to provide information to guide actions to conserve biological diversity. Major species assessors include BirdLife International, the Institute of Zoology (the research division of the Zoological Society of London), the World Conservation Monitoring Centre, and many Specialist Groups within th ...
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IUCN
The International Union for Conservation of Nature (IUCN) is an international organization working in the field of nature conservation and sustainable use of natural resources. Founded in 1948, IUCN has become the global authority on the status of the natural world and the measures needed to safeguard it. It is involved in data gathering and Data analysis, analysis, research, field projects, advocacy, and education. IUCN's mission is to "influence, encourage and assist societies throughout the world to conserve nature and to ensure that any use of natural resources is equitable and ecologically sustainable". Over the past decades, IUCN has widened its focus beyond conservation ecology and now incorporates issues related to sustainable development in its projects. IUCN does not itself aim to mobilize the public in support of nature conservation. It tries to influence the actions of governments, business and other stakeholders by providing information and advice and through buildin ...
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Pieter Bleeker
Pieter Bleeker (10 July 1819 – 24 January 1878) was a Dutch medical doctor, Ichthyology, ichthyologist, and Herpetology, herpetologist. He was famous for the ''Atlas Ichthyologique des Indes Orientales Néêrlandaises'', his monumental work on the fishes of East Asia published between 1862 and 1877. Life and work Bleeker was born on 10 July 1819 in Zaandam. He was employed as a medical officer in the Royal Netherlands East Indies Army from 1842 to 1860, (in French). stationed in the Dutch East Indies (now Indonesia). During that time, he did most of his ichthyology work, besides his duties in the army. He acquired many of his specimens from local fishermen, but he also built up an extended network of contacts who would send him specimens from various government outposts throughout the islands. During his time in Indonesia, he collected well over 12,000 specimens, many of which currently reside at the Naturalis Biodiversity Center in Leiden. Bleeker corresponded with Auguste Dum� ...
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Kishinouye
was a Japanese fisheries biologist and cnidariologist and a professor of the Imperial University of Tokyo (Faculty of Agriculture) between 1908 and 1928. Kishinouye died in Chengdu of a sudden illness while on a collecting expedition to China. Kishinouye recommended Kumataro Ito to Hugh M. Smith as an artist on board the U.S. Bureau of Fisheries Steamer U.S.S. ''Albatross'' during the Philippine Expedition from 1907 to 1910. Publications * Contributions to the comparative study of the so-called scombroid fishes. (1923) Tokyo : Imperial University of Tokyo, - Journal of the College of Agriculture ; volume viii, no. 3 ii, p. 293-475 * Larval and juvenile tunas and skipjacks. (1919) * A Study of the Mackerels, Cybiids, and Tunas. (1915) Special Scientific Report - Fisheries, no. 24. * Prehistoric fishing in Japan. (1911) J. Coll. Agriculture, Imp. Univ. Tokyo, 2;328-382. * Some Medusae of Japanese Waters. (1910) * Some New Scyphomedusae of Japan. (1902) * Note on the Eye ...
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Gilbert Percy Whitley
Gilbert Percy Whitley (9 June 1903 – 18 July 1975) was a British-born Australian ichthyologist and malacologist who was curator of fishes at the Australian Museum in Sydney for about 40 years. Early life and education Gilbert Percy Whitley was born on 9 June 1903 at Swaythling, Southampton, England, the eldest child of Percy Nathan Whitley and Clara Minnie (née Moass). He was educated first at King Edward VI School, Southampton and then Osborne House School in Romsey, Hampshire. Whitley migrated with his family to Sydney Sydney is the capital city of the States and territories of Australia, state of New South Wales and the List of cities in Australia by population, most populous city in Australia. Located on Australia's east coast, the metropolis surrounds Syd ... in 1921. He started working at the Australian Museum in 1922, while studying zoology at Sydney Technical College and the University of Sydney. Career In 1925 Whitley was formally appointed to the title of ...
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Tuna
A tuna (: tunas or tuna) is a saltwater fish that belongs to the tribe Thunnini, a subgrouping of the Scombridae ( mackerel) family. The Thunnini comprise 15 species across five genera, the sizes of which vary greatly, ranging from the bullet tuna (max length: , weight: ) up to the Atlantic bluefin tuna (max length: , weight: ), which averages and is believed to live up to 50 years. Tuna, opah, and mackerel sharks are the only species of fish that can maintain a body temperature higher than that of the surrounding water. An active and agile predator, the tuna has a sleek, streamlined body, and is among the fastest-swimming pelagic fish—the yellowfin tuna, for example, is capable of speeds of up to . Greatly inflated speeds can be found in early scientific reports and are still widely reported in the popular literature. Found in warm seas, the tuna is commercially fished extensively as a food fish, and is popular as a bluewater game fish. As a result of overfishi ...
