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Swedish Landrace Goat
The Swedish Landrace (') goat breed from northern Sweden is used for the production of milk, which is used to make types of goat cheese. See also *Landrace * Danish Landrace goat *Dutch Landrace goat *Finnish Landrace goat The Finnish Landrace, also called the Finngoat (Finnish language, Finnish: ''Suomenvuohi''), is a landrace breed of goat originating in western Finland. The breed can come in a variety of colors but is usually grey, pied, or white, and both horne ... SourcesSwedish Landrace Goat {{goat-stub Goat breeds Dairy goat breeds Goat breeds originating in Sweden ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Goat
The goat or domestic goat (''Capra hircus'') is a domesticated species of goat-antelope typically kept as livestock. It was domesticated from the wild goat (''C. aegagrus'') of Southwest Asia and Eastern Europe. The goat is a member of the animal family Bovidae and the tribe Caprini, meaning it is closely related to the sheep. There are over 300 distinct breeds of goat.Hirst, K. Kris"The History of the Domestication of Goats".''About.com''. Accessed August 18, 2008. It is one of the oldest domesticated species of animal, according to archaeological evidence that its earliest domestication occurred in Iran at 10,000 calibrated calendar years ago. Goats have been used for milk, meat, fur, and skins across much of the world. Milk from goats is often turned into goat cheese. Female goats are referred to as ''does'' or ''nannies'', intact males are called ''bucks'' or ''billies'', and juvenile goats of both sexes are called ''kids''. Castrated males are called ''wethers''. Whi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sweden
Sweden, formally the Kingdom of Sweden,The United Nations Group of Experts on Geographical Names states that the country's formal name is the Kingdom of SwedenUNGEGN World Geographical Names, Sweden./ref> is a Nordic countries, Nordic country located on the Scandinavian Peninsula in Northern Europe. It borders Norway to the west and north, Finland to the east, and is connected to Denmark in the southwest by Øresund Bridge, a bridgetunnel across the Öresund. At , Sweden is the largest Nordic country, the third-largest country in the European Union, and the List of European countries by area, fifth-largest country in Europe. The Capital city, capital and largest city is Stockholm. Sweden has a total population of 10.5 million, and a low population density of , with around 87% of Swedes residing in urban areas in the central and southern half of the country. Sweden has a nature dominated by forests and a large amount of lakes, including List of largest lakes of Europ ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Goat Milk
Goat milk is the milk of domestic goats. Goats produce about 2% of the world's total annual milk supply. Some goats are bred specifically for milk. Goat milk naturally has small, well-emulsified fat globules, which means the cream will stay in suspension for a longer period of time than cow's milk; therefore, it does not need to be homogenized. Eventually, the cream will rise to the top over a period of a few days. If the milk is to be used to make cheese, homogenization is not recommended, as this changes the structure of the milk, affecting the culture's ability to coagulate the milk and the final quality and yield of cheese. Dairy goats in their prime (generally around the third or fourth lactation cycle) average——of milk production daily—roughly —during a ten-month lactation, producing more just after freshening and gradually dropping in production toward the end of their lactation. The milk generally averages 3.5% butterfat. Сheese Goat milk is commonly proc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Goat Cheese
Goat cheese, or chèvre ( or ; from French ''fromage de chèvre'' 'goat cheese'), is cheese made from goat's milk. Goats were among the first animals to be domesticated for producing food. Goat cheese is made around the world with a variety of recipes, giving many different styles of cheese, from fresh and soft to aged and hard. Properties History Goats produce high quality, nutrition-rich milk under even the most difficult environments making them valuable to arid or mountainous areas where cows and sheep can not survive. Goats were one of the earliest animals domesticated to suit human needs- more specifically milk production- going back to 8,000 B.C., 10,000 years ago. Goat cheese has been made for at least as far back as 5,000 B.C. Meanwhile, the first documented proof of humans making cheese is 7,500 years ago in Poland. Nutritional value Goat milk has a higher proportion of medium-chain fatty acids such as caproic and caprylic which contributes to the characte ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Landrace
A landrace is a domesticated, locally adapted, often traditional variety of a species of animal or plant that has developed over time, through adaptation to its natural and cultural environment of agriculture and pastoralism, and due to isolation from other populations of the species. Landraces are distinct from cultivars and from standard breeds. A significant proportion of farmers around the world grow landrace crops., and most plant landraces are associated with traditional agricultural systems. Landraces of many crops have probably been grown for millennia. Increasing reliance upon modern plant cultivars that are bred to be uniform has led to a reduction in biodiversity, because most of the genetic diversity of domesticated plant species lies in landraces and other traditionally used varieties. Some farmers using scientifically improved varieties also continue to raise landraces for agronomic reasons that include: better adaptation to the local environment, lower fertilizer r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Danish Landrace Goat
The Danish Landrace ( da, dansk landged, italic=no) is a Danish breed of dairy goat. History The oldest goat bones found in Denmark have been dated to 3400 BC. The Danish Landrace results from cross-breeding in the nineteenth century of indigenous local goats with imported German Braune Harzer Ziege and Swiss Saanen stock. The breed association is the ; a herd-book was started in 1982. In 2018 the population was reported as 223 billies (males) and 1115 nannies (females). Characteristics It is a medium-sized or large goat. Seven coat colours are recognised, including black and blue Use It is used primarily for the production of milk Milk is a white liquid food produced by the mammary glands of mammals. It is the primary source of nutrition for young mammals (including breastfed human infants) before they are able to digest solid food. Immune factors and immune-modula ..., but is also raised for meat. References Further reading * Dairy goat breeds ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dutch Landrace Goat
The Dutch Landrace is a traditional Dutch list of goat breeds, breed of domestic goat. It has been known in the Netherlands since the seventeenth century, and was formerly numerous there. It came close to extinction in the 1950s, but was saved by cross-breeding with unrelated goats, and by 2020 numbered over 2000 head. History The Dutch Landrace has been known in the Netherlands since the seventeenth century, and was common until the early twentieth century, when Swiss Saanen (goat), Saanen and Toggenburg (goat), Toggenburg goats were imported in large numbers and cross-bred with local stock. By 1958 only one pair of the goats remained, and attempts to find others were unsuccessful. Because the descendants of these two goats were heavily inbred, the decision was taken to cross-breed them with a number of unrelated goats. Numbers grew, and by 2020 there were some 2000 nannies and 200 billies. A breed association, the Landelijke Fokkersclub Nederlandse Landgeiten, was formed in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Finnish Landrace Goat
The Finnish Landrace, also called the Finngoat (Finnish language, Finnish: ''Suomenvuohi''), is a landrace breed of goat originating in western Finland. The breed can come in a variety of colors but is usually grey, pied, or white, and both horned and Polled livestock, polled individuals occur. Finnish Landrace goats are typically used for Goat milk, milking, as there is not a strong tradition of goat meat in Finnish cuisine, unlike in southern Europe. Finngoats are the only breed of goat native to Finland, and originate from native goats crossed with other European imports, especially from Switzerland. See also * * List of goat breeds * Finnsheep References [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Goat Breeds
The goat or domestic goat (''Capra hircus'') is a domesticated species of goat-antelope typically kept as livestock. It was domesticated from the wild goat (''C. aegagrus'') of Southwest Asia and Eastern Europe. The goat is a member of the animal family Bovidae and the tribe Caprini, meaning it is closely related to the sheep. There are over 300 distinct breeds of goat.Hirst, K. Kris"The History of the Domestication of Goats".'' About.com''. Accessed August 18, 2008. It is one of the oldest domesticated species of animal, according to archaeological evidence that its earliest domestication occurred in Iran at 10,000 calibrated calendar years ago. Goats have been used for milk, meat, fur, and skins across much of the world. Milk from goats is often turned into goat cheese. Female goats are referred to as ''does'' or ''nannies'', intact males are called ''bucks'' or ''billies'', and juvenile goats of both sexes are called ''kids''. Castrated males are called ''wethers''. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dairy Goat Breeds
A dairy is a business enterprise established for the harvesting or processing (or both) of animal milk – mostly from cows or buffaloes, but also from goats, sheep, horses, or camels – for human consumption. A dairy is typically located on a dedicated dairy farm and milk or in a section of a multi-purpose farm (mixed farm) that is concerned with the harvesting of milk. As an attributive, the word ''dairy'' refers to milk-based products, derivatives and processes, and the animals and workers involved in their production: for example dairy cattle, dairy goat. A dairy farm produces milk and a dairy factory processes it into a variety of dairy products. These establishments constitute the global dairy industry, part of the food industry. Terminology Terminology differs between countries. In the United States, for example, an entire dairy farm is commonly called a "dairy". The building or farm area where milk is harvested from the cow is often called a "milking parlor" or "par ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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