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Indo-West Pacific
The Indo-Pacific is a vast biogeographic region of Earth. In a narrow sense, sometimes known as the Indo-West Pacific or Indo-Pacific Asia, it comprises the tropical waters of the Indian Ocean, the western and central Pacific Ocean, and the seas connecting the two. The term is especially useful in marine biology, ichthyology, and similar fields, since many marine habitats are continuously connected from Madagascar to Japan and Oceania, and a number of species occur over that range, but are not found in the Atlantic Ocean. As a distinct marine realm, the region has an exceptionally high species richness, with the world's highest species richness being found in at its heart in the Coral Triangle, and a remarkable gradient of decreasing species richness radiating outward in all directions. The region includes over 3,000 species of fish, compared with around 1,200 in the next richest marine region, the Western Atlantic, and around 500 species of reef building corals, compared w ...
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Southern Bluefin Tuna
The southern bluefin tuna (''Thunnus maccoyii'') is a tuna of the family Scombridae found in open southern Hemisphere waters of all the world's oceans mainly between 30°S and 50°S, to nearly 60°S. At up to and weighing up to , it is among the larger bony fishes. Southern bluefin tuna, like other pelagic tuna species, are part of a group of bony fishes that can maintain their body core temperature up to above the ambient temperature. This advantage enables them to maintain high metabolic output for predation and migrating large distances. The southern bluefin tuna is an opportunistic feeder, preying on a wide variety of fish, crustaceans, cephalopods, salps, and other marine fishes and crustaceans. Environmental/physical challenges The southern bluefin tuna is a predatory organism with a high metabolic need. These are pelagic animals, but migrate vertically through the water column, up to in depth. They also migrate between tropical and cool temperate waters in the sear ...
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Thunnus Thynnus
The Atlantic bluefin tuna (''Thunnus thynnus'') is a species of tuna in the family Scombridae. It is variously known as the northern bluefin tuna (mainly when including Pacific bluefin as a subspecies), giant bluefin tuna (for individuals exceeding ), and formerly as the tunny. Atlantic bluefins are native to both the western and eastern Atlantic Ocean, as well as the Mediterranean Sea. They have become regionally extinct in the Black Sea. The Atlantic bluefin tuna is a close relative of one of the other two bluefin tuna species, the Pacific bluefin tuna. The southern bluefin tuna, on the other hand, is more closely related to other tuna species such as yellowfin tuna and bigeye tuna, and the similarities between the southern and northern species are due to convergent evolution. Atlantic bluefin tuna have been recorded at up to in weight, and rival the black marlin, blue marlin, and swordfish as the largest Perciformes. Throughout recorded history, the Atlantic bluefin tuna h ...
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Thunnus Orientalis
The Pacific bluefin tuna (''Thunnus orientalis'') is a predatory species of tuna found widely in the northern Pacific Ocean, but it is Animal migration, migratory and also recorded as a visitor to the south Pacific. In the past it was often included in ''Thunnus thynnus, T. thynnus'', the 'combined' species then known as the northern bluefin tuna (when treated as separate, ''T. thynnus'' is called the Atlantic bluefin tuna).Collette, B.B. (1999). ''Mackerels, molecules, and morphology.'' In: Proceedings of the 5th Indo-Pacific Fish Conference, Noumea. pp. 149-164 It may reach as much as in length and in weight. Like the closely related Atlantic bluefin and Southern bluefin tuna, southern bluefin, the Pacific bluefin is a commercially valuable species and several thousand tonnes are caught each year. It was considered overfished and subject to overfishing for decades, but catches were reduced in 2011 in order to rebuild the stock and a 2024 stock assessment determined that the sp ...
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Fish Anatomy
Fish anatomy is the study of the form or Morphology (biology), morphology of fish. It can be contrasted with fish physiology, which is the study of how the component parts of fish function together in the living fish. In practice, fish anatomy and fish physiology complement each other, the former dealing with the structure of a fish, its organs or component parts and how they are put together, such as might be observed on the dissecting table or under the microscope, and the latter dealing with how those components function together in living fish. The anatomy of fish is often shaped by the physical characteristics of water, the medium in which fish live. Water is much density, denser than air, holds a relatively small amount of dissolved oxygen, and absorbs more light than air does. The body of a fish is divided into a head, trunk and tail, although the divisions between the three are not always externally visible. The skeleton, which forms the support structure inside the fish ...
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Overfishing
Overfishing is the removal of a species of fish (i.e. fishing) from a body of water at a rate greater than that the species can replenish its population naturally (i.e. the overexploitation of the fishery's existing Fish stocks, fish stock), resulting in the species becoming increasingly underpopulated in that area. Overfishing can occur in water bodies of any sizes, such as ponds, wetlands, rivers, lakes or oceans, and can result in resource depletion, reduced biological growth rates and low biomass (ecology), biomass levels. Sustained overfishing can lead to critical depensation, where the fish population is no longer able to sustain itself. Some forms of overfishing, such as the Threatened sharks, overfishing of sharks, has led to the upset of entire marine ecosystems. Types of overfishing include growth overfishing, recruitment overfishing, and ecosystem overfishing. Overfishing not only causes negative impacts on biodiversity and ecosystem functioning, but also reduces fish pr ...
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